Hawaiian - Traditional favourite with Napoli sauce, cheese, ham and pineapple $16.95
Slow roasted, vine ripened tomato and basil infused risotto $18.95
Margarita - Napoli sauce, bocconcini, grated mozzarella, basil and sliced tomato $15.95, Add anchovies: $2.00
Add to your risotto or pasta - Grilled Prawns $5.95
Moroccan Lamb - Lightly spiced tomato sauce base with beetroot, Persian fetta, toasted pine nuts, mint and pulled lamb $20.95
Caesar salad with romaine lettuce, bacon, croutons and boiled egg, Caesar dressing, parmesan flakes and anchovies $14.95
Crispy beer battered NZ sea perch served with chips, salad, lemon wedge and tartare sauce $22.95
Sirloin MSA - 300 gm - This New York style cut offers abundant flavour for the more discerning pallet. This is personally graded for superior marbling and colour for the 'Ultimate eating experience' $29.95