Address
21A Church St, Traralgon, Victoria 3844, Australia
A Red Dot in Traralgon Menu
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None
Nearby Sample Menus
- *Lot: Bacon, Onion, Cheese, Egg respectively
- Hot Spot Burger
- 5. Chicken Burger with Lot & Chips $10.50
- Hot Dog in Battered $2.50
- Gummy Burger
- Lot N/A
- 11. Steak Sandwich Plain & Chips $10.00
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STEAK $9.00
- Bacon / Cheese
- Soup Du Jur- Please see your waitress . $9.95
- Tasting Plate- Perfect for those who want it all!! This plate has a small selection of dips with pita bread, bruschetta, crumbed brie, duck spring roll, pork belly, calamari and parfait it is the ulti $15.00 per person (2 minimum).
- Lemon Meringue - Served with cream. $12.00
- Sticky Date Pudding- Served hot in a rich butterscotch sauce with ice-cream. $12.00
- Duck Spring Rolls - Wrapped in rice paper and served with a salad garnish and sweet dipping sauce $12.95
- Fish of the Day - Dukka crusted Atlantic Salmon, served with chat potatoes, salad and finished with red pepper coulis (cooked all the way through unless medium requested) $26.95
- Braised Lamb- Lamb shoulder in a mirepoix and tomato sauce, served with either creamy mashed potato $26.95 or extremely healthy cauliflower puree` $28.95
- Oysters- Upon availability, your choice of Natural or Kilpatrick. ½ Dozen-$16.00 / Full Dozen-$24.00
- Hay Smoked Quail, Pearl Barley, Garlic Custard & Pear Vinegar $19
- Two course express lunch $30
- Thorpdale Chips, Mustard Aioli $8
- ‘Chocodence’ by Jilli Cross Handmade Chocolate Truffles from Metung - Brandy Fig, Jaffa, Butter Scotch & Baileys, Mint, Kaluha, Strawberry Lint, Macadamia & Coconut Cluster, Hazelnut Cluster, Caramel $3.5
- Chocolate, Parsnip Custard, Smoked Caramel & Cookie $17
- Hiramasa Kingfish, Pickled Turnip, Wild Fennel & Smoked Milk $19
- 8 courses $120, Matching Wines: $55
- Duck Egg, Burnt Onion, Aged Cheddar, Crispy Salt Bush $19
- Large $18.00
- SLAB $32.00
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9. TAOMINA
- Tomato, ham, cheese, capsicum, olives, mushroom, anchovies, salami, oregano
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25. SPAGHETTI PIZZA
- Tomato, cheese, spaghetti, bolognaise sauce, (Parmesan cheese optional)
- SLAB $23.00
- Family $22.00
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16. HAWAIIAN
- Tomato, ham, cheese, pineapple
- Small $8.00
- Choc Chip
- Blueberry
- Egg & Bacon
- Carrot & pineapple
- Ham Cheese & Tomato
- Ham & Cheese
- Egg Bacon Cheese
- Ham Cheese
- Steamed rice $3.0
- Black sesame macaron, vanilla caramel $6.0
- Little prince crinkle cut chips, crazy salt $6.0
- Prawn & ginger, roast chilli vinegar (3) $9.0
- Freshly Shucked Oysters - tempura, kimchi aioli $4.0
- Five spiced roast duck, hoisin glaze, cucumber, spring onion & pancakes $34.0
- King prawn slider, salted chilli & pickles $7.0
- Rare beef salad, bean shoots, green chilli dressing, pickled ginger & 7 spice $34.0
- Nuggets Go Bucket $3.75
- Potato & Gravy Regular $3.75
- Wicked Wing Go Bucket $3.75
- BLT Snack Twister $2.95
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
- Grilled Strip Salad $7.95
- Mixed Entree - Special dish selected by the chef $ 11.00
- Tom Kha Gai - Hot, sour and spicy soup, coconut milk with chicken $ 7.00
- Tom Yum Goong - the most famous of Thai soups, hot sour and spicy Thai soup with king prawns $ 7.50
- Chicken Satay - Marinated chicken overnigh served with peanut sauce - 4 per serve $ 7.00
- Pad Satay Gai - Stir fried chicken with vegetables and peanut sauce $ 13.00
- Pad See Ew - Delicious Thai style thick rice noodles, stir fried with chicken or beef and vegetables $12.00
- Pad Khing - Stir fried vegetables with fresh ginger, with chicken or beef $ 13.00
- Pad Kratiam - Stir fried chicken or beef with white pepper and garlic $ 13.00
- Meat Lovers - ham, bacon, salami, bbq sauce (Small/Large/Family) $9.50/$13.50/$19.00
- Carbonara - cream, bacon, onion, egg & cheese (Tortellini, Spinach & Ricotta Ravioli, Spaghetti, Fettucini) $12.00
- Ribs - Sweet BBQ (marinated ribs with sweet bbq sauce) (Small/Large) $13.00/$22.00
- Capricciosa - ham, mushrooms, olives, anchovies $17.50
- Italian - ham, mushroom, salami, capsicum, olives, garlic, anchovies, oregano (Small/Large/Family) $9.50/$13.50/$19.00
- Italian - ham, mushroom, salami, capsicum, olives, garlic, anchovies, oregano $29.00
- The Lot - ham, mushroom, salami, capsicum, onion, bacon, olives, pineapple (anchovies optional) (Small/Large/Family) $9.50/$13.50/$19.00
- G.O. Special - ham, hot salami, chilli, mushroom, capsicum, onion, bacon, olives $13.50
- Schnitzel Plain Comes with a side of chips $10.00
- Onion Tomato, cheese, ham & onion $7.95
- Choc Fudge Brownies With chocolate dipping sauce $7.95
- Curried Chicken Meal Comes with a serve of rice $12.00
- Mushroom Cheese, Fresh Mushrooms, Ham, Tomato Base $7.95
- Italian Anchovies, Capsicum, Cheese, Fresh Mushrooms, Garlic, Ham, Olives, Oregano, Salami, Tomato Base $7.95
- Sweet Chilli Chicken Capsicum, Cheese, Chicken, Onion, Pineapple, Sweet Chilli Sauce, Tomato Base $9.95
- Napoli Rich Tomato, Garlic & Herb Sauce (No Meat) Vegetarian $10.00
- SCHNITZ DIPS - BBQ Relish $1.00
- SCHNITZ DIPS - Curry Mayo $1.00
- STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
- PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
- TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
- SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
- SCHNITZ DIPS - Sweet Chilli 50¢
- SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
- Prawn har gow $7.40
- Combination seafood nasi goreng $12.00
- Singapore noodels $12.50
- Wonton soup $4.50
- Vietnamese vegetarian mini spring rolls (6) $4.30
- Chilli king prawn and seasonal vegetables $19.90
- Long soup ( noodle soup) $4.50
- Satay king prawn with seasonal vegetables $19.90
- Baingan hyderabadi diced eggplant cooked with tomatoes, onions, shredded coconut and tempered with mustard seeds. $16.50
- Indian introduction (choice of any two curries) min 2 people - appetizers: onion bhaji - chicken tikka / mains: butter chicken - beef korma - vegetable curry / bread - rice $30.00 per person
- Beef pepper fry diced beef cooked with tomatoes, onions, ground black pepper and curry leaves. $19.50
- Chettinadu chicken [south indian speciality] boneless chicken cooked with ground spices, herbs and tomatoes. $19.50
- Lamb saag tender lamb cooked with pureed spinach, tomatoes and spices. $20.50
- Pulao rice [vegetable - kashmiri] basmati rice cooked with butter and mixed vegetables - nuts and sultanas $7.50
- Rogan josh [originally from kashmir] tender lamb cooked with herbs, spices, tomatoes and onions in a traditional sauce. $20.50
- Basmati rice basmati rice cooked with cumin seeds. Small $4.00 - Large $6.00
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- Gluten free bread add$1.50
- Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
- Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
- Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
- Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
- Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
- with avocado add w avocado $3.50 / w chicken & smoked salmon $4
- Flat White $4.10
A Red Dot
Phone
0351748047
Opened hours
Monday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Wednesday: Closed, Thursday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi , Vegetarian
Features
Wheelchair accessible , Reservations , Child-friendly , Waitstaff
21A Church St, Traralgon, Victoria 3844, Australia
- Traralgon Asian Menus
- Traralgon Japanese Menus
- Traralgon Sushi Menus
- Traralgon Vegetarian Menus
- Wellington Shire Asian Menus
- Wellington Shire Japanese Menus
- Wellington Shire Sushi Menus
- Wellington Shire Vegetarian Menus