Address
33 Little Ryrie St, Geelong VIC 3220, Australia
A Spot for Joe in Geelong Menu
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None
Nearby Sample Menus
- Delivery charge will apply
- 1/2 chicken $15.00
- choice of 2 sweets
- Pork $15.00
- Bread roll & butter portion
- Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
- 1/4 chicken $5.00
- -large $15.00
- Crumbed Or Grilled Fish - Fresh Fillets Of Fish Grilled And Served with Salad And Chips. $21.00
- Tahini - Traditional Turkish dip $5.00
- Marinara - Tomato, cheese, a variety of seafood .garlic and spices. Sml $11.00 / Med$15.50 / Lge $17.50 /Xlg $20.00
- Papalina - Mushrooms, bacon, and cream Small $13.50 / Large $15.50
- Proscuitto Sml $1.50 / Med $2.00 / Lge $2.50 /Xlg $3.00
- Warm Chicken or Lamb Salad Small NA / Large $13.50
- Chicken - Tomato, cheese, chicken pieces, spices little cheese and tomato on top. Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00
- Caffe Latte $3.00
- Pork Chop with Mandarin Sauce $24.00
- BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil $10.00
- Seafood Combination Noodles $35.00
- Diced Chicken with Vegetables $24.00
- Vegetarian Fried Rice - Small/Large $11.30/$15.00
- King Prawns with Vegetables $32.00
- Man Bo Seafood Combination (Prawns, Scallops, Fish & Calamari) $35.00
- Szechuan Vegetables in a Clay Pot $18.00
- Olive oil poached Atlantic salmon with fennel & chervil… $18.50
- Warm Mt Zero olives… $9
- The BIG VEGETARIAN BREAKIE – 2 free range eggs, spinach, Roma tomato, thyme scented field mushrooms & avocado… $18
- Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
- Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
- Coconut poached chicken, prawn, avocado, chilli & peanut salad… $19
- Something sweet…… a selection of house made cakes & slices N/A
- 2 boiled free range eggs with vegemite soldiers… $9
- House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
- Curry/Slow cooked dish of the day with accompaniments MP
- extras - spinach, mushrooms, tomatoes $3.00
- GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
- Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
- Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
- Bloody Mary $12.00
- GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
- Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
- Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
- Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
- Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
- ‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
- Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
- Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
- Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
- Tropical Glazed $28.95
- White Gold Mudcake $28.95
- Double Choc Strawberry Torte $30.95
- The Chelsea $249
- Babylicious $149
- Marble Baked $26.95
- Wildberry Baked $26.95
- Blueberry $25.95
- Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
- Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
- - With cheese $12.00
- Margherita Tomato, mozzarella & fresh basil $16.00
- Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
- Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
- Tiramisu Italian sponge cake with coffee & chocolate $12.00
- Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
- Focaccia & Coffee $12.50
- Chicken Schnitzel & Chips $14.50
- Bacon & Egg Focaccia & Coffee $12.00
- Coke & Coffee served w cream or icecream $10.00
- Calamari Salad $14.50
- Sliders & Chips pulled pork $14.00
- Salmon Pattie & Salad $9.50
- Eggs Benedict $14.50
- - Chicken, beef or pork $12.50
- Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -
- Steamed Jasmine Rice Small $3.00 / Large $4.00
- Gang Kiew Waan Thailand's favourite Green Curry with Vegetables and Thai Basil -
- Pad Woon Sen Stir fried Vegetables with Glass Noodles -
- Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
- - Chicken $8.00
- - Prawns and/or Calamari $15.50
A Spot for Joe
Phone
0451419855
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea
Features
Wheelchair accessible , Seating , Child-friendly , Takeout , Cafe
33 Little Ryrie St, Geelong VIC 3220, Australia
- Geelong Australian Menus
- Geelong Cafe Food Menus
- Geelong Coffee and Tea Menus
- Greater Geelong City Australian Menus
- Greater Geelong City Cafe Food Menus
- Greater Geelong City Coffee and Tea Menus