A Tad Whimsy in Hobart Menu

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Nearby Sample Menus

Chicken Schnitzel $19.00
Housemade Vegetable Lasagne $18.00
Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
Steak Sandwich $22.00
Salt & Pepper Calamari $22.50
Beer Battered Flathead $23.50
Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00

Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Mexicana Tomato Salsa (LG) $1.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95

Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
Egg $0.50
Chicken and Mushroom Carbonara Penne pasta with bacon, spanish onion, garlic, white wine $13.50
Ice Cream Sundae With cream, crushed nuts and topping $4.50
PORK -
Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
Crumbed Fish Pieces and Chips $6.50
Chicken Schnitzel Covered in panko bread crumbs served with chips and salad E $10.50 / M $17.50

Rocket, Pear + Parmesan Salad $8
Fries $8
Tempura Prawns - with nam jim dressing $21
Carpetbag pocketed with oysters $40
Pork Loin Rack - with a spiced plum cider sauce $36
Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
Warm Crusty Bread Roll - grilled with garlic parsley butter $6
Rockwall Bloody Mary Oyster Shooter $8

Lamb sausages & mashed potato With onion jam & gravy $19
Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
Marinated olives $6
Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17

Crumbed Calamari (six) $8.00
- Flake (battered only) $14.00
Smokey Fish Chowder $16.00
Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
Large Chips $7.00
- Caesar GF $11.00
Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
Mixed Fish Three pieces of crumbed fish with chips $16.00

Supreme style $19.00
BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce
Caribbean Spiced Chicken Breast $21.00
- salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
Pan Roasted Salmon $24.00
- , coconut and cashew rice, green vegetables and light curry sauce
Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
- 6 x $22.00
Chocolate Marquise, $12.00
- , poached strawberries and peppermint ice cream

- Prasini Salata - Perfect when you want something light and refreshing to compliment your meal. Fresh lettuce greens, spring onions, cucumber, parsley, dill, olive oil and seasonings $10.50
Alodthapos Piato - Our vegetarian plate. Lightly fried eggplant, marinated white beans, lightly fried zucchini, marinated peppers, dolmathakia, sun dried tomatoes, tourshi, marinated beetroot, feta c $19.50
Additional bread $3.00 per basket
Salates (Salads) -
Tzatziki - Our version of the traditional Greek classic. Made with yoghurt, cucumber, olive oil, garlic and dill $7.50
Manitaria Gemista - Mushrooms stuffed with bacon, capsicum, spring onion and topped with a Feta cheese and mustard cream $16.50
Melitzanosalata - Roasted eggplant and garlic with herbs, spices, lemon juice and olive oil $7.50
Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50

Soft Crab with Garlic & Pepper - Fried soft crab cooked with garlic & pepper $28.90
Spice Golden Calamari with Crispy Basil - $29.90
Pad Se-Ew - Stir fried rice stick noodles with eggs, broccoli, bean shoots & sweet soy sauce (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
Naem Sod (Pork) - Warm salad with minced pork & fresh herbs. Seasoned in lemon juice, fresh ginger, spring onion, peanuts & chilli $18.90
Chicken Pandan - Marinated fried chicken fillet wrapped with fresh pandan leaves. Served with sweet chilli sauce on top sesame seeds $11.90
Rummit Ice Cream - Homemade style ice cream $9.90
Roti - Thai style bread served with peanut sauce $7.90
Nuer Suwan (Beef) - Stir fried marinated beef, fresh herbs & steamed seasonal vegetables. Served with a hot tamarind sauce $24.90

BACON AND EGG FOCACCIA (Take away available) - 2 rashers of bacon and 2 fried eggs served on toasted focaccia with tomato relish $10.50
SCONES - Traditional plain scones with raspberry jam and whipped cream $6.00
HALLOUMI SALAD - Grilled halloumi cheese with a roasted pumpkin, roasted beetroot, chick peas, pepitas, tomato and rocket salad. Finished with lemon myrtle dressing $17.50
SAVOURY OMELETTES - Fresh eggs with chorizo, semi-dried tomatoes, Spanish onion, baby spinach and tomato relish. $14.00
BLAT BURGER - Bacon, lettuce, avocado and tomato with mayonnaise $14.50
NACHOS - Corn chips topped with mozzarella and cheddar cheese, salsa, guacamole and sour cream $7.50
TOASTED WRAPS (Take away available) - All served with side salad. Chicken, bacon, cheddar cheese with cajun mayo $14.50
ICE-CREAM SUNDAE - 1 topping - Three scoops vanilla ice-cream with choice of toppings $6.50

Grilled Warm Chicken Salad - The new Warm Chicken Salad. With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
Italian Dressing - Enjoy a vinaigrette-blend of vinegar, garlic, onion and capsicum, with parsley and spice n/a
Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
Oreo Cookie McFlurry n/a
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
BLT McMuffin - The delicious BLT McMuffin with tasty bacon, lettuce and tomato in our famous McMuffin n/a
M&M's Minis McFlurry n/a
Sweet 'n' Sour Sauce n/a

Garlic, rosemary, mozarella, reggiano $18.9
Tasmanian oysters, shucked to order (each) $3.9
Fragrant crème catalan, chocalate truffles $15.5
Roast butternut pumpkin, crushed toasted pumpkin kernels, almonds, cumin salt, natural yoghurt $9.5
Pork sausage, chorizo, chilli, red onion, peppers, lemon, reggiano $25.9
Berry pancakes with traditional canadian maple syrup $16.9
Huon valley green beans, labneh, mint, olive oil $9.5
Three cheese risotto, roasted pumpkin, sage butter, almonds, marscapone $28.9

Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
Mures Marinade $19.90
Chicken nuggets (5) & chips $9.90
Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
See today’s display at Lower Deck $5.90
Australian Prawns $19.90
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00

Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
Pulled beef burrito with corn salsa Served with chips $10.50
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Gravy $2.00
Garlic or Herb Bread $4.50
Steamed Vegetables $3.50
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50

Margherita - fresh tomato, fresh mozzarella, fresh basil $20
Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
Marinara di Cultura - selection of Tasmanian shellfish, calamari and white fish served with spaghetti. Your choice of tomato sugo or white wine and cream $29
Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
Marinated Chicken Bruschetta - with fior di latte, fresh tomato and basil on toasted vienna $22
Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5
Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5