A1 Bakery in Fairfield Menu

None

Nearby Sample Menus

  • Ginger - Pad Khing - Oriental vegetables stir-fried in fresh ginger -
  • Coconut Chicken Soup - Tom Ka Gai - Spicy, sour hot soup. Coconut milk, galangal, lemon grass, kaffir lime leaves, mushrooms, coriander and chicken $12.90
  • Green Curry - Gang Kiew Wan - Aromatic green curry with vegetables and sweet basil -
  • Crispy Snapper with 3 Flavour Sauce - Deep fried whole snapper, crumbed and pieced served with 3 flavoured sauces: tamarind, sweet basil, fresh chilli served with mixed vegetables and garnished with f $45.90
  • Lao Papaya Salad - Tam Mak Hoong - The most popular Laotian styled salad dish. Combining the fresh ingredients mixed in a mortar; shredded green papaya, cherry tomatoes, sour lime, chilli, crab paste, $12.90
  • Peanut Sauce - Pra Ram Long Song - Oriental vegetables stir-fried in peanut sauce -
  • Raw Salmon Salad - Goi Pa - Finely chopped raw salmon tossed with anchovy sauce, lime, Spanish onions, fresh Asian herbs and toasted ground rice powder $20.90
  • Red Curry - Gang Dang - Traditional red curry with mixed vegetables and sweet basil using the red curry base -
  • Popcorn Chicken Go Bucket $3.75
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Sauce - Tomato N/A
  • Grilled Strip Salad $7.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Fried Rice - Salted Fish (Pla Kem) $13.00
  • - Prawn Salad (Yum Goong) $15.00
  • Lemongrass (Pad Takrai) - Choice of meat, mixed vegetables with lemongrass -
  • Chilli and Basil -
  • - Spicy Duck Salad (Larb Pedd) $15.00
  • Vegetable $9.00
  • Corned Pork (Som Moo) - Lean corned pork served with garlic, chilli and peanuts $11.00
  • Prawn - Seafood $13.00
  • - ORANGE PEKOE Uses long twisted leaves that produce a medium-bodied, bright copper infusion. With hints of sugar cane and sweet sultanas. -
  • - EARL GREY Earl Grey is a large leaf, full-bodied Sri-Lankan blend of Ceylon orange pekoe and generous amounts of bergamot. -
  • PANZANELLA Salad of vine ripened tomatoes, croutons, capers, basil, olive oil & goats curd $10.00
  • GNOCCHI DI PATATE Potato gnocchi, slipper lobster meat, shallots, garlic, chilli & cream $19.00 - $26.00
  • GAZPACHO DI POMODORO ZUPPA Tomato gazpacho soup, scallop tartar, yabbie tails, lemon pressed olive oil & chives $19.00
  • TROTA LEGGERMENTE AFFUMICATA Lightly smoked river trout, potato salad, poached quail egg, croutons & salsa verde $18.00
  • - SENCHA A classic green tea to be enjoyed daily. -
  • CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto $19.00
  • lemon and herb chicken $8.00
  • 1 whole chicken, 1 reg chips, 1.25l drink $21.00 / $25.00
  • 1 chicken kebab + letuce + tomatoes + pickles $8.00
  • Quarter Chicken (take away / eat in) $5.00 / $7.50
  • Calamari $5.00 for 6
  • Half Chicken (take away / eat in) $7.50 / $11.00
  • Kabsi $6.00
  • Potato Scallops $5.50 for 6
  • CONFIT DI ANATRA Dutton Park confit duck, beetroot puree, raisins, rocket, almonds & fig vincotto $30.00
  • GNOCCHI DI PATATE Potato gnocchi, slipper lobster meat, shallots, garlic, chilli & cream $19.00 - $26.00
  • ARROSTO DI BARBABIETOLE Roast baby beetroot, basil custard, caramel walnuts, edible flowers & beetroot breadcrumbs $18.00
  • PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini $22.00
  • FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00
  • PUR’E E PATATE Potato purée with white truffle oil $10.00
  • - CHAI Great in winter to warm the cockles, Chai provides a calming boost on even the most wild and woolly day. -
  • DEGUSTAZIONE PIATTO Tasting platter consisting of: Italian doughnuts, cinnamon sugar & dulce de leche Honeycomb semifreddo, salted peanut caramel, banana, coconut and white chocolate Belcolade $29.00
  • CONFIT DI ANATRA Dutton Park confit duck, beetroot puree, raisins, rocket, almonds & fig vincotto $30.00
  • - ORANGE PEKOE Uses long twisted leaves that produce a medium-bodied, bright copper infusion. With hints of sugar cane and sweet sultanas. -
  • FUNGHI SELVATICI ROTOLO Rotolo of wild mushrooms, ricotta, hazelnuts & sage nut brown butter $16.00 - $22.00
  • PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini $22.00
  • ZAFFERANO RISSITO Saffron & zucchini flower risotto, lemon zest & goats curd $19.00 - $26.00
  • - LEMON COOLER Cooling, cleansing lemon herbs blended with peppermint zing. -
  • INSALATA SALUBRE Salad of cabbage, walnuts, parmesan, raisins and chardonnay aioli $10.00
  • CASARECCIA CON CONIGLIO Casareccia pasta, confit rabbit, guanciale, cherry tomatoes & baby spinach $16.00 - $22.00
A1 Bakery

A1 Bakery

location

Address

122 Station St, Fairfield, Yarra, Victoria 3078, Australia

phone

Phone

0394810791

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Lebanese , Mediterranean , Middle Eastern , Vegan

features

Features

Seating ,  Takeout

Location
122 Station St, Fairfield, Yarra, Victoria 3078, Australia