Address
122 Station St, Fairfield, Yarra, Victoria 3078, Australia
A1 Bakery in Fairfield Menu
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Nearby Sample Menus
- Seafood Salad - Yum Talay - Mixed hot and sour seafood and fresh herbs dressed with chilli, palm sugar, mint leaves, shallots, lime, fish sauce tossed in a mesclun salad $17.90
- King Prawns $17.90
- King Prawns $17.90
- Sticky Rice (Glutinous Rice) $3.50 p/serve
- Pad Kee Mao - Spicy stir-fried flat rice noodles with oyster and soy sauce, garlic, egg, chilli and basil -
- Tiger Beef Salad, Lao Style - Nam Tok - Thinly sliced charcoal bbq beef mixed with herbs and spices, toasted ground rice powder, red onions, chilli, mint leaves, kaffir lime leaves, coriander, shallot $14.90
- Seasonal Vegetables $11.90
- Ginger - Pad Khing - Oriental vegetables stir-fried in fresh ginger -
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Sauce - Super Charged N/A
- Original Recipe Burger $5.95
- Sauce - BBQ N/A
- Gravy Regular $3.75
- Popcorn Chicken Maxi $7.95
- Kentucky Burger $7.95
- Sauce - Tomato N/A
- Fish Cake (Tod Mun Pla 4 pcs) - Fish patties with green bean and Thai herbs $8.50
- Beef - Chicken - Pork $9.00
- BBQ Ox Tongue (Linh Yang) $12.00
- Tom Yum Chicken (Hot and sour chicken) $14.00
- Hokkien Noodles (Pad Hokkien) - Hokkien noodles, mixed vegetable in mild sauce -
- Prawn - Seafood $13.00
- Fried Rice - Salted Fish (Pla Kem) $13.00
- Yum - Picked vegetable, fresh herbs in sweet/sour sauce -
- GNOCCHI DI PATATE Potato gnocchi, slipper lobster meat, shallots, garlic, chilli & cream $19.00 - $26.00
- TROTA LEGGERMENTE AFFUMICATA Lightly smoked river trout, potato salad, poached quail egg, croutons & salsa verde $18.00
- COTOLETTA DI AGNELLO Riverina spring lamb rack, aubergine purée, baby spinach, caramelised eschallots & feta dressing $38.00
- ZAFFERANO RISSITO Saffron & zucchini flower risotto, lemon zest & goats curd $19.00 - $26.00
- CROSTATA DI PERE Caramelised pear tart, nut brown butter gelato & butterscotch $15.00
- COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
- - LEMON COOLER Cooling, cleansing lemon herbs blended with peppermint zing. -
- GRANO MANZO NUTRITO Grainge 300 day grain fed Black Angus fillet, truffle butter, king mushroom & muscat veal jus $44.00
- lemon and herb chicken $8.00
- Whole Chicken (take away / eat in) $13.00 / $19.00
- Grilled fish $7.00
- Garlic dip ( reg / large) $1.00 / $6.00
- Calamari $5.00 for 6
- Quarter Chicken (take away / eat in) $5.00 / $7.50
- 1 lamb shish + lettuce +tomatoes +pickles $8.00
- Toasted Cheese and toamto $2.50
- MIELE SEMIFREDDO Honeycomb semifreddo, salted peanut caramel, banana, coconut & white chocolate $15.00
- ZAFFERANO RISSITO Saffron & zucchini flower risotto, lemon zest & goats curd $19.00 - $26.00
- TEA Our T2 Tea range is available in black, herbal and organic varieties: $4.00
- COMPOSTA DI FRAGOLE Strawberry rose compote, vanilla pannacotta, almond crumble & spiced meringue $15.00
- COFFEE La Tratt uses the Hennessy Venetzia Signature Blend. This blend contains Rainforest Alliance Certified Coffee Beans. It is a medium roast perfectly infused with floral notes and an under $5.00
- GELATO AL CIOCCOLATO E SORBETTO Belcolade chocolate ice cream, raspberry sorbet, preserved cherries, praline & almond biscuit sand $15.00
- COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
- - PEPPERMINT A bright and golden-green infusion with a powerful aroma and sensationally minty, -
- MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00
- - SENCHA A classic green tea to be enjoyed daily. -
- MIELE SEMIFREDDO Honeycomb semifreddo, salted peanut caramel, banana, coconut & white chocolate $15.00
- COMPOSTA DI FRAGOLE Strawberry rose compote, vanilla pannacotta, almond crumble & spiced meringue $15.00
- TROTA LEGGERMENTE AFFUMICATA Lightly smoked river trout, potato salad, poached quail egg, croutons & salsa verde $18.00
- CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto $19.00
- GELATO AL CIOCCOLATO E SORBETTO Belcolade chocolate ice cream, raspberry sorbet, preserved cherries, praline & almond biscuit sand $15.00
- INSALATA SALUBRE Salad of cabbage, walnuts, parmesan, raisins and chardonnay aioli $10.00
A1 Bakery
Phone
0394810791
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Lebanese , Mediterranean , Middle Eastern , Vegan
Features
Seating , Takeout
122 Station St, Fairfield, Yarra, Victoria 3078, Australia
- Fairfield Cafe Food Menus
- Fairfield Lebanese Menus
- Fairfield Mediterranean Menus
- Fairfield Middle Eastern Menus
- Fairfield Vegan Menus
- South-Western Sydney Cafe Food Menus
- South-Western Sydney Lebanese Menus
- South-Western Sydney Mediterranean Menus
- South-Western Sydney Middle Eastern Menus
- South-Western Sydney Vegan Menus