Aachi Indian Restaurant in Melbourne Menu

None

Nearby Sample Menus

  • Spicy mud crab tower $39.80
  • Xiao long bao $9.80
  • Prawn balls in duck in duck yolk sauce $28.80
  • Winter vegetable stir-fry $21.80
  • Cumin pork $24.80
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Prawn balls in duck yolk sauce $28.80
  • ALOO KO ACHAR SET $8.50
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • EGG CHOWMEIN $10.50
  • CHICKEN THUKPA $9.50
  • WAI WAI SADEKO $4.50
  • CHICKEN CHOWMEIN $10.50
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • VEGETABLE THUKPA $9.00
  • Fried kway teow with beef / seafood $11.80
  • Cold served sichuan style dry noodle in spicy chilli sauce $7.00
  • Stir fried double cooked pork belly slices in sichuan chilli sauce $19.80
  • Stir fried chinese mushroom in oyster sauce with broccoli $15.80
  • Sichuan style pork belly slices in garlic and chili sauce ( served cold) $8.80
  • Sichuan style mapo tofu with minced beef $18.80
  • Stir fried green vegetables and deep fried tofu $15.80
  • Beef slices, OX tripe & tongue tossed in sichuan chili oil (served cold) $8.80
  • Seafood $13.00
    • (Calamari, Prawn, Scallop & Fish)
  • BBQ Chicken
  • Singapore Noodles
  • Vegetarian
  • Fish Ball
  • Hokkien Noodle
  • Home Made Chicken Dim Sim (Steam or Fried) $1.50each
  • Sweet Chilli Chicken
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 22. Menya Ramen $11.90
    • Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 4. Gyoza $7.30
    • Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
  • 64. Tan Tan Ramen $10.90
    • Japanese ramen with spicy pork mince served in tan tan base soup
  • 14. Nabeyaki Udon $10.70
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Add Yoghurt & Muesli $10.50
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Potato Pie N/A
  • Steak and Kidney Pie N/A
  • Chicken and Mushroom Pie N/A
  • Hot and Spicy Pie N/A
  • Cracked pepper Pie N/A
  • Chicken Leek and potato Pie N/A
  • Vegetable Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Fruit Salad $5.50
  • Spanish Omellete $13.50
  • Eggs On Toast $10.00
  • Toast $5.00
  • Fruit Toast $5.50
  • Eggs Benedict $12.00
  • Avo Mash $14.00
  • Toaster Muesli $6.50
  • A12. UNA DON $14.50
    • Smoked Eel On Rice
  • S6. SASHIMI MORIAWASE $23.80
    • Medium
  • SUSHI & HAND ROLL
  • Salmon $2.60
  • B2. SUKIYAKI BENTO $14.80
    • Deep Fried Chicken & Sukiyaki Beef
  • Smoked Salmon $2.60
  • Cooked Tuna $2.60
  • Any 3 pieces $5.00
  • Cooked sirloin on rice $12.00
  • Pork & cabbage dumplings $9.00
  • Black pepper beef $19.00
  • Fried mushrooms with chilli sauce $15.80
  • Fried egg with leek $17.00
  • Fried noodle with seafood $12.00
  • Gold to bean $9.50
  • Dumplings in noodle soup (6 pcs) $9.00
    • All the dumplings can be served in noodle soup
  • Ham/Cheese (Take Away/Dine In) $ 7.00/ $7.65
  • Vanilla Custard (Take Away/Dine In) $ 4.10/ $4.45
  • Danish Apple (Take Away/Dine In) $ 4.95/ $5.20
  • Apple Galette (Take Away) $ 24.75
  • C/Roll Walnut (Take Away/Dine In) $ 1.85/$2.10
  • Cheese/Tomato (Take Away/Dine In) $ 6.90/ $7.40
  • Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40
  • D/Roll Brioche Sesame (Take Away/Dine In) $ 1.80/$2.00
  • Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
  • Large bowl of Chips (V) - Served with gravy $8.00
  • Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
  • Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
  • Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
  • Soup of the Day $11.00
  • Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
  • Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
  • Caprese, mozzarella, tomato basil and olive oil $13.00
  • Frittata served with salad $10.50
  • Traditional fruit toast $6.00
  • Bruschetta
  • Croissant, toasted with ham and cheese or cheese & tomato $7.00
  • Banana, cinnamon & walnut bread $6.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Gorgonzola dolce with pear and lavoche $12.00
  • Pork chop with Onion Sauce on Rice (option Spaghetti) $11.50
  • Grilled Pork Chop Rice Set - Grilled pork cutlet marinated with a traditional recipe $10.50
  • Jelly Fish Salad $5.90
  • Pan-Fried Pork Dumpling A house specialty! 6 Pcs $5.20 / 12 Pcs $8.90
  • Braised Pork Belly Dry Noodle - Slowly braised marinated pork belly in homemade soya sauce $10.90
  • Wok Tossed Vermicelli with Shredded Pork and Vegetable $10.50
  • Grilled Sirloin Steak with Seasonal Vegetables (Served with Rice or Spaghetti Noodle or Chips) $13.90
  • Hot & Sour La Mian Noodle Soup - A classic szechuan soup with noodle $9.50
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
Aachi Indian Restaurant

Aachi Indian Restaurant

location

Address

Higb Street Kew, Melbourne, Victoria, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Reservations

Location
Higb Street Kew, Melbourne, Victoria, Australia
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