Abana Espresso Kiosk in Sydney Menu

None

Nearby Sample Menus

  • Crispy bacon or smoked salmon $4.00
  • Roasted mushroom on toast topped with shaved parmesan $8.00
  • Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
  • Pasta / ricotta of the day served with house salad $12.00
  • Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
  • Ricotta $3.00
  • Extras (double shot, soy, choc) $0.50
  • Bacon & poached organic egg on toasted with house made relish $9.00
  • Marinated sicilian olives $7
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Classic margherita, buffalo mozzarella $19
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Grilled chorizo, sherry, lemon $10
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
  • Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
  • Ploughmans Board - with a red tape tasting paddle $36
  • Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
  • Mini steak, chips and salad $12
  • Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
  • Pepper Sauce $4
  • Creamy Mashed Potato $6
  • Prawn Cutlet -
  • Salad $6.00 (Small) / $8.00 (Large)
  • Brekky Wraps Bacon or Spinach $5.00
  • Ham, Cheese and Tomato on Toast $4.00
  • Sandwich (All on Display) $7.50
  • Ham, Cheese and Tomato Croissant $4.00
  • Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
  • With Chips and Garden Salad $9.90
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
  • S A L M O N confit of King salmon with apple, dill and horseradish N/A
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • Green vegetables with lemon oil $15
  • Salted Pretzel $3.50
  • Coffe (Regular / large) $3.00 / $3.50
  • Tuna Sandwich $5.00
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Chicken-Avocado Sandwich $6.00
  • Apple Triangle $4.00
  • Marinated sicilian olives $7
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • With lavosh, fruit compote, apple $14.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Crispy cider battered red emperor, fries, tartare $29
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • The garden’s baked mac and cheese $9.50
  • Mesculin, tomato, red onion $7
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Italian sopressa, salami, black olive, artichoke $23
  • Garden fries, aioli $9.50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
  • Garlic Pizza w/ herbs $7.00
  • The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
  • Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
  • Grilled Prawn Skewer (3 large prawns) $7.00
  • Pepperoni Pizza roasted capsicum, chilli & onion $13.90
  • Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
  • Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
  • Red Salmon cream cheese, spanish onion, lettuce $7.80
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • Tuna cream cheese, spanish onion, tomato, cucamber $7.80
  • Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
  • - Roll $0.60
  • Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
  • House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Gyoza $7.50
    • dumpling and vegetables
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
  • PARISIENNE - Mushroom -
  • Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
  • NORMANDE - Asparagus -
  • Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
  • BASQUE - Sausage & Tomato -
  • Mixed salad $7
  • Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16
  • Freshly Baked Damper with salted butter $5.90
  • Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
  • Pan-Fried Chorizo with mint & basil $10.90
  • O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
  • Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
  • Steamed Green Beans with toasted almonds $9.90
  • Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
  • King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Marinated sicilian olives $7
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Garden fries, aioli $9.50
Abana Espresso Kiosk

Abana Espresso Kiosk

location

Address

Corner of Martin Place and Elizabeth Street, CBD, Sydney

phone

Phone

0449896098

email

Email

None

clock

Opened hours

6 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Location
Corner of Martin Place and Elizabeth Street, CBD, Sydney
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