About Life in Port Melbourne Menu

None

Nearby Sample Menus

  • Family $42.00
    • 4 flake, 4 potato cakes, 4 dim sims, 4 calamari, large chips, lemon and tartare sauce
  • Corn Jack $2.90
  • Chicko Roll $2.90
  • potato cake $1.20
  • Calamari Ring $1.20
  • Plain $6.00
    • beef lettuce sauce
  • Spring Roll $2.90
  • Greek Salad $7.00
  • Banana Pancakes 14.90
    • Served with chocolate and passion fruit
  • Cakes 8.90
    • Served with cream or ice cream (see display fridge)
  • Mixed Grill 90.00
    • Rump steak, chorizo, lamb cutlet and pork ribs
  • Pumpkin Risotto 23.90
    • With asparagus, goats cheese and chives
  • Grilled Lamb Cutlets 31.90
    • With a herb macadamia crust served on asparagus and creamy mash with a red wine jus
  • Turkish Bread Or Garlic Bread 6.90
  • Roasted Pumpkin 22.90
    • Cos lettuce, cherry tomato, Spanish onions, avocado and grilled halloumi in a lemon dressing
  • Trio of Dips 18.90
    • Homemade dips served with authentic Turkish bread (please ask waiter for selection)
  • Noisette toast(v) $6.50
    • Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
  • Acai superfood smoothie bowl(v) (gf) $14.00
    • Sweetened with guarana, house roasted granola,topped with fruit of the season
  • -Add bacon $5.00
  • Zucchini pea & mint fritters(v) $18.00
    • With meredith goat feta, corn salsa and lemon creme fraiche
  • The schnitzel $17.00
    • Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • Sister's roasted granola(v) (gf) $12.00
    • With fresh summer fruits, yoghurt and chia seeds
  • -Add bacon $5.00
  • Pot sticker dumpling of the day, sesame soy dressing $3.50
  • 300g Scotch Fillet - Victorian grass-fed 300g scotch fillet steak $38.00
  • La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour $15.00
  • Sweet corn & celery heart risotto mascarpone & truffle - Sweet corn & celery heart risotto with mascarpone, truffled pecorino & truffle oil (E/M) $18.00/$28.00
  • La luna goats cheese & zucchini flower omelette $15.00
  • Soft shell crab steam bun, wombok salad, chilli mayo $12.00
  • Baked Pumpkin, macadamia crumble, smoked yogurt $13.00
  • 250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
  • Kilpatrick - bacon & Worcestershire sauce $3.5 each
  • Champagne - baked with a champagne sabayon $3.5 each
  • Whole Roasted Scampi with garlic & herb butter $24
  • Beer Batter - served with a citrus dipping sauce $3.5 each
  • Spinach, Bacon & Pinenut Salad $9
  • Creme Brule - Served with poached rhubarb $13
  • ½ shell Steamed Hervey Bay (QLD) Scallops (4) $18
  • Rustic house cut chips $9
  • Tuna Salad $12.00
    • Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
  • Toasts with butter/jam/vegemite $6.00 / $7.00
    • Sourdough / Fruit toasts
  • Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • B.L.T $11.00
    • Bacon, lettuce, tomato and mayo
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • Poached Free Range Eggs $18.00
    • Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
  • Healthy Breakfast $14.00
    • Free range eggs any style with mushroom, spinach, tomato on sourdough toast
  • KWAY TEOW
    • Flat rice noodles shrimp, egg, bean shoots and spring onions tossed in a rich dark soy sauce.
  • REG 13.95
  • SML 10.95
  • CHINESE SWEET PORK WITH STEAMED RICE 10.95
    • A crowd favourite! Golden battered pork, capsicum and pineapple with our delightfully tangy sweet and sour sauce. 4892KJ
  • JAPANESE CRISPY CHICKEN W/ EGG RICE 10.95
    • Crispy and crunchy mouthfuls of chicken, with a ginger tang, served with egg rice. 4194KJ
  • 8.95
  • PANKO PRAWNS 5.95
    • 3 Pieces
  • Any 3 Regular Noodle or Rice dishes
  • Mains
  • -Sticky date pudding with cream
  • ALL STEAKS COME WITH CHIPS AND SALAD
  • -Porterhouse 300g $29.00
  • TUESDAY $13.00
    • Parma Feast! Choose from Schnitzel, Traditional, Greek, Chilli, Meatlovers & Hawaiian.
  • -Steamed mussels in a Napoli sauce served with polenta chips
  • -Slow cooked lamb shank w/ mash, carrot & greens $24.00
  • -BBQ chicken wings w/ chips (6) $12.00
  • Rib Eye 750gm $85.00
  • Black Garlic and truffle aioli $3.00
  • Cheese Plate for 1 $15.00
  • Desserts $14.50
  • Porcini & Truffle $2.00
  • Roquefort Papilon
    • A French sheep milk blue cheese from the south of France. White tangy, crumbly and moist with distinctive veins of green mold.
  • Yellow Thai Vegetable and Tofu Curry $23.00
    • Coconut lemongrass rice, roti bread and a chilli pickle and cucumber salad
  • Reef and Beef $54.50
    • 220gm Eye fillet with bearnaise sauce, grilled tiger prawns and chunky chips
  • Dessert Selection 10.00 pp
  • Baked Charlston Brie 18.00
    • w/ sourdough & sweet onion jam
  • Roast Sweet Potato $10.00
    • baked w/ rosemary, thyme & chilli, served w/ coriander yogurt
  • Buttermilk $10.00
    • w/ soured currants, green apple
  • Tiramisu $14.00
    • with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
  • Chicken Liver Pate
  • Chocolate Rum Truffles $10.00
    • try with NV Barbadillo 'La Cilla' Pedro Ximenez
  • 1 x large dish per 2 people
  • Mixed Grill $18.00
    • Salad, chips, pita, rice, garlic sauce
  • Fillet Souvlaki $11.00
    • Lettuce, tomato, onion, garlic sauce
  • Chips
  • Rissole Souvlaki $8.00
    • Lettuce, tomato, onion, garlic sauce
  • Large $5.00
  • Chicken & Chips $17.00
    • Salad, chips, pita, rice, garlic sauce
  • Small $3.50
  • Garlic sauce $4.50
  • Nachos $6.50
  • Parma & pot $11.00
    • Chips & salad
  • Angus beef burger & pot chips $11.00
  • Schnitzel & pot $11.00
    • Chips & salad
  • Fish & chips & pot $11.00
  • Bowl chips $5.00
  • Schnitzel burger & pot chips $11.00
  • Bowl wedges with sour cream $6.50
  • -Plain $3.00
  • -Beef $13.50
  • -Chicken $13.00
  • Curry puff $3.00
    • Meat or veg
  • -Beef $13.50
  • Soup sensations….mmmm, lightly specials with, lemongrass & lime, the perfect start or a destination of in own
  • -Large $5.70
  • One serve of beef or chicken $3.00
  • Chicken schnitzel parmigiano and chips $9.90
  • •Sides
  • Fish and chips $9.90
    • Batterd zalke chips and salad
  • Chicken burger $9.00
    • Breast fillet, lettuce beetroot, mayo and cheese
  • Egg florentine $12.50
    • Poached eggs on english muffin with spinach and hollandaise sauce
  • Egg benedict $12.50
    • Poached eggs on english muffin with ham and hollandaisee sauce
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • -Ham, cheese and tomato omelette on toast $12.50
  • Prawn Cutlet N/A
  • Calamari Ring N/A
  • Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A
  • Apple Turnover N/A
  • Pineapple Fritter N/A
  • Salads (Made Fresh Daily) SmalL / Large N/A
  • Deluxe Fishermans Basket - 4 Blue Grenadier, 4 Prawn Cutlets, 4 Calamari Rings, 4 Potato Cakes, ½ Kilo Chips and a Tub of Tartare Sauce. N/A
  • Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
About Life

About Life

location

Address

120 Bay Street, Port Melbourne, Melbourne

phone

Phone

1300434154

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

Cafe

Location
120 Bay Street, Port Melbourne, Melbourne
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