Chilli Lemongrass - Xa oi - Wok-tossed carrot, capsicum, onions in a blend of fresh lemongrass and chilli with our special sauce Tofu $8.99/Beef, Chicken $9.99/Seafood $13.99
Steamed Ginger Fish - Ca hap gung hanh - Steamed fish fillet with bok-choy and ginger shallots glaze with oyster sauce $15.00
Vegetable Spring Rolls - Cha gio chay - A mixture vegetables wrapped in pastry then crispy & served with lettuce, mint & our lightly fish sauce $5.00