Address
318 Bridge Rd, Melbourne, Victoria 3121, Australia
Academy Kitchen and Bar in Melbourne Menu
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Nearby Sample Menus
- 71 BBQ pork & vegetables with egg /rice noodles 13.50
- 35 Thai red curry chicken with rice 12.00
- 33 Deep fried chicken maryland on rice 11.00
- 91 Chicken and sweet corn soup 5.00
- 20 Creamy chilli fish fillet on rice 10.50
- 15 Stewed pig hock With rice 11.00
- 53 Honey black pepper beef on rice 10.50
- 89 Fish fillet, tofu pickled green mustard rice vermicelli soup 11.50
- Honey spicy $2.20
- Bean curd with coriander $3.90
- Enoki mushroom salad
- Dried bean curd salad
- BBQ Drumstick $1.80
- Chicken heart
- Spiced gizzard
- OX Tendon $2.50
- A12 Hot & Spicy Beef with Coriander $9.80
- A10 Spice Marinated Beef Shank $9.80
- A14 Black Fungus with Spice & Vinegar Dressing $6.80
- H6 Seafood Combination Noodle Soup $13.80
- A8 Homemade Spring Onion Marinated Free Range Chicken Half $21.80
- Fish Fillet in Hot Chilli Oil Soup $26.80
- Kunpao Prawn with Cashew Nuts & Chilli Sauce $28.80
- Stir Fried Beef & Beef Shank in Clay Pot $19.80
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43. Takoyaki $8.50
- Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
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25. Curry Katsu Don $9.70
- Deep fried crumbed pork or chicken on Japanese curry on rice
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12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
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1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
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13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
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2. Assorted Tempura $8.30
- Deep fried prawns and vegetables cooked with tempura light butter
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27. Unagi Special Fried Rice $13.90
- B.B.Q eel, prawn and Japanese chasyu fried rice
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38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
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Chicken Satay $17.00
- Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.
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Gelati $10.50
- Mixed strawberry and lemon.
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Fettucini Carbonara $22.00
- Bacon, eggs, cheese and a hint of garlic with a touch of cream.
- With Chicken $23.00
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Canneloni $23.00
- Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
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FOOD ALLERGIES
- Patrons who may have a specific food allergy, please ask to see Duty Manager to place order
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Chocolate Brownie $13.50
- Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
- With Grilled Prawns $26.00
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Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
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Ice Cream 4.00
- A scoop of Koko Black chocolate or vanilla ice cream. NF
- Add warm chocolate or salted caramel sauce NF 1.00
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NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
- 2 $4.60
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Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
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Heart Pop 3.50
- in milk or dark chocolate GF NF
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Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
- Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
- A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
- Spicy buffalo chicken wings with house hot sauce (NF) $13.50
- Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
- Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
- Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
- House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
- - Rice
- Red Cabbage 6.00
- Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
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1 dozen snails 16.00
- in a creamy herb & garlic sauce with rice
- - Mashed potato
- Large 12.00
- Mains that do not specify a side, come with your choice of one of the following:
- Market Fresh Fish of the Day Market Price
- Brined baby chicken, fried Jerusalem artichoke 34.00
- Fried spiced cauliflower 6.00
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Bay of Fires Clothbound cheddar 16.00
- cow’s milk, hard, Tasmania
- Heirloom beetroot, house made curd & dill 14.00
- Calamari & radish salad, 'nduja dressing, fried bread 16.00
- Kitchen charcuterie selection 29.00
- Spiced pumpkin, pine nut cream 9.00
- 30g - Capocollo 14.00
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Eggs on toast $7.90
- Scrambled/poached/fried
- Eggs atlantic (salmon) $13.50
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Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
- Bacon & eggs on toast $9.90
- Salmon, avocado $3.50
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Porridge $8.00
- Served with low fat yoghurt & berries
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Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
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Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
- with
- 19. Chargrilled Chicken M $12.50
- 504. Chargrilled Pork Strips $7.50
- S $11.50
- 5. Chicken & Liver (GF)
- 6. Chicken & Heart (GF)
- 103. Fried Chicken $11.00
- 14. Beef & Sausage (GF)
- -Non members $15.00
- -Members $7.00
- -Members $3.00
- -Members $9.00
- -Non members $19.00
- -Members $8.00
- Caesar
- -Non members $12.00
- 1/4 rack pork ribs plus 1 regular side $21.00
- Crunchy chips, lightly spiced
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The 2 Meat $15.50
- Saucy pulled chicken and pulled lamb shoulder with lettuce, tomato and BBQ sauce
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The "Zee" Man, inspired by Joes KC BBQ $13.90
- With sliced beef brisket, smoked cheese, fried onion strings and BBQ sauce
- Snack (2) $5.00
- Jumbo $7.95
- Imported $8.50
- Ribs for One
- Baked eggs huevo madrilenos, chorizo, morcilla, tomato, grilled ciabatta (GFO) $19.00
- ●Entrees
- Country terrine, golden raisin mostarda, crisp bread $16.00
- ●Salad
- Lunch & dinner menu-monday-friday 12-3pm / monday - saturday 5.30 - 9Pm
- ●Pizza
- -Add poached egg $2.00
- Country terrine, golden raisin mostarda, crisp bread (GFO) $16.00
- Kitsune Fried bean curd $10.30
- Nabeyaki udon - Vegies, tempura prawn, egg, chicken & udon in tasty soup $15.00
- Takosu - Sliced octopus served w/ Jap radish and vinegar sauce $10.50
- Hiyayakko - Chilled bean curd served with ginger and spring onion $6.50
- Ten don - Tempura combination on rice with special sauce $14.90
- Moro Kyu - Cucumber served with spicy miso paste $5.50
- Ika - squid $6.00
- Tamago - Egg $5.60
Academy Kitchen and Bar
Phone
0394278231
Opened hours
Sunday
09:00 - 16:00
Tuesday
12:00 - 23:00
Wednesday
12:00 - 23:00
Thursday
12:00 - 23:00
Friday
12:00 - 23:00
Saturday
09:00 - 23:00
Price
None
Type
None
Service
None
Cuisine
Australian , European
Features
Delivery , Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Serves Alcohol , Full Bar , Waitstaff , Takeout , Wine and Beer
318 Bridge Rd, Melbourne, Victoria 3121, Australia
- Melbourne Australian Menus
- Melbourne European Menus
- Inner Melbourne Australian Menus
- Inner Melbourne European Menus