Acai Brothers in Parramatta Menu

None

Nearby Sample Menus

  • Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Medium (18pcs) $23.00
  • Cooked Tuna / Fresh Salmon / Teriyaki Chicken / Crab Stick / Egg $3.50
  • Gyoza (4pcs) - deep fried pork dumplings $6.50
  • Small (6pcs & 8 mini roll) $11.00
  • Baby & Hand Roll + 50¢
  • Agedashi Tofu (4pcs) - deep fried tofu soup w fish sauce $6.50
  • 1 Nigiri 20¢
  • Napoletana
    • Anchovies, olives, oregano & garlic
  • Caesar $8.50
    • Lettuce, bacon, parmesan cheese & croutons
  • Garlic prawns
    • King prawns, hot salsa sauce, garlic, olives & onions
  • Roma
    • Marinated eggplant, artichoke hearts, feta cheese, onion, olives, & basil garnished with fresh tomato
  • -All pasta $12.50
  • Chicken feast
    • Chicken breast fillet, teriyaki sauce, mushrooms, red capsicum & onion
  • Greek $8.50
    • Lettuce, tomato, cucumber, capsicum, feta cheese, onion & olives
  • Deal 2 $26.90
  • Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
  • Additional Available: -
  • Ginger Beer $4.20
  • On Turkish bread with side salad -
  • Greek Style Lamb Salad - grilled marinated lamb fillet pieces with Greek salad and Greek yoghurt side dressing $19.50
  • Chicken Burger - grilled chicken breast, lettuce and mayonnaise $10.90
  • Babyccino $3.00
  • Spider - Ice Cream with soft drink $4.40
  • Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $14.20
  • Mushroom Bruschetta - lemon and chive cream cheese, spanish onion, roasted mushrooms and semi dried tomatoes drizzled with a balsamic dressing $12.20
  • Vegemite or Peanut butter $5.00
  • Turkey breast, Red salmon, Tuna or Salad $7.80
  • Eggs Florentine - baby spinach, smoked salmon, poached eggs, english muffin and hollandaise $17.70
  • Turkey Breast - camembert cheese, spanish onion, cranberry sauce and lettuce on turkish or wrap $14.20
  • - Toasted / Condiments $0.60
  • Smoked Salmon Bagel - smoked salmon, dill cream cheese, lettuce, spanish onion and smashed avocado $17.20
  • Chips - Bowl (Small/Large) $4.50/$6.50
  • Bacon & Egg Roll / Sandwich $5.00
  • Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
  • Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
  • Red Salmon / Tuna $5.50
  • Salad Sandwich $6.50
  • Beef $7.00
  • Grilled Fish with Salad $10.00
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
  • Oysters Natural: Half/ dozen $18.00 / $30.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Barnaby’s Fish and Chips : with home made tartare sauce $26.00
  • Soup of the Day $14.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Triple chocolate torte: served with cream $12.00
  • Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
  • Chef’s Selection (serves 2 people) - 10 pieces of SeaSweet’s signature kashta and beklawa pastries N/A
  • Tarte Exotic - Tart base filled with custard cream topped with mixed fresh fruits N/A
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Cheese Cake - French cheeses with a berry coulis topping N/A
  • Piccolo Latte N/A
  • Hot Chocolate N/A
  • Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
  • Bacon And Egg Roll $7
  • WEDNESDAY: Chicken Schnitzel $8
  • Salt And Pepper Squid $9, Main: $12
  • Chicken And Avocado Salad $10
  • Sticky Date Pudding $6.5
  • Steak Sandwich $12
  • 250gm Rump Steak $12
  • Chicken Parmigiana $13
  • French Fries w Aioli $8
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Garlic and Herb Bread $7
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
  • Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
  • Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
  • Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
  • Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
  • Roasted Mushroom $3.00
  • Poached Egg $3.00
  • Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
  • Roasted mushroom, avocado, roasted capsicum, feta & mixed lettuce $10.50
  • Chips $5.50
  • Flavoured Kid's Drinks $2.50
  • Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
  • Chilli Prawn Fettucini in a tomato based sauce with parmesan cheese $16.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Chicken $ 7.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Leg ham $ 6.00
  • Warm thai salad- lettuce, capsicum, onion, cucumber, carrot with a spicy Thai dressing (Chicken/ Beef/ Prawn) $ 18.00/ $ 19.00/ $ 20.00
  • Chicken, cheese and avocado $ 15.50
  • Steak sandwich- grilled scotch fillet with lettuce, tomato, beetroot and onion $ 20.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Turkish Bread $ 0.50
  • Toast- with honey, jam, peanut butter or vegemite $ 4.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Beetroot $ 1.00
  • Chunky Lamb Soup $16
  • Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
  • Bruschetta $8.9
  • Walnut or Creme Brulee $13
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
  • Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
  • Sticky Date Pudding with butterscotch sauce served with ice cream $13
  • Plain Bread ( Italian Wood Fired) $3.5
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
  • BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
  • Fries $6
  • Anchovies $8
  • Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
  • Feta Cheese $8
  • Combination of dolmades & keftedes w/ tzatziki $16
  • Tenderloin (250g) - 120 day grain fed hereford black angus $40.9
  • Casarecce ca'nduja - sugo di pomodoro with 'nduja salame $25.9
  • Focaccia paesan’ - wood fired focaccia with semi-dried tomatoes, italian olives, herbs & sicilian sea salt 1m $19.9
  • Pomodorini bruschetta (2) - wood fired italian olive bread with cherry tomatoes, basil, red onions, olives, origano, olive oil & chilli $11.9
  • Focaccia vesuviana - wood fired focaccia with vine-ripened tomatoes, fior di latte mozzarella & basil 1m $19.9
  • Gnocchi ca’ cucuzza - roasted pumpkin, pine nuts, goat’s cheese & baby spinach $27.9
  • Salmone - smoked salmon, avocado, rocket, red onions, cherry tomatoes, capers, lemon & olive oil dressing $18.9
  • olive & mozzarella bruschetta (2)- wood fired italian olive bread with olive tapenade & melted mozzarella $8.9
Acai Brothers

Acai Brothers

location

Address

325 Church Street, Parramatta, Sydney

phone

Phone

0477003933

email

Email

None

clock

Opened hours

8 AM to 4 PM (Mon-Fri), 9 AM to 3 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Cafe

Location
325 Church Street, Parramatta, Sydney
Similar Restaurants based on Cuisines