Acca Roni in Melbourne Menu

None

Nearby Sample Menus

Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
Darjeeling - A nutty note, mild greenness, hearty character N/A
Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A

Dolsot bibimbap $8.50
- Mixed vegetable and meat on rice in a stone pot and miso soup
-Mixed vegetable and bulgogi (beef) on rice in a stone pot
Stir fried seafood $20.00
Spicy pork BBQ
Squid BBQ
-Extra side dish $2.00
Fresh oyster $10.00
Spicy chicken BBQ

SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50

Sliced calves liver 24.00
- and bacon in Madeira sauce
Scallops 21.00
- in lemon butter sauce rice
2 sausages 16.00
Small 6.00
Mixed seafood risotto 30.00
- A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
Rahm Schnitzel 26.00
- Veal escalope in a creamy white wine sauce
Riz Casimir 26.00
- Light fruity curry with chicken, veal & prawns
Berner Rosti 16.00
- Rosti topped with bacon pieces and fried egg

Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Chips $6.00
- With Green Laver and Salt
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots

Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
Sweet Potato Fries $6.00
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
Da chicken bao $4.00
- egg and shiitake mushroom
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
Cheung chay bao $2.70
- chinese sausage bao
Special Two $5.00
- Char siu bao or choi bao

Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
Garlic & Herb Bread (V) $6.50
Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
Soup of the Day $11.00
Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50

84. A piece of Grill Chicken $8.00
57. Combination Rice $12.00
- Com thap cam
72. Fried Wonton $6.50
- Hoanh thanh chien
14. Hue Traditional Vietnamese Style Spicy Noodle Soup (Beef, Pork Loaf, Lemon Grass & Chilli) $12.00
- Bun bo Hue
6. Brisket
- Pho nam
65. Vegetarian Vietnamese Salad $8.50
- Goi chay
Beef Noodle Soup you can choose
13. Rice noodle & egg noodle with seafood in soup $12.50
- Hu tiu mi do bien (kho/muoc)

Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.

Smoked Salmon $25.00
- fiore di latte, mozzarella, capers, red onion, garlic oil
Jamon $25.00
- napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
Braised lamb shoulder $48.00
- oven baked potatoes (600gr) Sovereign Hill
Beetroots $15.00
- rockmelon, feta, pistachios
Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
Gnocchi Pomodoro $24.00
- basil, salted ricotta
Garlic bread $9.00
- garlic butter, herbs