Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Phad Pak - Thai style stir fried with seasonal vegetables $12.00
Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
Curry Dishes $12.00
Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
Tom Yum - Spicy hot and sour soup with fresh lemongrass, mushrooms and Thai herbs Chicken or Veg $9.00 / Prawn $11.00