Address
Shop 4 166 Keira St, Near illawarra hotel, Wollongong, New South Wales 2500, Australia
Adithya Kerala Restaurant in Wollongong Menu
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Nearby Sample Menus
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Half Chicken & Chips $13.60
- Chicko's fresh half chicken and medium chips
- Cold Lasagna
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Lebanese $7.95/$10.20
- Chicko's Garlic sauce, Fresh Taboulie and Chicko's Fresh Chicken Breast fillet Schnitzel on our fresh bread roll.
- Whole Chicken $17.60
- Taboulie 5.50/7.60/9.30
- Chocolate
- CFC (Chicko's Fried Chicken) 1pcs $2.15
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Lunch Box $9.40
- 2 pieces of C.F.C and a serving of chips
- Ginseng /Lipton tea and Coffee $3.50
- Chicken & Sweet Corn Soup $8.00
- King Prawns/Seafood (King prawn, calamari, fish ball & fish tofu) - Ginger, onion, broccoli, carrot, baby corn & cauliflower. $18.00
- King Prawns / Seafood (Battered or Braised) (King prawn, calamari, fish ball & fish tofu) - Tomato, celery, cucumber, onion, carrot and pineapple. $18.00
- Sour soup (Canh Chua) Soup with pineapple, celery, bean sprouts & prawns. $8.00
- King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Onion, lemongrass, chilli on cucumber & lettuce. $18.00
- Eight Ingredient Soup - Soup with five kinds of vegetables, chicken, fish ball, pork. $8.00
- King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Celery, carrot, onion, capsicum & baby corn on a hot plate. $18.00
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Tuna blue salad $8.60 / TA $8.60
- Tuna, avocado, egg, lettuce, tomato, cucumber and italian dressing
- -Turkey, cranberry, swiss cheese, avocado & snowpeas
- -Pineapple $1.00
- -Tomato $0.40
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BLT $7.00
- Bacon, lettuce, tomato and homemade mayo
- -Beetroot $0.40
- -Chicken schnitzel, onion, lettuce, S/C/S & sour cream
- Chicken $5.00
- NEW Garlic Aioli $1.95
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Corn on the Cob (LG) $2.95
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Deep Fried Boneless Chicken with Sweet and Sour Sauce $15.80
- Sliced Beef Chow Mein $15.80
- Deep Fried Steak with Peking Sauce $16.80
- Salt and Pepper Prawns $19.80
- Braised Prawns with Garlic Sauce (Flaming Oish) $19.80
- Seafood Combination Soup $6.00
- Sliced Fish Fillet with Selected Vegetables $16.80
- Seafood Combination $19.80
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Salmon jalapeno (6p) $9.50
- Sliced salmon and jalapeno with ponzu sauce
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Karaage (6p) $14.00
- Fried chicken marinated with soy, garlic, ginger
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Vegetable gyoza (6p) $9.00
- Grilled vegetable dumpling
- Sesame ice cream with cream $6.00
- Kingfish Nigiri (4p) $11.00
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Vegetable tempura & vegetable roll set $18.00
- 4pcs of vegetarian rolls , vegetable tempura
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Seaweed salad $12.00
- Seaweed and mixed leaf salad
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Mix Tempura Udon $22.00
- Prawn, fish, Vegetable Tempura and Udon
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Add salt & pepper prawns $7.00
- bearnaise sauce
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Veggie burger $15.00 / $16.50
- Zucchini + feta fritter, tomato, rocket + beetroot chutney
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Herb & Parmesan Crumbed Schnitzel $19.00 / $21.00
- Chips, salad + choice of sauce
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Zucchini Fritters with Feta & Dill Stack $19.00 / $21.00
- Rocket salad & beetroot chutney
- Cheese burger & chips
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BBQ meat lovers $16.00 / $17.00
- Ham, pepperoni, bacon, cabanossi, bbq sauce
- AVAILABLE MON TO FRI 12-3PM (Available with any drink purchase. Ex Public Holidays)
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Seasoned Wedges $10.00 / $11.00
- Sour cream + sweet chilli sauce
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Pra ram
- An aromatic herbs stir fried with home made Satay sauce and served with steamed green vegetables.
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Phed ob $17.50
- Roasted duck with special Thai gravy sauce, Accompanied with green vegetable and pickle ginger.
- Price= entree size / main size
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Koh samui mussel $19.90
- Stir fried half shell New Zealand mussel cooked with chilli jam, Garlic, basil leaves and milk served on hot plate.
- Create your own meal by selecting the following choices to be cooked in one of our tantalizing styles either as stir fried, curry or noodle
- Dessert
- Steamed noodles with garlic(per serve) $4.00
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Emerald chicken (4 pcs) $8.90
- Marinated chicken wrapped in pandan leaves and Thai herbs, accompanied with black sesame sauce
- Finocchio e radicchio $13.00
- Tiramisú $11.00
- Gnocchi sorrentina $15.00
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Vegetariana $17.50
- Tomato sauce, fior di latte cheese, zucchini, eggplant, mushroom, capsicum
- Chocolate Cake $11.00
- 1 Scoop
- Gelato $4.00
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Caprese $17.50
- Fior di latte cheese, fresh tomato, oregano, basil, olive oil
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MAIALA 21.00
- FIOR DI LATTE, HAM, SPICY SALAMI, GRATED PARMESAN CHEESE
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FUNGHI 19.00
- FIOR DI LATTE AND MUSHROOMS.....
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POLIPO 20.00
- BABY OCTOPUS, POTATOES, GARLIC, PARSLEY, CELERY, CHERRY TOMATO....
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LINGUINE MEATBALLS 18.00
- HOMEMADE MEATBALLS IN A NAPOLITANA SAUCE, SHAVED PARMESAN AND BASIL
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GARLIC FINGERS 10.00
- STRIPS OF GARLIC BREAD.....
- PASTA AL POMODORO (PASTA WITH NAPOLITAN SAUCE)..... 8.00
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TONNO 19.00
- FIOR DI LATTE, TUNA, ONIONS, BLACK OLIVES.....
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SALSICCIA E PATATE 20.00
- FIOR DI LATTE, POTATOES, ITALIAN SAUSAGE, ROSEMARY....
- Takoyaki (6) Japanese style octopus balls $6.00
- Squid salad $5.50
- - Prawn Tempura $7.00 / $12.50
- - Sakura (Chef's Special) $7.50 / $13.50
- Grilled Squid Succulent squid steak grilled on flame and marinated in sweet sauce $13.00
- Vegetable Tempura (8) A medley of vegetables lightly battered $11.00
- Sushi Nigri Vinegar rice with various toppings 2pcs
- - Assored Sashimi - Deluxe $34.00
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ACAI BOWL $14.00
- Frozen Acai with house granola, seasonal berries, topped with coconut flakes and pepita seeds
- ADD PROTEIN $3.00
- Sweet Sesame & Soy Tofu
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DUMPLINGS $7.00
- (serve of 3) pork & chives or prawn or veggie
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VERMICELLI SALAD $10.00
- noodles, carrot, daikon, snow peas, cucumber, mint, Thai basil, fried shallots, sprouts & pepitas
- Fried Egg $2.50
- chicken & vermicelli
- 5-Spice Pulled Mushroom
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SFOGLIATELLA NAPOLETANA $5.00
- crispy shell shaped pastry filled with baked ricotta custard and candied fruit
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Cannelloni Ricotta e Spinaci $20.00
- Tomato based sauce with ricotta cheese and spinach filled cannelloni
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Antipasto della Mia Terra $25.00
- Variety of Italian Cured Deli Meats with grilled vegetables
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Radicchio Gorgonzola Fior di latte $21.00
- Radicchio lettuce, Gorgonzola cheese, Fior di latte cheese
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Verdura Mista $22.00
- Mixed Grilled Seasonal Vegetables
- Formaggio Misto (Cheese Plate)
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CANNOLO SICILIANO $6.00
- Fried Pastry in the shape of a little tube filled with sweet ricotta
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Gelati 1 scoop $4.00
- Choice of flavours from our Gelato display
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Soup of the Week $10.00
- Served with sourdough
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Plain Toast (Vg, GF) $4.00
- Your choice of Coast Coal White Sourdough, Coast Coal Soy and Linseed Mixed Grain Sourdough (Gluten Free Toast extra $1)
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Sides - Crispy Bacon, Chorizo, Avocado, Halloumi, Mushroom, Smoked Salmon, Spiced Beans
- $4.00each, Grilled or Fresh Tomato, Wilted Spinach, Extra egg – 3each (Add to any menu item)
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Beef or Chicken Burger $14.00
- Grilled chicken or Beef Paddy, pickled slaw, provolone cheese, your choice of sauce served on a brioche bun, with a side of potato crisps
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Moroccan Chicken Wrap $10.00
- Moroccan Chicken, fresh tomato, baby spinach, feta and homemade garlic sauce
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Porridge $12.00
- Oats porridge topped with seasonal fruit compote and a drizzle of honey
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House Made Granola $10.00
- In-house Granola, topped with seasonal fruit, and yogurt served with your choice of milk
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Salmon Beetroot Rosti $16.00
- Potato and Beetroot Rostis, topped with Sliced cucumber, Smoked Salmon, and house-made Horseradish Dill dressing ADD Poached Egg 2
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Crispy Chicken Wings $14.00
- honey garlic, American bbq & chilli
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Wagyu Rump $29.00
- (Darling Downs SW Qld) 300g
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Grilled Mirrool Creek Lamb Loin Chops $27.00
- on a bed of spiced Middle Eastern couscous with minted yogurt >>
- Basket of Beer Battered Chips $10.00
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Deconstructed Beef & Bean Nachos $17.00
- Bucket of beef & bean mince, corn chips, guacamole, cheese, sour cream & sweet chili sauce
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Potato Wedges $12.00
- with sweet chilli & sour cream
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Damper Loaf $10.00
- Herb, Garlic & sundried tomato butter
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Factory Wood Fired Platter for 2 $75.00
- 1/2 wood fired Thirlmere chicken, Baby back ribs, beef short ribs & bbq black tiger prawns served with beer battered chips, onion rings & American slaw
Adithya Kerala Restaurant
Phone
0242441537
Opened hours
Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Asian , Indian , Vegan , Vegetarian
Features
Reservations , Seating , Child-friendly , Waitstaff , Takeout
Shop 4 166 Keira St, Near illawarra hotel, Wollongong, New South Wales 2500, Australia
- Wollongong Asian Menus
- Wollongong Indian Menus
- Wollongong Vegan Menus
- Wollongong Vegetarian Menus
- City of Wollongong Asian Menus
- City of Wollongong Indian Menus
- City of Wollongong Vegan Menus
- City of Wollongong Vegetarian Menus