Adlington's Wine Experience in Wollongong Menu

None

Nearby Sample Menus

  • NDUJA $23.00
    • San Marzano, hot salami, onion, sun-dried tomatoes
  • PORK COTOLETTA $28.00
    • W. LEMON BUTTER & CAPERS
  • COD CROQUETTES, POTATO & BOTTARGA $14.00
  • HAM & CHEESE PIZZA $12.00
  • POLENTA CHIPS $14.00
    • W. GORGONZOLA & CAULIFLOWER SAUCE & KALE DUST (GF, VEG)
  • SALT & PEPPER CARPACCIO, LIME, ANCHOVY FLOSS & CHILLI $18.00
  • PATATAS BRAVAS (VEG, V) $9.00
  • FRIED OLIVES (VEG) $10.00
  • -Avocado $3.00
  • Add an extra share dish 11.0
  • -Pulled pork slider, haloumi slider, cheeseburger slider, Southern style fried chicken slider with smoky barbecue aioli served with hand cut chips $50.00
  • Selection of two of our desserts
  • Chilli and Fennel Squid
    • Tender squid lightly coated with chilli and fennel served with aioli
  • Extra Sauce or dip $1.00
  • Chef's BIG Beef Burger $18.50
    • Beef brisket chuck patty, beetroot, lettuce, fresh tomato, caramelised onion, barbeque sauce and aioli on a milk bun served with chips
  • Free Range Eggs $10.00
    • 2 poached or fried eggs on sourdough toast.
  • Chili Prawn & Cherry Tomato Linguine Napolitano $22.00/$24.00
    • with garlic rocket and fresh herbs served topped with freshly grated parmesan cheese
  • Field Mushroom & Crispy Tofu Risotto $18.00/$20.00
    • with baby spinach shallots and toasted sesame seeds
  • Tender Lamb Tomato & Rosemary Ragu $22.00/$24.00
    • with potato gnocchi and gremolata
  • Crispy Beer Battered Fish 13.00/14.50/18.00/19.50
    • with chips salad and tartare
  • Traditional Chicken parmigiana $21.00/$22.50
    • with chips and salad
  • Bangers & mash $16.00/$17.00
    • thick Beef sausages served with seasonal Steamed vegetables and caramelized onion gravy
  • Chargrilled Rump Steak $16.50/$18.00
    • with chips salad and gravy
  • Chargrilled Chicken Breast GF $20.00/$21.50
    • stuffed with ricotta and semi-sundried tomatoes with sweet potato mash steamed greens and topped with creamy mustard sauce
  • Vegetarian Fried Rice $8.80
  • Sizzling Mongolian Chicken $16.80
  • Deep Fried Fish Cutlet with Sweet and Sour Sauce $16.80
  • Salt and Pepper Calamari¡ $16.80
  • Sliced Fish Fillets with Lemon Sauce $16.80
  • Braised Chicken with Chinese Mushrooms $15.80
  • Braised Mud Crab with Slack Sean Sauce Market Price
  • Braised Scallops with Selected Vegetables $21.80
  • FRANKS MEDITERRANEAN WRAP $16.00
    • falafel, tahini sauce, tomato, rocket cucumber & quinoa tabouli on Lebanese bread with kumara chips
  • VEGAN BREAKFAST $17.00
    • vegan pattie, potato rosti, mushroom, avocado smash, hummus, roasted tomato & baby spinach on rye >>
  • HOUSEMADE GRANOLA $13.00
    • w honey pistachio yogurt and seasonal fruit w fresh milk
  • AVOCADO SMASH $14.00
    • franks famous guacamole…hint of chilli.. on sourdough with fresh tomato, crumbled feta & dressed baby spinach
  • FRANKS EGGS BENNY $16.00
    • 2 poached eggs with baby spinach on sourdough with bacon or mushrooms & hollandaise sauce >>
  • FREE RANGE EGGS ON SOURDOUGH $11.00
    • poached, scrambled or fried with roast tomato & baby spinach
  • MIDDLE EASTERN EGGS $16.00
    • 2 poached eggs with grilled halloumi, hummus, roasted tomato, baby spinach & house made dukkah on sourdough
  • NOURISHING BOWL $15.00
    • marinated kale & spinach with quinoa, avocado smash, carrot, beetroot, cherry tomatoes, mung beans, seeds, alfalfa sprouts & fresh lemon
  • $9.00
  • Add chicken $4.00
  • AVAILABLE MON TO FRI 12-3PM (Available with any drink purchase. Ex Public Holidays)
  • Boscaiola $16.00 / $18.00
    • Bacon, mushrooms, garlic, white wine sauce
  • Add Squid $5.00
  • Cheese burger & chips
  • (Includes kid’s drink / 12 years & under)
  • Wood-oven toasted cob loaf $11.00 / $12.00
    • selection of chef's dips
  • Lemongrass Beef vermicelli salad $15.00
  • Sausage Prawn Wraps $20.00
  • Vegetable spring rolls 4 $7.00
  • Sesame prawn toasts 4 $7.00
  • mixed Vegetable omelete $14.00
  • Prawn Salad $19.00
  • Seafood Tofu Hot pot $20.00
    • prawn squid calamari meatballs & fishcake
  • Vegetable laksa $13.00
  • Hot Pot Chicken Black Bean & Chilli Sauce $9.80
  • Flounder in Chilli Sauce $11.80
  • Crispy Chicken (with Steamed or Tomato Rice) $9.80
  • Chicken or Beef Chow Mein $9.80
  • Chicken / Crabmeat Mushroom Soup $6.50
  • Sizzling Seafood $10.80
  • Singapore Noodles $8.80
  • Rice Paper Rolls $6.00
  • Finocchio e radicchio $13.00
  • Funghi al forno $16.00
  • Capricciosa $17.50
    • Tomato sauce, fior di latte cheese, ham, anchovies, mushroom, olives
  • Rucola e ricotta $17.50
    • Fior di latte cheese, rocket, ricotta cheese, pepper
  • Pizza al Metro $48.00
  • Insalate caprese $13.00
  • Affettato misto $16.00
  • Calzone Alla Nutella $18.00
  • Oven Roasted Damper $6.00
    • whipped garlic butter
  • 3 Cheese Arancinis $12.00
    • with a rustic tomato sauce
  • Belgium Waffles $17.00
    • crispy bacon maple ice cream strawberries
  • Butterflied lamb Leg $26.00
    • kipfler potatoes sauteed sprouts speck red wine jus
  • Supreme $17.00
    • jam pepperoni mushroom capsicum onion olives mozzarella
  • Meatlovers $22.00
    • ham bacon pepperoni salami mozzarella
  • Roasted Butternut Pumpkin Salad $14.00
    • kale pomegranate walnut honey dressing couscous Add chicken or lamb + $5.00
  • Ham and Pineapple Pizza
  • Fruit Spelt Sourdough $8.00
    • w butter honey or vanilla ricotta
  • The Hamburger $16.00
    • local pasture fed beef patty on a burger bun w cheddar house-made zucchini pickle iceberg lettuce + smokey BBQ served with hero fries
  • Quinoa & Coconut bircher muesli $13.00
    • w rhubarb strawberry +vanilla
  • Quinoa & Coconut Bircher muesli $13.00
    • w rhubarb strawberry +vanilla
  • Humber Po Boy $16.00
    • mild chorizo on a brioche hot dog roll w bacon cheese lime aioli pico de gallo served with hero fries
  • Mushroom pappardelle pasta $17.00
    • pappardelle with mushroom ragu ricotta thyme & Parmigiano reggiano
  • Humber Healthy start $17.00
    • free range eggs any way smashed avo steamed asparagus oven roasted tomato + sauteed kale on soudough
  • White or soy & linseed sourdough toast $4.50
    • w your choice of condiments
  • Mushroom and parmesan arancini served with spiced tomato relish $15.90
  • Fettuccini pollo al rosa with chicken breast, baby spinach and basil pesto in a rosa sauce $19.90
  • Garlic, tomato and chilli prawns (gluten free) $16.90
  • Spaghetti marinara with fresh prawns, mussels, scallops and calamari in a napolitana sauce $21.90
  • Calamari fritti with garlic aioli and lemon (gluten free) $16.90
  • La Cucina salad with spinach, tomatoes, red onion, baked ricotta and pine nuts $11.50
  • Beef fillet served on creamy mash with brocollini, crispy prosciutto and slow roasted tomato (gluten free) $26.90
  • Spinach and ricotta cannelloni $15.90
  • Chetta Eggs on Sourdough $15.00
    • fried eggs w chopped Roma parsley feta & chorizo
  • Brekky Burger $12.00
    • bacon Egg tomato relish hash avocado & rocket
  • Vermicelli Salad w Chicken or Beef $15.00
    • rice noodles Julienne veg mint coriander fried shallots & Viet dressing
  • B.R.A.T Sandwich $12.00
    • bacon rocket avo & tomato
  • Eggs Benne ham & Bacon $15.00
    • poached eggs spinach & house made hollandaise
  • Twr Platter Minimum 2ppl $15.00
    • grilled chorizo marinated feta & olives grilled zucchini sweet potato crisp tomato relish & Turkish bread pp
  • Beer Battered NZ whiting $16.50
    • served w rocket salad chips & tartare
  • Warm Chicken Salad $16.00
    • sweet potato chickpea zucchini feta sunflower seeds rocket & parsley
  • Olive Oil and Balsamic Bread Dip $6.00
  • Vanilla Ice Cream $7.50
    • topped with choice of topping (chocolate, caramel, strawberry)
  • New York Sirloin $31.90
    • Cooked to your liking, served on fries and salad or Mashed potatoes & vegetables. With a choice of Sauce (Dianne, Pepper, Mushroom, gravy)
  • Veal Oscar $32.90
    • Pan seared medallions of veal served on a bed of mashed potatoes, topped with creamy sautéed King prawns and a side of smoked salmon and vegetables
  • Soup of the day $11.00 / $19.00
    • served with Ciabatta bread
  • Panko Prawns $16.90 / $ 28.90
    • Served with garden salad and a side of tartare sauce
  • Barramundi Fillet $28.90
    • Grilled, served on bed of mashed potatoes, topped with sautéed king prawns and lemon garlic butter with vegetables
  • Sticky Date Pudding $9.90
  • Great accompaniment to our ribs and steak or perfect on their own, our home made salads dressings are sure to impress
  • Char-grilled sweet corn $7.00
  • BBQ Balsamic chicken breast $31.90
  • With a rich intense beef flavour to invigorate the taste buds our steaks are hand-picked to ensure the finest quality, our aged steaks are basted in our signature bulu basting, char-grilled to order and served with your choice of hand cut chips or baked potato
  • BBQ chicken wings $16.90
  • Fillet 300g $44.90
  • Baked potato $6.00
  • Grilled haloumi $13.90
Adlington's Wine Experience

Adlington's Wine Experience

location

Address

63-65 Crown St, Level 1, Wollongong, New South Wales 2500, Australia

phone

Phone

0242287448

email

Email

None

clock

Opened hours

Monday: 5:30 – 9:30 PM, Tuesday: Closed, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 10:30 PM, Friday: 4:00 – 11:30 PM, Saturday: 4:00 – 11:30 PM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Wine Bar

features

Features

Reservations ,  Seating ,  Waitstaff

Location
63-65 Crown St, Level 1, Wollongong, New South Wales 2500, Australia
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