Adora Handmade Chocolates in Parramatta Menu

None

Nearby Sample Menus

  • Kanzo Platter - 24pcs large & 12pcs medium roll $40.00
  • Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
  • Large (8pcs each) $23.00
  • Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50
  • Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • California + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Steam Rice / Miso / Small Salad $2.00
  • Grilled Salmon Nigiri (5pcs) $10.00
  • Deal 7 $35.90
  • Aquarius
    • Pepperoni, mushroom, anchovies & olives
  • No half / half on gourmet
  • -1 Can soft drink
  • Deal 2 $26.90
  • -1 traditional large pizza
  • Deal 5 $39.90
  • Garlic bread $3.50
  • Fresh squeezed juice to order (apple, carrot, orange) $7.50
  • Deluxe Burger - beef pattie, bacon, egg, cheese, onion, lettuce, tomato, beetroot with BBQ sauce $12.50
  • Hot Chocolate $4.00
  • Milkshake $5.00
  • Vegetarian Melt - grilled eggplant, zucchini, mushroom and capsicum $16.50
  • Spider - Ice Cream with soft drink $4.40
  • Chicken Nuggets - 6 pieces served with chips $9.50
  • With Side Salad -
  • - Fillings $1.00
  • - with ricotta and honey $6.20
  • Pancake with bacon and maple syrup $11.90
  • Mixed Berry - strawberry, blueberries and raspberries $12.90
  • - Bacon / Sausages / Mushrooms / Baked Beans / Hash Brown / Grilled Tomato $3.50
  • Garlic bread on sourdough $4.50
  • Cheese Melt on thick style toast (extra toppings $2.00) $5.00
  • Fresh strawberries or Banana $11.90
  • Lasagne with Salad $11.00
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • Salad Sandwich $6.50
  • Pancakes (Strawberries or Banana or Mixed Berries) - double stack served with ice cream & maple syrup $10.00
  • Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
  • BLT with Chips $9.00
  • Schnitzel with Lettuce & Mayonnaise $7.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
  • Baked Cheese Cake: served with panna cotta gelato $12.00
  • Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Tooheys New $5.00
  • Kid Set (under 10 years) $18 per person
  • Large Jar $13.00
  • - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Yokohama Set (Banquet-C) $31 per person
  • Ebi(King Prawn) $21.00
  • Houghton White Burgundy n/a / $23.00
  • Ruski Stolichnaya $6.00
  • Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
  • Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce $7.90/$9.90
  • Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
  • Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
  • Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
  • Chicken and Salty Fish Fried Rice $9.80
  • Chicken with Cashew $14.80
  • Stewed Pork with Rice $7.80
  • Minced Beef Fried Rice $7.80
  • King Prawns & Scallops with XO Sauce $19.80
  • Special Fried Rice $10.80
  • Home Style Bean Curd $14.80
  • Eggplant in Fish Sauce on Rice $7.80
  • A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
  • Seasonal green vegetables in master stock, topped with wolfberries $20.80
  • Chef Home Made Lamb Hotpot and Vegetable $48.80
  • Dry fried rice noodles with beef in a dark soya sauce $18.80
  • Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80
  • Live green lipped abalone shabu shabu, cooked and served at your table Market Price
  • Fried ice cream $8.00
  • Double roasted calamari tube served with tangy sauce $16.80/ea / $28.80/2pcs
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Vegetarian Spring Rolls (6) $8
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
  • Mixed Salad $10
  • Mediteranian Salad $12
  • Fresh Hand Cut Chips $8
  • Apple & Rhubarb Pie served with ice cream $13
  • Penfolds Grandfather $12.9
  • Mr Pickwicks $8.5
  • Extra grilled tomato, spinach, hash brwon, baked beans, eggs $ 3.00
  • Vegetarian lasagne- char grilled eggplant, capsicum, sun dried tomatoes and mushrooms in a napolitana sauce, topped with cheese and served with chips and salad $ 18.00
  • Apple and cinnamon pancakes $ 10.00
  • Salmon patty- salmon patty made fresh in our kitchen, with lemon dill mayonnaise $ 20.00
  • Grilled fish- fresh grilled snapper fillet with lemon parsley butter, tartare sauce and lemon wedges $ 22.00
  • Turkish toast- with honey, jam, peanut butter or vegemite $ 4.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Turkish Bread $ 0.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cucumber $ 1.00
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
  • Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Pistacchio - san daniele prosciutto, mozzarella, ricotta,pesto, rocket, semi-dried tomatoes & grated pistacchio T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
  • Additions - grilled halloumi, char-grilled chicken, octopus, prawns, tuna, smoked salmon or lamb to any salad $9.9 ea
  • Chilli tapenade $3.9
  • Bbq king prawns - with garlic & lemon butter sauce $39.9
  • Prosciutto bruschetta (2) - wood fired italian bread with pesto, marinated mushrooms, prosciutto & fetta $11.9
  • Pollo inverno - chicken breast with prawns, avocado, snow peas & cream sugo $36.9
  • Focaccia vesuviana - wood fired focaccia with vine-ripened tomatoes, fior di latte mozzarella & basil 1m $19.9
  • Bruschette - miste variety of all our bruschette $12.9
Adora Handmade Chocolates

Adora Handmade Chocolates

location

Address

2b/103 George St, Parramatta NSW 2150, Australia

phone

Phone

0296357737

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 7:30 AM – 4:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert

features

Features

Dessert Parlour

Location
2b/103 George St, Parramatta NSW 2150, Australia
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