Steak Toppers - Bacon and caramelised onions $3.95
Sauces & Butters: Green peppercorn, Mushroom and rosemary, Dianne, Bearnaise, Beer and brown onion butter, Blue cheese and port butter, Red wine jus N/A
Eye Fillet - 180 gm - This premium steak is lean and subtly flavoured. Raised on rich pastures of the Gulf of Carpentaria makes this 'The most tender cut of them all' $26.95
Prime beef and burgundy meat pie with roasted mushrooms, peas, mash and gravy $17.95
Pappardelle tossed in a pesto cream sauce with wilted spinach, toasted macademia nuts $18.95
Garden salad $5.95
Carindale chicken schnitzel, herb crumbed, salad, chips $19.95; Add parmigiana or any pizza toppers: $3.95
Fillet Mignon - 250 gm - The Eye fillet wrapped in double smoked bacon teases your taste buds, with a light smoky flavoured bacon basting your eye fillet. This is 'The steak lover's dream' $29.95