Address
Rooftop, Melbourne, Victoria, Australia
Aer in Melbourne Menu
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Nearby Sample Menus
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Beef carpaccio $18.00
- Olive oil and parmesan
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Baccalà croquette $15.00
- Zucchini and mint salad
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Mixed warm olives $8.00
- sage and marsala
- Insalata mista $8.50
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Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
- Panettone pudding and amaretto ice cream $16.00
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Bomboloni $14.00
- imported italian nutella
- Cannoli $7.00
- Chorizo & peppers $14.00
- Handcut french fries $11.00
- House Salumi: with pickles & grissini $32.00
- Fresh Italian Buffalo Mozzarella (100g) $24.50
- Stuffed tomato, garlic & oregano $12.50
- Potato & soft herb agnolotti, fennel & baccala $30.00
- Marrow & veal neck pie with mushrooms & prunes $36.50
- Pork belly parcels $14.00
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Abalone in oyster sauce $58.80
- Thinly sliced abalone, green vegetable
- Satay beef skewer (each) $4.50
- -Small (2-3 people) $108.00
- -Miced pork $8.80
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Chicken with walnut $23.80
- Chicken maryland fillet slivers with water chestnuts, carrots, mushrooms & walnut pieces
- Special fried rice
- Mussels with chili sauce Seasonal price
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Rice paper prawn (two) $9.50
- Mince prawn meat
- Chicken claw with hot chilli $6.00
- Garlic taste $2.20
- BBQ Soft bone with meat $2.50
- Honey spicy $2.20
- Orleans wing $2.20
- Vegetable salad with sauce
- Pork intestines $2.50
- Quail egg
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Smoked salmon $15.00
- Sliced smoked salmon & baby capers on top of a dill cream schmear
- -Tofutti (VE)
- -Butter
- -Dill cream cheese
- (V) vegetarian (VE) VEGAN
- -Mascarpone
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Matcha maple $16.00
- A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
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Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
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Gin cured salmon $19.50
- With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
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Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
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Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
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Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
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Free range fruit toast $10.00
- On rustica toast (gfo)
- half avocado, double smoked bacon $4.50
- chorizo $5.00
- -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
- For 2 to 3 persons $39.80 per person
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Barbecue Cha Siu $28.00
- Sweet Roast Pork
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Kangaroo $33.00
- with Mongolian sauce
- - Ginger & Spring Onions
- - Scallop $8.50
- Deep Fried Crispy Skin Chicken Served with Five Spice Salts $28.00
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MINI SPRING ROLLS
- Cantonese version of Vietnamese style mini spring rolls
- Sliced Braised Abalone with Fish Maw & Greens $45.00
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R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
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R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
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Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
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Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
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Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
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Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
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Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
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B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
- Potato Pie N/A
- Chicken Leek and potato Pie N/A
- Steak and Kidney Pie N/A
- Cracked pepper Pie N/A
- Snow Pie N/A
- Vegetable Pie N/A
- Vegetable Pastie N/A
- Hot and Spicy Pie N/A
- Fruit Salad $5.50
- Fruit Toast $5.50
- Toaster Muesli $6.50
- Avo Mash $14.00
- Toast $5.00
- Eggs On Toast $10.00
- Eggs Benedict $12.00
- Spanish Omellete $13.50
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Eggs on toast $7.90
- Scrambled/poached/fried
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Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
- Till 1:30pm
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Blat $8.50
- Bacon, lettuce, tomato & avocado
- Eggs atlantic (salmon) $13.50
- Bacon & eggs on toast $9.90
- Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
- Eggs benedict (ham) $11.50
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Brie Cheese Sandwich $6.00
- Smoked Salmon Sandwich $6.00
- Poppyseed Pocket $4.00
- Salted Pretzel $3.50
- Tuna Sandwich $5.00
- Coffe (Regular / large) $3.00 / $3.50
- Apple Triangle $4.00
- Bowl of fries with garlic aioli (V)(GF)
- -Non members $19.00
- V=vegetarian / GF=gluten free
- -Members $5.00
- -Members $21.20
- -Members $12.50
- Sticky date pudding with butterscotch sauce & vanilla ice cream
- Add avocado, sour cream, jalapenos
- Sides - Don'T Be Shellfish, Share Some Around...
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Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
- -150g mussels $12.00
- Soft shell crab burger, hot sauce, sesame mayo $18.00
- Crispy fried school prawns, coriander, smoked paprika $12.00
- Sailor jerry spiced rum glazed chicken ribs $14.00
- Fried green tomatoes, goats curd and hot sauce (V) $9.00
- Prawn cocktail roll, iceberg lettuce, marie rose $16.00
- Worm vanilla & rospbeny almondine, chiled custard, lemon balm & raspberry sauce $15
- Avocado $3.6
- Full hot buffet breakfast $24
- Simon's BBQ Sauce N/A
- Italian Sausages $4
- Field Mushrooms $3.5
- Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39
- Marinated olives, baba ghanoush & sourdough $10
Aer
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Bar , Pub Food
Features
Reservations , Bar Scene
Rooftop, Melbourne, Victoria, Australia
- Melbourne Bar Menus
- Melbourne Pub Food Menus
- Inner Melbourne Bar Menus
- Inner Melbourne Pub Food Menus