Chicken Parmigana - homemade chicken breast schnitzel topped with Napolitano sauce and cheese $27, Child’s option $12
Wedges with sour cream & sweet chilli $12
Garlic Bread $10
Mushroom/pepper Add $2
Upgrade - to Beef and Reef (prawns) with garlic sauce $45
Vanilla ice-cream - topped with either chocolate, strawberry or caramel sauce and wafer biscuits $8, Child’s option $5
Steak Sandwich - with fried onions, cheese and BBQ Sauce $24
Nachos - beef mince, onions, beans and jalapenos in a medium spiced Mexican sauce over corn chips with melted mozzarella cheese and sour cream on the side $15