Afghan Charcoal Kebab (ACK) in Findon Menu

None

Nearby Sample Menus

  • Gravy (Small / Large) $4.50/$6.50
  • Family Chicken Special - 1 chicken, small peas, small gravy, roast potatoes or medium chips $25.00
  • Cornjack $3.00
  • Banana Fritter $2.00
  • Chicken Cave Special - 1/2 chicken, peas, carrots, gravy, roast potatoes or chips $14.00
  • Flake $5.00
  • Cold Pack - ¼ chicken, combination salads $10.50
  • Butterfish $4.50
  • Puri-T 'Pure' Cup $4.00/Pot $6.00/$5.00
  • Pancakes - Served w poached fruits, maple syrup & some veird cream $ 14.00
  • Warm Chicken - the golden oldie, tenderloins, sweet chilli dressing, garden salad, avocado $ 18.00
  • The Beef - Rib-Eye on the bone, cooked your way, mediterranean salsa, chickpea salad $ 29.00
  • The Simple Breakfast - Eggs your way, bacon, tomato & toast $ 14.00
  • Med Olives - warm, chorizo, fennel seed $ 13.00
  • Pesto Eggs - Scrambled w feta, ham, tomato in a warm croissant $ 10.00
  • Haloumi - pesto, olive paste, tomato, rocket, roast eggplant, roast capsicum $ 15.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Patates - Hand cut potatoes fried $10.00
  • Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
  • Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
  • Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
  • Htapothi Toursi - Pickled Octopus $19.90
  • Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
  • Loukaniko - Chargrilled Greek Sausage $15.90
  • Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
  • Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint $17.00
  • Cold Rolls - Rice noodles, carrot, cucumber, coriander, wrapped in rice paper, served with sweet soy sauce Veg Roll (2) $5.00 / Chicken or Prawn (2) $6.00
  • Tom Yum - Spicy hot and sour soup with fresh lemongrass, mushrooms and Thai herbs Chicken or Veg $9.00 / Prawn $11.00
  • Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
  • Thai Fried Rice - with chicken, prawns and seasonal vegetables $10.00
  • Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Noodle Dishes $13.00
Afghan Charcoal Kebab (ACK)

Afghan Charcoal Kebab (ACK)

location

Address

4/135 Findon Rd, Findon SA 5023, Australia

phone

Phone

0883452000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:45 PM, Tuesday: Closed, Wednesday: 11:30 AM – 9:45 PM, Thursday: 11:30 AM – 9:45 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:45 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Afghani

features

Features

Location
4/135 Findon Rd, Findon SA 5023, Australia
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