Address
65 Robinson St, Dandenong VIC 3175, Australia
Afghan Darbar in Dandenong Menu
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Nearby Sample Menus
- Medium $10.5
- 1 Small Pizza, 1 Can Drink $8.9
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Marinara
- Tomato, Cheese, Mixed Marinara, Anchovies, Garlic
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Meat Lovers
- Tomato, Cheese, Ham, Hot Salami, Bacon, Beef, Fresh Chicken, Bbq Sauce
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Vegetarian $12
- Mushrooms, Onion, Capsicum, Kalamata Olives, & Spices In Napoli Sauce
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Mexicana
- Tomato, Cheese, Hot Salami, Capsicum, Jalapenos, Chilli
- Pickup/Delivery
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Garlic Prawns
- Tomato, Cheese, Extra Prawns, Garlic
- Sesame Prawn (2 pcs) $5.50
- Chicken and Mushroom Soup $4.80
- Beef Omelette $12.80
- Sweet & Sour Scallops in Batter $18.80
- Stir Fried Egg Noodle with Special Soy Sauce $11.80
- Special Fried Rice (S) $5.00/(M) $6.50/(L) $7.50
- Stir Fried Egg Noodle with Seafood Combination $19.80
- Beef with Satay Sauce $13.80
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Goat tawa $12.00
- Goat cooked with spring onion, capsicum and finishing touch of lemon juice, soy sauce and sweet chilli sauce
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Paneer tikka masala
- Cottage cheese cooked with onion and tomato with a special touch
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Lamb korma $10.00
- Lamb cooked with cashew nuts & cream
- Bhel puri $6.50
- Mango kulfi $4.00
- Roti $2.00
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Chicken madras $10.00
- Boneless chicken cooked in hot sauce with touch of coconut powder, curry leaves & mustard seeds
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Vegetable samosa (1 piece) $2.00
- Homemade pastry filled with spicy potatoes, green peas, sultanas & cashews
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12. Butter Chicken $9.50
- Tender chicken filets cooked in nuts, cream, tomato & butter based sauce
- (Full) $15.00
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14. Chicken Korma $9.50
- Tender chicken pieces cooked in nuts, cream & spicy sauce
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5. Tandoori Chicken
- Tender chicken marinated in yogurt and spices and cooked in tandoor
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4. Lamb Cutlet/Chop $12.50
- Lamb chops marinated in spices & cooked in clay oven
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10. Chicken Madras $9.50
- Boneless chicken fillets cooked with hot curry, coconut cream, dry chillies, fennel and mustard seeds
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6. Chicken Tikka (4 pieces) $7.50
- Boneless chicken marinated in yogurt and spices and cooked tandoor
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11. Chicken Vindaloo $9.50
- Tender chicken pieces cooked in chillies and hot spicy sauce
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Mirchi ka Salan $11.50
- Mild green chilies tempered in a nutty and tangy fusion
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Chilli Prawn $11.50
- Deep fried prawns tossed in hot chillies
- - Small $7.00
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Marag Soup
- A fine soup delicacy made from tender chunks of lamb
- Do-pyaza ( Tangy lamb curry)
- - Small $7.00
- - Wet $10.90
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Shami Kebab (4 pcs)
- Chunks of meat cooked in special spices and minced to make patties (burgers) on a char-grill
- Cool Ridge Water 500ml $3.50
- Banana $6.00
- Bruschetta - Two slices of lightly toasted ciabatta bread topped with a refreshing mix of tomato, onion, basil & olive oil $12.50
- Peanut Butter Parfait - Our very own peanut butter parfait served with salted caramel sauce & roasted peanuts $13.50
- Baileys, Kahlua or Butterscotch Schnapps $8.50
- Assorted Dips - Chef’s finest selection of homemade dips served with toasted pita bread $17.50
- Bottled Pepsi, Pepsi Max, Coke Zero 250ml $4.50
- Waffle Stack - Three scrumptious waffles, layered with vanilla custard, chocolate fudge sauce & chantilly cream. Finished with mixed berries $13.50
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Vegetable Risotto $17.5
- Pan fried onions, mushrooms, pumpkin, red capsicum, spring onion and cherry tomatoes, finished with shaved parmesan. Add chicken $3.0
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Roast of the day $14.0
- With vegetables, roast potato and gravy
- Chicken Kiev $25.0
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Soup of the Day $7.0
- Served with warm bread
- Crumbed Calamari $23.0
- Pan-fried Pesto Vegetables 7.0 $7.0
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Chicken schnitzel wrap $14.0
- With lettuce, tomato and sweet chilli mayonnaise, wrapped in grilled tortilla bread served with crunchy fries
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Albion Chicken Burger $20.0
- Southern fried chicken breast with bacon, cos lettuce, tomato and cheese, in a brioche bun with garlic aioli and beer battered fries
- CHICKEN PALAU CHICKEN PIECES COOKED WITH TRADITIONAL SPICE AND RICE SERVED WITH CHUTNEY $10.00
- ALOO JIRA $8.00
- SABJI SEASONAL VEGETABLE COOKED WITH HERBS $9.00
- CHICK PEA MASALA CHICK PEAS COOKED WITH TRADITIONAL HERBS AND SPICES IN THICKENED SAUCE SERVED WITH RICE $8.00
- FRIED CHICKEN FIJI STYLE (per serve) $6.00
- GOAT PALAU Goat cooked with traditional spice and rice served with chutney $10.00
- VEGETABLE FRIED RICE $9.00
- DIVINE RICE OUR SPECIAL RICE COOKED WITH SUBTLE AND FRAGNANT SPICES $4.00
- Chalao kebab Shish kebab tandoori tomato & spices, served with rice salad $16.00
- Chicken Masala Boneless chicken pieces cooked with tomato, onion, spices, yoghurt, served with rice $11.90
- Brani Gosht Bread stuffed with spicy lamb $4.00
- Plain Naan $1.50
- Qima Naan $3.00
- Roti Wholemeal unleavened bread $3.00
- Broni Bhanjaan Sliced eggplant pieces topped with lamb mince, yoghurt & mild spices, served with plain bread $13.00
- Salad Green salad with herbs & spices $4.90
- Lollipop Cake $209
- Enchanted Forest $40.95
- Fruit Flan $28.95
- Profiterole Torte $34.95
- Coffee Pecan Torte $29.95
- French Vanilla $23.95
- Boston Mudcake $28.95
- Chocolate Dipped Strawberries $1.5
- Chilli Paneer (Serves 7P) - Cottage cheese mixed with spices and tempered with spices $14.00
- Cheese Naan (Each) $4.50
- Aloo Matter (1 Serves) - Potato and green peas cooked in onion tomato, butter and curry sauce $11.00
- Chicken Mahrani (1 Serves) - Chicken enriched with butter, cream, keema gravy, grinded cashew nut gravy and dry nuts $11.50
- Alu Chicken / Alu Lamb / Alu Beef (1 Serves) - Choice of meat cooked with skinless potatoes $12.00
- Lamb Roganjosh (1 Serves) - Boneless lamb meat cooked with onion, tomato sauce and spices $12.00
- Chana Masala (1 Serves) - Whole chick peas soaked in water overnight & cooked with potato & spicy gravy $10.00
- Chicken/Lamb/Beef/ Chic Peas Curry (Chef’S Special) (1 Serves) - Pieces of your choice of meat cooked in chef’s special hand made masala with chic peas $11.50
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
Afghan Darbar
Phone
0423478070
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 1:00 – 11:00 PM, Thursday: 1:00 – 11:00 PM, Friday: 1:00 – 11:00 PM, Saturday: 1:00 – 11:00 PM, Sunday: 1:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian , Pakistani , Persian
Features
65 Robinson St, Dandenong VIC 3175, Australia
- Dandenong Indian Menus
- Dandenong Pakistani Menus
- Dandenong Persian Menus
- Greater Dandenong City Indian Menus
- Greater Dandenong City Pakistani Menus
- Greater Dandenong City Persian Menus