Curry Laksa - A hot pot of chicken, shrimp, fish cake, tofu, bean shoots, broccoli, snow peas and shallots in a spicy curry coconut soup served with thin rice noodles and thick egg noodles $11.00
Fried Kueh Teow - Flat rice noodles gently stir fried with roast pork, shrimp and egg in a tangy dark soy sauce with a touch of chilli $11.00
Tom Yum Seafood - A famous spicy Thai hot and sour broth with seafood chuck, shrimp, fish cake, squid, vegies and thin rice noodles $12.00
Seafood Combination $17.80
Satay Chicken Noodles - Authentic Malaysian dish of thick egg noodles with chicken in the chef's special satay sauce $11.00
Chicken Schnitzel - Breadcrumbed tender chicken breast cooked until lightly golden $21.50
Spaghetti Marinara - A selection of mixed seafood in a homemade tomato, garlic, olive oil and white wine sauce E $14.50 / M $18.90
Fettuccine Pollo e Funghi - Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce E $15.50 / M $19.90
Prosciutto and Rocket - Pizza base, topped with fresh proscuitto, rocket leaves, shaved parmesan cheese and drizzled with olive oil S $11.90/M $14.90/L $17.90
Fresh Tomato - Slices of fresh tomato, mozzarella, basil and olive oil on a tomato sauce base S $11.90/M $14.90/L $17.90
Mexicana - Homemade tomato sauce base, mozzarella, capsicum, hot salami and chilli S $10.50/M $12.90/L $15.30
Fried Calamari - Tender breadcrumbed calamari rings lightly cooked until golden $21.90
Affogato - Scoop of vanilla ice cream drowned in espresso coffee $5.50