Afghan Valley Restaurant in Melbourne Menu

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Nearby Sample Menus

JASMINE RICE 3.50
SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50

Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
Cherry frangipane tart, cherry ice cream $12.00
Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00

Niku udon $11.50
- Thinly sliced beef served on udon noodle soup chicken available
Umr bento set 1 $12.50
- Select your choice of 7c. 7b. 26 to setup your bento box
Gyoza ramen $11.90
- Chef special made japanese pork & prawn dumplings served on ramen soup
Gyu tan don $17.50
- Ox-tongue with red wine sauce on rice
Pork ramen $11.20
- Tasty japanese marinated chashu pork slices on ramen noodles soup
Agedashi tofu $3.90
Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
Katsu don $10.50
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce

BBQ Squid $2.00
Banana
Fried pork dumpling
Delicious curry $2.20
BBQ Garlic $2.00
Bean curd with mushroom $3.90
Fish tofu
Red bean paste pancake

Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80
Stir Fried Beef with Capsicum & Onion in Black Pepper Sauce $22.80
Shredded Pork in Szechuan Chilli Sauce $19.80
A14 Black Fungus with Spice & Vinegar Dressing $6.80
A4 Salt & pepper whitebait $8.80
Stir Fried Beef with Spring Onion & Ginger $23.80
H17 Steamed Rice (per bowl) $2.00
Sliced Pork Belly with Capsicum & Black Bean $21.80

ALOO DUM SET $8.50
ALOO KO ACHAR SET $8.50
(Lamb choila is served cold. Please let our friendly staff know if you want it warm)
ALOO ACHAR CHOILA SET $13.00
CHANA CHATPAT $4.50
*ADD $2.00 FOR CHILLI MOMO
PLEASE ORDER AND PAY AT THE COUNTER
CHICKEN THUKPA $9.50

Ask your staff about gluten free options
Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
-Cream cheese
Persian fetta $4.50
Blueberry & lemon cheesecake (V)
- A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
14 Hour BBQ pulled pork $16.00
- Texan style pulled pork soaked in BBQ sauce served with house made slaw
Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
-Vegemite

Mount zero marinated olives $6.50
Pastries $4.5/$7.5
Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
Pasta of the day $22.00
Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
-Add chorizo $4.00
Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00

Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed

Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52

Salt cod soup, parsley 10.00
30g - Smoked speck 14.00
Canele 4.00
Toasted honey granola, vanilla yogurt & rhubarb 12.00
Lomo (30g) 14.00
Spiced pumpkin, pine nut cream 9.00
Le Marquis Chevre du Pelussin 16.00
- goat’s milk, soft, France
Smoked bacon bap, gentleman’s relish 14.00

Thai chicken burger and chips $11.90
-Small $7.00
96% fat free yoghurt $5.50
- Mixed berries
Steak sandwich with chips $12.50
7 am to 11am
Eggs & bacon on toast $8.90
- Served with small coffee
Eggs banedict $9.50
- Poached eggs and and ham served on english muffins topped with hollandiase sauce
Smashed avo $10.50
- Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast

Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
Ribs-eye steak $38.00
- 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
Crunchy chicken salad $23.00
- Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
The baker street road $20.00
- Roast of the day served with golden chats & seasonal vegetables
Nachos $16.00
- Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
Salt & pepper squid $23.00
- Served with a side salad, chips, lemon wedge & homemade tartare sauce
Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
Greek salad $10.00
- Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing

Caprese, mozzarella, tomato basil and olive oil $13.00
Caprese salad, fresh mozzarella, basil & olive oil $13.00
-Add smoked salmon $5.00
-Tomato, basil & bocconcini $8.50
Dr, Marty`s crumpets with honey or jam $6.50
Selection of toasts and condiments
-Sourdough, multigrain or gluten free $5.50
Porridge with stewed apples, pecans, honey & cinnamon $9.00

Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Nepalese Dumplings $15.00
- with spicy tomato sauce

Afghan Valley Restaurant

Inner Melbourne > Melbourne > Afghan Valley Restaurant

Address

315 Elizabeth St, Level 1, Melbourne, Victoria 3000, Australia

Phone

0396707305

Email

None

Opened hours

Monday: 11:00-23:00, Tuesday: 11:00-23:00, Wednesday: 11:00-23:00, Thursday: 11:00-23:00, Friday: 11:00-23:00, Saturday: 11:00-23:00, Sunday: 11:00-23:00