Afrofeast in Melbourne Menu

None

Nearby Sample Menus

  • Vegetarian S:12.00
  • Steamed Rice 2.50
    • Korean style raw beef with special sauce
  • Naeng Myeon 16.00
    • Korean style noode soup - great to round off the BBQ meat
  • L:24.00
  • P2 Wine Pork Belly 16.90
  • C2 Chicken Thigh Fillet (Spicy) 18.90
  • B12 Wagyu Oyster Blade 34.90
  • Soybean Paste Beef Rib Soup S:12.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
  • Peppered mackerel Brandade, salsa verde, grissini $9.00
  • Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
  • Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • Tori karaage Ramen $ 12.30
  • Oyako Donburi $ 10.90
  • Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
  • Tempura Udon $ 10.90
  • Kaki fry - Crumbed oysters deep fried $ 9.80
  • California Roll - Avocado, prawn, egg, cucumber wrapped around in seaweed Entree $9.90/Main $14.10
  • Yaki Udon - Combination fried noodles $ 11.90
  • Salmon Steak - Salmon with vegetable served on a sizzling hot plate with our special homemade sauce $ 13.50
  • Main $35.00
  • BEEF
  • 3 CHOICES OF BBQ PORK & CHICKEN SMALL SET $57.50
  • Small $23.90
  • 5. Deep Fried Dumplings $11.50
    • Wrapped prawn, tofu, vegetable with wheat flour
  • Spicy Pork $17.50
    • Pork marinated in sweet chili sauce with vegetable
  • 3 CHOICES OF MIXED BBQ SMALL SET (SEAFOOD, BEEF, PORK, CHICKEN) $63.00
  • Main $43.00
  • Single w/ rice $12.50
  • C1. Chinese Doughnut $3.00
  • Single w/ rice $14.00
  • NS6. Stewed Beef Noodle Soup $10.00
  • R45. Beef w/ Black Bean Sauce on Rice
  • R5. Curry Stewed Beef on Rice
  • R48. Black Pepper Beef on Rice
  • Single w/ rice $12.50
  • -Veggie moose $10.00
    • 3 cheese and vegetable pattie, spinach, tomato, tasty cheese, aioli, relish
  • Toasted raisin bread (two slices) $4.50
  • Fish & chips $15.90
  • Side chips, side salad $4.00
  • Leg ham, brie cheese, sundried tomato, greens, mustard $10.00
  • -Side salad $4.00
  • Tabouli $1.00
    • Each
  • -Avocado, bacon, ham, mushrooms, sauteed spinach, hash brown, sausage, baked beans $3.00
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Combination $13.90
  • BBQ Pork $10.90
  • Two Choice with Rice or Noodles $10.90
  • Vegetable Combo $10.90
  • Chicken & Wonton $11.90
  • Chicken $10.90
  • One Choice with Rice or Noodles $9.50
  • Braised Spare Ribs Noodle $11.90
  • D/Roll White (Take Away/Dine In) $ 0.90/$1.00
  • Individual Eclair (Take Away/Dine In) $ 5.80/ $6.35
  • Roasted Vegetable (Take Away/Dine In) $ 13.45/$14.10
  • Salmon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • Smoked Salmon (Take Away/Dine In) On Rye $ 15.20/$16.00
  • Focaccia Small (Take Away/Dine In) $ 2.70/$2.90
  • Apricot; Blackcurrant (Take Away/Dine In) $ 4.40/ $5.05
  • S/Dough White (Take Away) $ 6.75
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
  • Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
  • Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
  • Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
  • Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
  • Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
  • - Seafood $13.90
  • - Chicken $12.90
  • 154. Vegie Curry Puff $7.00
  • 85. Minced Chicken with Thai Basil $12.90
  • 211. Lychee Slices, Lychee Jelly, Grass Jelly, Mango Slices $6.50
  • - Seafood $13.90
  • 207. Chinese Donut $3.00
  • - Vegie $7.50
  • Thai jasmine white rice $3.00
  • ADDITIONAL MENU OPTIONS $10 PER PERSON
  • - Steamed Chinese broccoli, oyster sauce -
  • Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
  • Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
  • Crisp whole fish, chilli, tamarind, lime Market Price
  • Japanese pumpkin, char grilled sweet corn, green curry $26.00
  • Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
  • Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17
  • Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
  • Sticky toffee pudding, pear puree, butterscotch sauce & vanilla ice cream $16
  • Horisso N/A
  • Grilled Tomato $3.5
  • Spaghettini with tiger prawns, crab, garlic, chili & olive oil $25/$34
  • Parmesan & herb crumbed veal cotoletta with lemon & calabrian fried potatoes $38
  • Crispy fried Mai soft shell crab salad with nam jim dressing $20
  • 107. Sauteed Wheat Gluten with Mushroom $17.80
  • 090. Stir-fried BBQ Pork in Plum Sauce $20.80
  • 117. Deep-fried Pumpkin in Salty Egg York Sauce $19.80
  • 002. Vegetarian San Choi Bao $6.80
  • 075. Sizzling Stir-fried Diced Chicken in Black Bean Sauce $19.90
  • 098. Stir-fried Water Spanish with (Bean Curd & Chilli Sauce, Garlic or Spring Onion Sauce) $17.80
  • 032. Stir-fried Crocodile Meat in Ginger & Onion Sauce $23.80
  • 103. Braised Spinach in Chicken Soup with Preserved & Salty Egg $16.80
Afrofeast

Afrofeast

location

Address

Location Varies, Melbourne VIC 3000, Australia

phone

Phone

0414144412

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Ethiopian

features

Features

Food Truck

Location
Location Varies, Melbourne VIC 3000, Australia
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