Afrofeast in Melbourne Menu

None

Nearby Sample Menus

  • Ricotta gnocchi $25.00
    • Pomodoro and buffalo mozzarella
  • Biscotti $7.00
  • Cannoli $7.00
  • Sorbetti $14.00
  • Spaghetti marinara
  • Affogato $16.00
  • Lupino salami $19.00
  • Contorno del giorno $9.00
  • S2 Scallops (9 pieces) 24.60
  • Beef S:15.00
  • B11 Thin Sliced Wagyu Chuck Steak 28.90
  • B2 Ox Tongue (Thin / Thick cut) 21.90
  • C1 Chicken Thigh Fillet (Mild) 18.60
  • Zucchini Pancake (Mild / Spicy) 18.00
    • Savoury pancake of zucchini & vegetables
  • B12 Wagyu Oyster Blade 34.90
  • C2 Chicken Thigh Fillet (Spicy) 18.90
  • Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
  • Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
  • Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
  • Effervescent - Coke, Diet-Coke, Lemonade N/A
  • Raisin Brioche Toast $7.00
  • Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
  • Mademoiselle Grey - Earl grey & rose petals N/A
  • Seafood Risotto (G/F) with prawns, salmon, green peas, braised fennel & preserved lemon, topped with shaved parmesan $25.00
  • Xiao long bao $9.80
  • Spicy mud crab tower $39.80
  • Cumin pork $24.80
  • Yu xiang eggplant $24.00
  • Winter vegetable stir-fry $21.80
  • Prawn balls in duck yolk sauce $28.80
  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • Teppan Noodles
  • Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60
  • Chicken Teriyaki Raisu tender chicken and red onions in teriyaki sauce $18.20
  • Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Grilled Chicken Katsu Curry grilled chicken breast with brown rice $18.20
  • Beef Teriyaki Raisu beef tenderloin and red onions in teriyaki sauce $18.30
  • Spicy Chicken Itame succulent strips of marinated chicken with vegetables served on a bed of jasmine rice $18.20
  • Home Made Lemon Iced Tea available in small or regular size $3.20
  • Tiramisu 16.00
    • Sponge finger biscuits, soaked in coffee and liqueur, layered with sweetened Mascarpone
  • Farfalle salmone 28.00
    • Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
  • Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day.
  • Casarecce ragu di porchetta 22.00/33.00
    • Twisted pasta a ragu of pork, thyme, white wine and tomato.
  • Pasta e risotto
  • Semifreddo 16.00
    • Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly
  • Whole grain toast
    • organic linseed, sunflower, sesame
  • Insalata di Verdura 17.00
    • Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
  • -Honey & walnut gluten free toast available
  • -Add poached egg $2.50
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • -Add yoghurt & homemade granola $4.50
  • Penne $12.00
    • In house soup with sourdough toast
  • -Add chips $3.50
  • Available from 12pm
  • Daily sandwiches & salads available at fridge
  • Iceberg, Avocado, Caesar Dressing 14.00
  • Nonino Riserva Grappa 30.00
  • Amaretto 10.00
  • Grilled Asparagus 25.00
    • Poached free range egg, parmesan polenta, truffle dressing
  • Spaghettini 35.00
    • With blue‏ swimmer crab meat, baby zucchini, cherry tomatoes
  • Roasted Potatoes in Duck Fat, Sea Salt 8.00
  • Roasted Lamb Loin 44.00
    • Rocket pesto, artichoke, roast tomato, spiced lamb cigar
  • Grilled Zucchini, White Anchovy, Parmesan 12.00
  • Berner Teller 26.00
    • Smoked pork loin, sausage & bacon with sauerkraut & potatoes
  • Beef goulash 26.00
    • with Spatzli
  • Geschnetzeltes 26.00
    • Pieces of tender veal in a creamy mushroom sauce
  • Rehpfeffer 26.00
    • Venison goulash with Spatzli and red cabbage
  • Wurst case Salat 21.00
    • Sausage salad with Gruyere cheese
  • Rosti with smoked salmon, 24.00
    • rocket salad & yogurt dressing with avocado and hollandaise sauce
  • - Spatzli (Swiss style noodles)
  • Riz Casimir 26.00
    • Light fruity curry with chicken, veal & prawns
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • SMALL COMBO - Small chips & small drink + $5.90
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • -Dark rye, rye, multigrain, wholemeal $2.80
  • Seasonal fresh fruit salad $5.50
  • Thai chicken burger and chips $11.90
  • Dineir
  • 7 am to 11am
  • Roast beer and vegetabnles S $9.50 L $12.90
  • Freshly baked muffins $5.50
    • Served with small coffee
  • Atlantic eggs $11.00
    • Smoked salmon, avocado, poached eggs and chilli tomato relish
  • BEER BATTERED FISH & CHIPS 19.90
    • Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
  • LAZY GRINGO 15.00
    • Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
  • GREEK SALAD (v/gf) 8.00
    • Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
  • VEG – O (v) 15.00
    • Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
  • SOUTHERN-FRIED CHICKEN BURGER 19.90
    • Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
  • ORECCHIETTE ARRABIATA (v) 16.90
    • Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
  • BBQ CHICKEN PIZZA 14.00
    • Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
  • MORROCCAN CHICKEN 14.00
    • North African spiced roasted sweet onion, red peppers, mozzarella & tomato
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Maple bacon butter popcorn $5.00
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • - Jalapeno & Salsa
  • Kalguksu with Seafood for Two $32.00
    • Korean styled soup with assorted seafood
  • Fried Tender Chicken (S/M) $17.00/$27.00
    • Deep fried tender chicken
  • Acorn Jellywith Salad $18.00/$27.00
    • Acorn jelly seasoned and mixed with various vegetables and soy sauce (S/L)
  • - Honey Mustard
  • Yaki Udon with Chicken $13.00
    • Stir-fried Udon with chicken and vegetables
  • Tteok Manduguk (S/M) $17.00/$28.00
    • Rice cakes and dumplings in soup
  • Seolleongtang $16.00
    • Stew meat and noodle in beef soup with rice
  • Tatsuta Age $22.00
    • Deep fried marinated chicken thigh pieces
  • Gyu Teriyaki $38.00
    • Pan grilled beef with teriyaki sauce
  • Maguro $6.50 each
    • Tuna
  • Horenso Gomaae $13.00
    • Lightly cooked spinach mixed with sesame seed sauce
  • Gyu Sashimi $18.00
    • Raw slices of beef with specially prepared sauce
  • Sushi $33.00
    • Main size ot sushi with miso soup
  • Unajyu $38.00
    • Grilled eel with sweet soya sauce, served on a bed of rice
  • Tori Teriyaki $33.00
    • Grilled chicken in teriyaki sauce
Afrofeast

Afrofeast

location

Address

Location Varies, Melbourne VIC 3000, Australia

phone

Phone

0414144412

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Ethiopian

features

Features

Food Truck

Location
Location Varies, Melbourne VIC 3000, Australia
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