Agaves Mexican Restaurant in Coffs Harbour Menu

Veal Scallopini $23.00
- Veal scallopini with a choice of creamy mushroom, marsala or lemon sauce. Served with baked vegetables and seasoned wedges
Sorrentina N/A
- Mushrooms, Sundried, tomatoes & Pecorino
Bolognese N/A
- Prime mince, cooked in tomatoes, herbs and spices
Special Requirements N/A
- Most meals can be tailored to suit your dietary requirements, Please discuss with our friendly staff
Garlic Bread with Chilli $5.50
A Variety of garlic breads, traditional Pizza and traditional Pasta $22 Per Person
Amatriclana N/A
- Tomato based with bacon & Onion
Vegetarian Risotto $19.50
- Fresh tomato sauce with garlic, basil and fresh roasted vegetables

Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
Grilled Taster Box $3.75
Chicken Salad Twister - $6.95
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
BLT Twister - $6.95
BLT Snack Twister $2.95
Hot & Spicy Chicken 1 Piece N/A

Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Sliced Avocado (LG) $2.95
Cheese Sauce (LG) $1.95
Dianne Sauce (LG) $1.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95

Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50
Kaprao Duck Fillet - stir fried duck in chilli, garlic, basil and oyster sauce $14.50
Pla Choo Chee - deep fried whole fish of the day with red curry, coconut cream and lime leaf (Small/Medium/Large) $13.50/$17.50/$20.50
Chinese Jasmine Tea $1.50
Pla Lar Pik - deep fried whole fish of the day with tomato, onion, ginger, oyster sauce and chilli paste (Small/Medium/Large) $13.50/$17.50/$20.50
Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Gang Dang Facthong - coconut cream based mild red curry and pumpkin (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Thai (Chicken or Beef) - stir fried noodles, bean shoots and choy sum $13.50

Lamb doh Piazza Lamb cooked with onion capsicum and cream (mild) $17.50
Vegetable Khurma Fresh mixed vegetables cooked in a mild curry sauce $9.00
Palek Paneer Puree of Spinach and homemade cheese cooked together with spices $15.95
Matar Paneer Homemade cheese cooked with peas in a rich thick sauce with cashew paste and aromatic spices. $15.95
Rasmalai Balls of paneer mixed with almonds and pistachios and soaked in condensed milk, cream and cardamom syrup. A favourite in India. $7.90
Vegetable Korma Fresh mixed vegetables cooked in a yoghurt sauce with cashews and sultanas. (Mild) $15.95
Naan A lightly leavened bread baked fresh in the Tandoor $3.00
Roti $2.95

Mari e monti (Tomato, mozzarella, mushrooms, prawns, garlic & parsley) $21
Suplì al Taleggio (Crumbed & fried risotto filled w Taleggiocheese , served with ragu) $16
Insalata di Polipo (W.A wild octopus, potato & caper salad w olives, tomato & paprika salsa) $18
Spaghetti al nero (Squid ink spaghetti w prawns, calamari & grape tomatoes) $25
Pansanella (Classic Tuscan bread, tomato & fresh herb salad) $8
Napoli (Tomato, mozzarella, anchovies & olives) $18
Gnocchi con salsiccia (House made potato gnocchi w pork ragu & fresh ricotta) $25
Fusilli con broccoli e pepperoncino (Pasta w Broccoli, red chilli & garlic) $25

Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00
Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
Toasted Sourdough w/ dukka, balsamic reduction, confit garlic & goats curd $13.00
Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
Seafood Chowder Locally caught prawns, calamari, mussels, snapper & crab meat in a rich creamy soup $16.00
House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00

Ham, Chicken, Tuna, Roast Beef, Salmon $5.50
Gourmet Ham - ham, cheese, sun dried tomato, spanish onion, avo, basil pesto $9.00
Works - add bacon, egg, cheese, pineapple $9.00
Chicken Caesar - chicken, lettuce, bacon, egg, parm, cheese, dressing $9.00
Bacon & Egg Roll - with bbq sauce $6.00
Schnitzel - chicken schnitzel, lettuce, mayo $7.50
Vegie - vegetable pattie, lettuce, tomato, sundried, bbq sauce $7.00
Extras - Bacon $1.50

Seafood Marinara Fish, King prawns, mussels, octopus, calamari, onion & garlic w/ cream or tomato based napoli sauce $19
Chicken Alfredo Chicken breast, mozzarella, mushroom, sage & alfredo sauce $15
Calzone Any pizza folded into a pocket served w/ rocket, pear & parmesan salad + $2
Sicilian Mafia Tomato, mozzarella, King prawns, hot salami, Spanish onion, garlic, chilli & parsley $17
Garlic Prawn Alfredo sauce, King prawns, rocket & mozzarella $17
Gourmet Tomato, mozzarella, prosciutto, sun-dried tomatoes, Spanish onion, roasted capsicum, bocconcini cheese & sweet potato $17
Oysters Kilpatrick $16 / $26
Chicken Parmagiana Chicken fillet crumbed, grilled & topped w/ ham, napoli sauce & cheese $25

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