Address
28 King St, Sydney NSW 2000, Australia
Akaneya Japanese in Sydney Menu
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Nearby Sample Menus
- BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
- PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
- VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
- INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
- TASMANIAN SMOKED SALMON (with capers & onions) $25.90
- SEAFOOD RISOTTO $27.50 / $32.90
- OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
- ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
- Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
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Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
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Olive Miste $6.80
- Mixed Olives with Housemade Grissini
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Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
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Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
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Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
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Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
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Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
- Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
- Sticky Date Pudding - with vanilla ice cream $13
- 330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
- Steamed Vegetables $6
- Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
- House made chocolate brownie - with vanilla ice cream $13
- Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
- Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
- Chicken, Avocado & Garlic Quiche $11.95
- Wholemeal Scone with ricotta and jam $4.95
- Orange & Poppy Seed Cake $6.50
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- Sparkling Wine -
- Wither Hills Sauvignon Blanc $10.00 / $45.00
- Leg Ham & Cheese Omelette $16.95
- Long Black /Flat White $3.95 / $4.95
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Spiced chicken wings, hot sauce $13
- Garden fries, aioli $9.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Classic margherita, buffalo mozzarella $19
- Capsicum, fetta, herb arancini, tomato chutney $13
- Smoked scamorza, sliced potato, rosemary, maple $21
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Italian sopressa, salami, black olive, artichoke $23
- Spiced chicken wings, hot sauce $13
- With lavosh, fruit compote, apple $14.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- MINESTRONE ~ $ 6.00
- FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
- ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
- GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
- STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
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- SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
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Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
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Vegetarian udon $11.95
- noodle soup with vegetables
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Gyoza $7.50
- dumpling and vegetables
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
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Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
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Tempura udon $14.50
- prawn tempura and noodle soup
- Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- Red Salmon cream cheese, spanish onion, lettuce $7.80
- Extra: -
- Deluxe Burger $8.00
- - egg / cheese / pineapple $0.50
- Steak Sandwich $7.50
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
- Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
- Salmon Caesar Salad as above w/ grilled salmon $15.90
- The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
- Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
- Spicy Chicken Wings w/ Asian style dipping sauce $12.90
- Garlic Pizza w/ herbs $7.00
- Katsu Don Set $17.80
- Chirashi Sushi & Tonkatsu Set $20.80
- Kaminari Pork Set $16.80
- Pork Katsu Curry $13.80
- Tonkatsu Pork Loin Set $16.80
- Gomoku Udon $14.80
- Tonkatsu Pork Loin & Udon Set $18.80
- MISO Bento $19.80
- CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
- BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
- - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- YOGHURT, MUESLI $5.00
- SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- - TOM YUM SOUP $7.50
- SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
- BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Petite Cuts Grassland Beef, NSW - Petite Fillet YG (MSA) with dressed salad 160g $26.90
- Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
- Tomato Salad with caper berries, Spanish onion & basil $9.90
- Selection of Cheese served with lavosh, apple & quince paste $26.90
- Roast Garlic & Thyme Butter $2.90
- Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
- Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
- Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
- Pollo a la Catalana - Chicken fillets sautéed in sherry, pine nuts and raisins $23.5
- Napoletana Tomato · Onion · White Wine $12
- Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
- Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
- Boquerones en Vinagre - Marinated white anchovies served with toasted bread $11
- Ibiza Chicken · Sun Dried Tomato · Onion · Olives S: $15.5, M: $18.5, L: $21.5
- Ensalada con Queso - Lettuce, roasted red capsicum, goat’s cheese, olives. Small: $9.5, Large: $14.00
- Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
Akaneya Japanese
Phone
0292791141
Opened hours
Monday: 11:00 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Reservations , Seating , Waitstaff
28 King St, Sydney NSW 2000, Australia
- Sydney Asian Menus
- Sydney Japanese Menus
- Sydney Sushi Menus
- Inner Sydney Asian Menus
- Inner Sydney Japanese Menus
- Inner Sydney Sushi Menus