Aki Modern Japanese Restaurant in Battery Point Menu

None

Nearby Sample Menus

  • Polio Portofino - tomato wine sauce with chicken, capsicum, olives, oregano & chilli $15.00 / $17.00
  • Seafood - king prawns, scallops & fish in a tomato cream sauce $16.50 / $19.50
  • Con Scampi - king prawns, bacon, onion & mushrooms in a cream sauce $17.00 / $19.00
  • Polio Sienna - chicken fillets with semi dried tomato, brie, green peppercorns, spring onions & cream served with vegetables $18.00 / $20.00
  • Bordino - chicken, onion, capers, spinach, brie & fresh tomato - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
  • Polio Paesana - chicken, seeded mustard, bacon, sun-dried tomatoes, olives, onions, chilli in a cream sauce $15.00 / $17.00
  • Minestrone Entrée: $8.00
  • Chicken Brie - chicken, mushrooms, fresh tomato, brie, garlic & cracked black pepper - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
  • King island ash brie $18.00
    • Served with lesley black bush pepper relish and crackers
  • Chermoula rubbed prawns $12.00
    • Australian tiger prawns marinated in fresh summer herbs, pan fried and served with garlic aioli
  • Handmade pork dumplings $12.00
    • Lightly steamed, served with soy and ginger dipping sauce
  • Simple and satisfying dishes designed to be shared and enjoyed with craft beer, cider and good wine
  • Dips $15.00
    • Trio of housemade dips served with predators beer bread
  • House made falafels $12.00
    • Chickpeas, fresh herbs and middle eastern pieces rolled in sesame seeds and served with mint yoghurt
  • Tasmanian tempura mushrooms $12.00
    • Fried in our famous bright ale beer batter served with honey soy dipping sauce (8-12 Pieces)
  • Chips $8.50
    • Preachers famous beer battered chips served with sour cream and sweet chilli
  • Pan Seared Scallops - served w/ chorizo, roasted pepper, sweet corn & tomato salsa $15.00
  • Espresso $3.50
  • Strawberry & Vanilla Cheese Cake - triple sec strawberry coulis $10.00
  • Earl Grey $3.30
  • Garden Salad / Beer battered Fries / Vegetables $6.00 each
  • Kids Chicken Schnitzel - served w/ light salad & fries or steamed greens & chefs potato $9.00
  • Natural 1 @ $2.25 / 6 @ $13.50 /12 @ $25.50
  • Risotto - roasted pumpkin, sage, pistachio & crumbed fetta, dressed w/ rocket $18.50
  • Main course platter (for two) grilled, crumbed and battered fish of the day, atlantic salmon, seared scallops, squid, mussels, octopus, king prawns, chips, salad and dipping sauces $99.00
  • Surf 'n' Turf scotch fillet, king prawn, scallops, tomato, mushroom, greens, chips, café de paris butter $45.00
  • Affogato (G) espresso coffee, ice cream + liqueur $14.00
  • Greek salad, sheep's milk feta, tzatziki (G) (V) $9.00
  • Thai fishcakes, sweet + sour dipping sauce (G) $10.00
  • Ice cream or Sorbet (2 scoops) (G) $6.00
  • Warm salad of steamed greens, quinoa tabouleah, salsa verde (G) (V) $7.00
  • - Two cheeses (2 x 50g) $24.00
Aki Modern Japanese Restaurant

Aki Modern Japanese Restaurant

location

Address

60 Hampden Rd, Battery Point TAS 7004, Australia

phone

Phone

0477844887

clock

Opened hours

5:30 PM to 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Japanese , Seafood , Sushi , Vegetarian

features

Features

Visa ,  Mastercard ,  Reservations ,  Seating ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
60 Hampden Rd, Battery Point TAS 7004, Australia