Aki Modern Japanese Restaurant in Battery Point Menu

None

Nearby Sample Menus

  • Molise - ham, onion, olives & capsicum - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
  • Herb Pizza Bread - pizza base topped with tomato, cheese & herbs - Small / Medium / Large / Family $8.00 / $10.00 / $12.50 / $18.00
  • Ravioli di Zucca - pumpkin pockets served with napoletana sauce $14.00 / $16.00
  • Cassata - dutch chocolate and vanilla gelato, enriched with glace fruit, roasted almonds with a heart of liqueur soaked sponge $8.00
  • Bianco – potato gnocchi served with bolognese sauce $14.00 / $16.00
  • The Lot - a touch of all ingredients - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
  • Toscana - chicken fillets pan-fried with mushrooms, artichokes, spring onions, seeded mustard & cream served with vegetables $18.00 / $20.00
  • Capricciosa - anchovies, olives, mushroom & ham - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
  • Green beans $8.50
    • Steamed and garnished with lemon almonds
  • Handmade pork dumplings $12.00
    • Lightly steamed, served with soy and ginger dipping sauce
  • Dips $15.00
    • Trio of housemade dips served with predators beer bread
  • Beer bread $8.50
    • Baked in-house served with garlic butter
  • House made falafels $12.00
    • Chickpeas, fresh herbs and middle eastern pieces rolled in sesame seeds and served with mint yoghurt
  • Tasmanian tempura mushrooms $12.00
    • Fried in our famous bright ale beer batter served with honey soy dipping sauce (8-12 Pieces)
  • Chermoula rubbed prawns $12.00
    • Australian tiger prawns marinated in fresh summer herbs, pan fried and served with garlic aioli
  • Lamb kofta $12.00
    • Spiced minced lamb and fresh herbs served with mint yoghurt
  • Pan Seared Scallops - served w/ chorizo, roasted pepper, sweet corn & tomato salsa $15.00
  • Espresso $3.50
  • Tasmanian Scotch Fillet - 350 gm char-grilled Cooked to your liking, served w/ your choice of salad & fries or steamed greens & chefs potato $29.50
  • Lime Granita 1 @ $2.75 / 6 @ $16.50 / 12 @ $30.00
  • Mocha $3.50
  • Iced Strawberry $4.00
  • Affogato $4.00
  • Market Fish - view special menu POA
  • Sticky date + apricot pudding toffee sauce, vanilla bean ice cream $12.00
  • Scotch fillet, salsa verde $16.00
  • Surf 'n' Turf scotch fillet, king prawn, scallops, tomato, mushroom, greens, chips, café de paris butter $45.00
  • Selection of marinated olives (G) $9.00
  • Pirates Bay octopus, pink eye potatoes, roast capsicum + smoked paprika (G) $16.00
  • Crumbed Bass Strait squid, tartare sauce + lemon $10.00
  • Mixed grill (G) Huon Atlantic salmon, black trevally, squid, grilled king prawn, chips, caesar salad, tartare sauce + lemon $36.00
  • - Or in a waffle cone (1 scoop) $4.50
Aki Modern Japanese Restaurant

Aki Modern Japanese Restaurant

location

Address

60 Hampden Rd, Battery Point TAS 7004, Australia

phone

Phone

0477844887

clock

Opened hours

5:30 PM to 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Japanese , Seafood , Sushi , Vegetarian

features

Features

Visa ,  Mastercard ,  Reservations ,  Seating ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
60 Hampden Rd, Battery Point TAS 7004, Australia