Akiyoshi Restaurant in Melbourne Menu

None

Nearby Sample Menus

  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Toasting add70c
  • Grapefruit Tiro $4.60
  • Fresh Green Beans steamed green beans with garlic and olive oil $6.90
  • Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
  • swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
  • For a two slice melt add$6.20
  • Flat White $4.10
  • Chicken claw with hot chilli $6.00
  • Chicken
  • Spiced gizzard
  • Fish ball
  • Sweet potato slice $2.50
  • BBQ Soft bone with meat $2.50
  • BBQ Fish tofu $2.00
  • BBQ Steamed bread $1.80
  • Nabeyaki Udon - Plain noodles cooked in stock with beef, prawn, egg and vegetables in a casserole dish $ 12.80
  • Ishikari Nabe - Salmon, thinly sliced belly pork and vegetables cooked in a clay pot with our special miso taste soup $ 15.80 per person
  • Unagi Donburi $ 16.50
  • Katsu curry rice $ 13.30
  • Ebi fry Salad - Seasonal vegetables salad topped with fried marinated prawn $ 7.20
  • Nasu Torisoboro Ankake - Egg plant stir fried with chicken mince in our special homemade sauce $ 8.90
  • Oyako Udon $ 10.90
  • Caterpillar Roll (8 pcs) - Eel, avocado and cucumber wrapped inside out $ 16.50
  • Soft shell crab tacos $19.90
    • Trio of tacos with soft crab, asian slaw and chipotle mayo
  • House made soup $11.90
    • Served with crusty bread
  • Pulled pork $17.90
    • Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
  • -Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
  • Fat chips $8.90
    • With sea salt and mustard aioli
  • -Add gluten free bread $2.00
  • Spanakopita $14.90
    • Feta and spinach spanakopita served with a greek salad and tzatziki
  • -Prosciutto
  • add prosciutto 4.50
  • Margherita 16.50
  • Salumeria/Cured Cold Meats 29.00
    • A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
  • Pescatore 24.50
  • CLASSIC 15.50
    • Bacon, tomato, mushrooms w/ your choice of eggs & thick toast
  • Bruchetta Caprese 16.50
    • Toasted herb bread topped with fior di latte mozzarella, fresh basil and drizzled w/ extra virgin oil
  • SMOKED SALMON 5.00
  • Herb garlic focaccia bread 7.90
  • Pork belly baguette $13.50
  • Mexican eggs $15.50
  • Big breakfast $17.90
  • French toast $15.50
  • Eggs benedict $16.00
  • Smoked salmon benedict $18.00
  • Wagyu beef baguette $14.50
  • Veggie breakfast $16.90
  • - Small $3.00
  • Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
  • Beef Curry / Vindaloo / Madras Pepper $11.90
  • Keera(4pc) $9.00
  • Plain Dosa $7.00
  • Dosa Meal $12.90
    • 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
  • Pickle $0.50
    • Sweet Mango Chutney
  • Pappadam $0.25
  • Apple pie $16.00
    • Warm apple pie served with ice cream, cream & apple cinnamon sauce
  • Pumpkin $17.00
    • Pumpkin, spinach & feta with mozzarella & dressed rocket
  • Schnitzel $14.00
    • Chicken schnitzel, sambal, red onion, lettuce, cheese & pesto with a touch of mayo
  • Parma
  • Beef burger
  • -Chicken $25.00
  • BLT $13.00
    • Bacon, lettuce, cheese, tomato & mayo
  • Southern fried chicken burger $20.00
    • Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • Make your choice of either
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • -Veal $28.50
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • -Chicken $26.50
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • - Abalone $11.00
  • Cooking Style & Choices of Sauces
  • Coral Trout Fillets $26.50
    • Stir fried with seasonal greens
  • Pork Ribs with Sweet & Sour Sauce $28.50
  • CALAMARI
    • Deep fried with five spicy chilli
  • - Garlic, Plum & Chilli
  • Calamari $16.00
    • Deep fried in batter-wok tossed with garlic & five spice chilli
  • - Five Spicy Chilli
  • cheese (cheddar or feta) $1.50
  • small 23.00
  • APPETIZER PLATTER for one 19.00
    • includes tzatziki, hommus & tarama dips, dolmadakia, feta cheese, kalamata olives, smoked sausages, Greek rissole & chicken or lamb fillet skewer.Served with warm pita bread
  • MIXED GIRO 29.50
    • marinated boneless chicken and lamb from the spit, served with Greek salad & chips
  • HOMEMADE GALAKTOBOUREKO 8.00
    • creamy custard between crisp sheets of filo pastry and topped with syrup and cinnamon
  • CHICKEN GIRO 29.50
    • marinated boneless chicken from the spit, served with Greek salad & chips
  • dips (tzatziki/homos/tarama/eggplant/spicy feta) $0.50
  • GRILLED LAMB FILLET SOUVLAKI 15.00
    • lean marinated lamb fillet skewer in pita
  • Slice $6.50
  • The Aussie Chicken $12.90
    • Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo
  • Peanut buffer cream pie with chocolate ganache
  • Regular $4.95
  • Saucy glazed pork
  • 1/2 Rack $31.00
  • Kansas City style beef brisket $15.90
  • Regular (4) $10.00
  • ●Bibimbab
    • Assorted vegetables on rice in a hot stone pot served with special chilli sauce or mild sauce. feel free to try our various kinds of bibimbab
  • Pork shabushabu sausage stew
  • Pork bulgoki don (spicy or mild) $13.00
    • Mild or spicy pork bulgoki served on steamed rice
  • ●Step 1
  • Pork darac bowl $15.00
  • Seafood spring onion pancake $17.00
    • Pancake comprising of fresh seafood pan fried over a bed of spring onion
  • Tofu bibimbam $12.00
  • Pork shabushabu sausage stew $33.00
    • Variety of spicy sausage stew with mixed vegetables (Not including rice)
  • Sizzling beef filet $26.80
    • With mandarin sauce
  • Szechuan spicy scallops $28.80
  • Singapore fried noodles $14.80
  • Beancurd tossed $8.50
    • With spicy salt and spring onion
  • Crispy lamb fillet braised $23.80
    • With shallot sauce
  • Quickly fried beef $18.80
    • With leek shallot in oyster sauce
  • Special fried rice $14.80
  • Fried "hor fun" $13.80
    • With beef and shallot
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • -150g mussels $12.00
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • Veggie chilli cheese fries (V) $14.00
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • Bloody mary shooter (GF) $6.00
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
Akiyoshi Restaurant

Akiyoshi Restaurant

location

Address

134 Bourke St, Melbourne, Victoria 3000, Australia

phone

Phone

0396393195

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
134 Bourke St, Melbourne, Victoria 3000, Australia
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