Al Carbón in Sydney Menu

House baked banana bread $6.00
House roasted muesli topped with seaonsal fruit & yoghurt $8.00
Fresh juice $5.50
Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
Crispy bacon or smoked salmon $4.00
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50

Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
Jamaican Coffee $12.50
Meatballs - cooked in salsa $14.80
Garlic bread $5.00
Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
Tasmanian Scallops in Garlic Sauce $21.70
Cheesecake $11.00
Ocean Perch $29.50

BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
- Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50

Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
Yasai Yakimeshi (Veggies Fried Rice) $6
Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
Teppan Vegetables $7
Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
Teppan Udon With Veggies, Choice Of : - Beef $20
Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p

BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
SPAGHETTI MARINARA $29.90 / $34.90
GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
SOUP OF THE DAY (ask your waiter) $17.90
CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90

Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
Tramisu $55
Valentine 5 N/A
Valentine 13 N/A
Valentine 14 N/A
Strawberries & Cream each: $2.50, dozen: $27.00
Lemon each: $2.50, dozen: $27.00
Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00

Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Olive Miste $6.80
- Mixed Olives with Housemade Grissini

Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
House made chocolate brownie - with vanilla ice cream $13
Ploughmans Board - with a red tape tasting paddle $36
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Pepper Sauce $4
Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
Mini schnitzel, chips and salad $12
Mushroom Sauce $4

Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
Sandwich (All on Display) $7.50
Ham and Cheese Croissant $3.50
Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
Cheese and Tomato/Ham and Cheese on Toast $3.50
- Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
Prawn Cutlet -

B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
TWO COURSE $74
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
S A L M O N confit of King salmon with apple, dill and horseradish N/A
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
ONE COURSE $46
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A

GREEK PITA BREAD ~ $ 1.50
FISH SOUP ~ $ 6.00
TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00

Hazelnut cream eclaits
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
White Chocolate chip & Plain Scones
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
Freshly prepared Soup $24.00
- changes daily
Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream

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