Al Carbón in Sydney Menu

None

Nearby Sample Menus

  • Check the desserts board for daily specials N/A
  • Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
  • Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
  • Basket of Chips $4.00
  • Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
  • THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
  • Side Salad $4.00
  • With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
  • Wicked Wings 6 pieces $5.95
  • Zinger Bacon and Cheese Burger $6.95
  • Regular Twister - $6.95
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Popcorn Chicken Go Bucket $3.75
  • Original Recipe Chicken 1 Piece - $3.00
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Potato & Gravy Regular $3.75
  • Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Croissant with jam $3.00
  • Extras $1.00
  • Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
  • Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
  • Raisin Toast $2.50
  • Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
  • Soup Homemade soup served with vienna crust. $5.50
  • Sauteed baby spinach $3.00
  • Fresh juice $5.50
  • Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
  • Croissant, raisin snail $4.00
  • Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
  • Seasoned avocado, cherry tomato & ricotta on toast $8.00
  • Avocado $3.00
  • House baked muffins $3.50
  • Rump $35.00 / $50.00
    • Grain age 150 Day Grain Fed Angus (Msa) Particularly Noted For Its Distinctive Natural Marbling, Flavour And Tenderness. 350 Gm / 750 Gm
  • Add To Salad $10.00
    • Salmon
  • Boerewors $31.00
    • A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
  • All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
  • Pork Knuckle $40.00
    • Hurricane's Pork Knuckle Has The Perfect Mix Of Crunchy Crackling And Tender Meat, Served On A Bed Of Mash With A Peri Peri Jus
  • Fillet Of Tenderloin (250 Gm) $43.00
    • 100% Grass Fed Beef, Angus & Hereford Nsw
  • Rocket & Parmigiano Salad $19.00
    • With Cherry Tomatoes, Green Olives, Shaved Parmesan Cheese And A Vinaigrette Dressing
  • Pork Ribs $52.00 /$39.50
    • Full Rack / Half Rack
  • Crab meat and sweet corn soup $7.80
  • Steam chicken with special Chinese herb $23.80
  • Sizzling shredded beef with Peking style $23.80
  • Stir fried scallops with XO sauce and snow peas $38.80
  • Chilled seaweed salad $8.00
  • Stir fried crab meat and crab roe with egg white $26.80
  • Wok fried chicken with black bean and shallots $20.80
  • Wok tossed snake beans with oyster sauce $20.80
  • Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Chocolate Brownie each: $2.50, dozen: $27.00
  • Cherry Ripe each: $2.50, dozen: $27.00
  • Chocolate Sundae each: $2.50, dozen: $27.00
  • Black Forest each: $2.50, dozen: $27.00
  • Valentine 11 N/A
  • Vanilla with Butterfly $50
  • Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
  • House made chocolate brownie - with vanilla ice cream $13
  • Mini schnitzel, chips and salad $12
  • Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
  • Ploughmans Board - with a red tape tasting paddle $36
  • Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
  • 250gm Angus Rump - 150 day grain fed MSA grade 2 $22
  • Pepper Sauce $4
  • Mini steak, chips and salad $12
  • Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
  • Ham and Cheese Croissant $3.50
  • Prawn Cutlet -
  • - Add Avocado/Cheese/Mushroom $1.00
  • Salad $6.00 (Small) / $8.00 (Large)
  • Cheese and Tomato/Ham and Cheese on Toast $3.50
  • Salt and Pepper Calamari -
  • - Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
  • Chicken-Avocado Sandwich $6.00
  • Tuna Sandwich $5.00
  • Brie Cheese Sandwich $6.00
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Apple Triangle $4.00
  • Salted Pretzel $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Salt and pepper calamari $15.50
  • With lavosh, fruit compote, apple $14.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17
  • Lemon lime bitters $4.5
  • Chicken Schnitzel with mash potato & gravy $18
  • King Prawn Pasta with green olives, in spicy napolitana sauce $22
  • Muffins & Pastries of the day from $4
  • Mocha / hot chocolate $4.5
  • Smashed Avocado & Marinated Feta on sourdough $8.5
  • Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Salt and pepper calamari $15.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Italian sopressa, salami, black olive, artichoke $23
  • Garden fries, aioli $9.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Chirashi Sushi & Wagyu Set $21.80
  • Tonkatsu Pork Loin Set $16.80
  • Unagi Bento $21.80
  • Teriyaki Chicken Set $16.80
  • Oriental Chicken Set $16.80
  • Wagyu Beef Curry $15.80
  • Gomoku Udon $14.80
  • Katsu Don Set $17.80
  • Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
  • Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
  • Garlic, chili & tomato prawn pot with crusty bread $16
  • Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
  • Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
  • Margarita – Roma tomato, bocconcini, basil and parmesan $14
  • Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
  • Chicken caesar salad – the classic with golden croutons and egg $16
Al Carbón

Al Carbón

location

Address

Location Varies, Sydney NSW 2000, Australia

phone

Phone

0416061974

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Food Truck

Location
Location Varies, Sydney NSW 2000, Australia
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