Address
51 Alawa Cres, Darwin, Northern Territory 0810, Australia
Alawa Fish and Chips in Darwin Menu
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Nearby Sample Menus
- Fries with aioli and tomato sauce $8.50
- Banana Split vanilla ice cream and chocolate sauce $10.00
- Steamed Vegetables $8.50
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Chicken Saltimbocca $37.00
- herb mash potato and caponata BBQ sausage and choice of sauce
- Seasonal garden salad $8.50
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Veal Parmigiana $27.00
- with creamy mash potato green vegetables and grilled lemon
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NT Barramundi $30.00
- herb mash potato buttered baby vegetables and tomato and lemon butter
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Gremolata-Dusted imported scallops $19.00
- capsicum coulis and citrus salad
- Vegetarian Curry Puff (4 pcs) $6.00
- Duck Pancake (2 pan cakes) - sliced roast duck, cucumber, spring onion and carrot wrapped in a pancake $10.00
- Pad Thai Spring Roll (2 pcs) $6.00
- Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
- Garlic & Pepper Stir-Fry - mixed vegies stir-fried with garlic & pepper sauce N/A
- Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
- Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
- Squid in Black Bean Sauce $27.00
- Combination Bean Curd in a Clay Pot $27.00
- Prawns with Ginger & Shallots $35.00
- Special Fried Rice $15.00
- Chicken and Pineapple Fried Rice $15.00
- Vegetables Fried Noodles $22.00
- Chicken Sweet Corn Soup $8.00
- Sizzling Garlic Prawns $35.00
- Caramel $25.95
- Profiterole Torte $34.95
- A Little Sin $9.95
- Black Forest Torte $29.95
- Tropical Glazed $28.95
- Number Cakes $46.95
- Lemon Meringue $26.95
- Continental Profiteroles $1.95
- Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
- Steak Bacon & Cheese $6.50
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
- Chicken $5.20
- - Add baked beans $2.00
- Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
- Mixed Vegetables (Regular / Large) $10.00 / $14.00
- Cheese Nan $4.00
- Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
- Butter Chicken (Regular / Large) $13.00 / $17.00
- Potato Nan $4.00
- Daal Tadka (Regular / Large) $10.00 / $14.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Lemon Lime & Bitters $4.5
- Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
- Cauliflower Gratin $9
- Bundaberg Ginger Beer $5
- Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
- Fruit Juice - Apple - Pineapple - Orange $4.5
- Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
- House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
- Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
- Rump Sparrows (300g) $24.95
- Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
- Eye Fillet Jaquies Cut (180g) $27.95
- Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
- Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
- Filled with their choice of soft drink or juice $7.95
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
- Oysters Kilpatrick doz $31.50
- SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
- Creamy Mash Potato $7.95
- Oysters Kilpatrick 1/2 doz $21.50
- Blackbilly - Pinot Gris Quince, nashi pear and citrus/lemon flower. $8.5 / BT: $33
- Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
- Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- House baked bread with dukkah and olive oil $4.0
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- - Grilled NT barramundi, caper aioli & salad $19.5
- Baked eggs with house baked beans, spinach & cheese $16.5
- - Grilled chicken, beetroot tzatziki & salad $19.5
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- Bacon $2.00
- Bahn Thai Steamed Dim Sim $10.0
- Fried Barramundi with Rice (Imported Fish) $14.0
- Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
- Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- - Barramundi fillets - Local $32.0
- Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
- Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
- SUMMER SALAD - mesclun, capsicum, cucumber, spanish onion, mixed olives, honey mustard dressing $20.00
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
- Hand cut chips $6.00
- COUSCOUS SALAD - capsicum, onion, lemon, cumin, star anise, roasted pumpkin, toasted sunflower seeds $20.00
- MARINATED OLIVES - rosemary, lemon, chilli $7.00
- 2 - Then add your favourite protein -
- Herb & Garlic Chicken Meatballs $5.95
- Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
- Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
- Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
- Grilled Corn on the Cob (Regular) $3.95
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- Couscous (Regular) $3.95
Alawa Fish and Chips
Phone
89854169
Opened hours
Monday: 9:30 AM – 8:45 PM, Tuesday: 9:30 AM – 8:45 PM, Wednesday: 9:30 AM – 8:45 PM, Thursday: 9:30 AM – 8:45 PM, Friday: 9:30 AM – 8:45 PM, Saturday: 10:00 AM – 8:45 PM, Sunday: 10:30 AM – 8:45 PM
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
51 Alawa Cres, Darwin, Northern Territory 0810, Australia
- Darwin Seafood Menus
- Darwin City Seafood Menus