Albert & Co in Lakes Entrance Menu

None

Nearby Sample Menus

Pinocchio Inn Restaurant (sample menu)
  • Pump Water 750ml N/A
  • NAPOLETANA Tomato, herbs, onion $12.50
  • EGG & BACON Tomato, cheese, bacon & egg $10.00 / $14.00
  • Garlic Bread $4.00
  • SATAY CHICKEN Diced chicken breast, vegetables, satay sauce $15.00
  • GARLIC Garlic oil, cheese $8.00 / $12.00
  • SUPER SPECIAL Everything except egg & chicken $11.00 / $14.00
  • MUSHROOM Cream, cheese, garlic, mushrooms $15.00
Floating Dragon Dockside Restaurant (sample menu)
  • House Roasted Cripsy Pork Belly with Cucumber & Sesame Seed Salad $33.00
  • Sizzling Calamari Stir-Fry with Chilli & Spring Onions $29.00
  • Vegetable Spring Rolls (3) $11.00
  • Wontons with berry sauce $16.00
  • Seaweed & Jellyfish Salad $17.00
  • Sweet & Sour Chicken $27.00
  • Fried rice or vegetarian (Regular/Large) $12.00/$17.00
  • Crispy Fried Chicken Wings $25.00
Lakes Sports & Community Club (sample menu)
  • Prawn  Crackers $5
  • Honey  Sesame  Chicken - Lightly  baFered  chicken  breast  fillet  thinly  sliced,  topped   with  honey  &  sprinkled  with  sesame  seeds $12
  • Prawns  with  Seasonal  Vegetables   - Wok  tossed  prawns  (6)  served  with  seasonal   vegetables $15
  • Chicken  Sweet  Corn  Soup $8
  • Sweet  &  Sour  Chicken - Lightly  baFered  chicken  breast  fillet  thinly  sliced  &  topped   with  special  sweet  &  sour  sauce,  served  with  pickled  vegetables $12
  • Singapore  Noodle - Vermicelli  stir  fried  with  shredded  bbq  pork,  shrimps,   onions,  egg  &  julienne  vegetables  with  a  touch  of  curry $13
  • Mini  Vegetarian  Spring  Rolls $7
  • Chicken  with  Black  Bean  Sauce,  Peanut  Satay  Sauce,  Mongolian  Sauce  or  Cashew  Nuts - Chicken breast fillet  wok tossed with your favourite sauce or nuts, served with seasonal vegetables $12
Ferrymans Seafood Cafe (sample menu)
  • Lamb loin pepper stead, grilled with whisky-cream sauce, potatoes and salad N/A
  • Fresh sardine fillets in sesame spices with sushi rice and wasabi mayonnaise dip N/A
  • Crab stuffed fillet of atlantic salmon, slow-baked with creamy garlic dressing and rocket/tomato/potato salad N/A
  • Asparagus feta and basil salad with corn/zucchini fritters and pita bread N/A
  • Oysters – natural and kilpatrick N/A
  • Half avocado filled with local prawns and garlic aioli, served on a light salad with oven-baked croutons N/A
  • Toasted bruchetta topped with Tasmanian smoked salmon, cucumber relish, capers and spanish onions N/A
  • Ferryman’s seafood platter – a selection of local fish and various shellfish, some steamed, others fried or grilled served with chips, salad, cocktail sauce and lemon N/A
The Boathouse Restaurant (sample menu)
  • Eggs Benedict - Fresh English Muffin topped with Shaved Ham, Two Poached Eggs and Hollandaise Sauce with Cracked Pepper (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Bakery: •Danish Pastries $12.00/person
  • Bakery: •Variety of Toasting breads $12.00/person
  • Crepes - Three Crepes served with Banana and sprinkled with Cinnamon and topped with cream (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Please ask your attendant for add ingredients (Tomato, Bacon, Hash Brown, Mushroom,. Baked Beans, Smoked Salmon, Sausages, Egg) (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Eggs Florentine - Poached eggs served on English Muffin with wilted Spinach and Hollandaise Sauce (With/Without Continental Breakfast) $21.00/$14.00 per person
  • Cereals and Fruits: •Selection of Cereals $12.00/person
  • Beverages: •Freshly Brewed Tea or Coffee $12.00/person
Zephyr Cafe` & Char Grill Restaurant (sample menu)
  • Mushroom, Tomato & Bacon $1.00
  • Chef Burger, grilled beef burger, bacon, onion, egg, cheese, beetroot, lettuce, tomato relish and chips $13.00
  • All steaks served with chips & salad or vegetables with your choice of sauce -
  • Seafood Sizzling Stir Fry, prawns, calamari and scallops tossed with red and green capsicum, onion, Bok Choy, Hokkien Noodles and sweet chilli served on a sizzle plate $16.00
  • Chicken Schnitzel, served with your choice of sauce, chips and salad or vegetables $13.00
  • Parmesan infused polenta (gluten free) served with rocket and ratatouille $17.00
  • Chilli & Cheese Bread $4.00
  • - Natural Dozen $23.00 / Half Dozen $12.00
Albert & Co

Albert & Co

location

Address

Hazel Road, 15 Point Road, Kalimna, Victoria 3909, Australia

phone

Phone

0351551209

email

Email

albertcocatering@gmail.com

clock

Opened hours

Sunday 08:00 - 16:00 Monday 06:30 - 17:00 Tuesday 06:30 - 17:00 Wednesday 06:30 - 17:00 Thursday 06:30 - 17:00 Friday 06:30 - 20:00 Saturday 08:00 - 16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
Hazel Road, 15 Point Road, Kalimna, Victoria 3909, Australia
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Pinocchio Inn Restaurant

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Froggy's Bistro

Fish-A-Fare

Scallop Pot Bistro

Charnwood Cafe

Clancys Restaurant

The Boathouse Restaurant