Albert Park Hotel in Albert Park Menu

None

Nearby Sample Menus

  • Seafood Party Pack - 4 butterfish, 4 crabsticks, 6 calamari, 6 prawns, jumbo chips, 1.25 litre schweppe drink $38.00
  • Butterfish Combo - butterfish, minimum chips & 600ml schweppes drink $11.00
  • Chicken Cave Special - 1/2 chicken, peas, carrots, gravy, roast potatoes or chips $14.00
  • Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick. tartare sauce, roast potatoes or chips $14.00
  • Small $3.50
  • Butterfish Party Pack - 6 butterfish, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
  • Chicken Cave Party Pack - 1 chicken, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
  • Chicken Nugget 80¢
  • Pesto Eggs - Scrambled w feta, ham, tomato in a warm croissant $ 10.00
  • Gnocchi Ragu - nonna's gnocchi, nonna's ragu sauce, let us take you to Calabria $ 17.00
  • Asparagus $ 3.00
  • Fever Tree - Soda, Tonic, Ginger Ale N/A
  • Spaghetti Tutto Mare - mussels, prawns, squid, fresh tomato, parsley, al olio, how it should be $ 21.00
  • Orange Blossom Oolong 'Ooohlong' Cup $4.00/$2.00/Pot $7.00
  • Napoli Eggs - Poached in Napoli sauce w spinach, chorizo & toast $ 14.00
  • Risotto Champignon - Swiss browns, whites, porcini, finished w cream $ 18.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
  • Sikotakia - Grilled marinated chicken livers $12.00
  • Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90
  • Psari Whiting - King George whiting fillets grilled $27.90
  • Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
  • Loukaniko - Chargrilled Greek Sausage $15.90
  • Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
  • Htapothi Toursi - Pickled Octopus $19.90
  • Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
  • Chicken Larp - Minced chicken with fresh Thai herbs and finely sliced onion $14.00
  • Cold Rolls - Rice noodles, carrot, cucumber, coriander, wrapped in rice paper, served with sweet soy sauce Veg Roll (2) $5.00 / Chicken or Prawn (2) $6.00
  • Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
  • Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Curry Dishes $12.00
  • Add Extra Tofu $2.00
  • Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
Albert Park Hotel

Albert Park Hotel

location

Address

Melbourne, Victoria, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Waitstaff

Location
Melbourne, Victoria, Australia
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