Albert Park Hotel in Albert Park Menu

None

Nearby Sample Menus

  • Family Chicken Special - 1 chicken, small peas, small gravy, roast potatoes or medium chips $25.00
  • The Lot - bacon, onion, cheese $12.00
  • Large $7.50
  • Chicken Cave Party Pack - 1 chicken, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
  • Calamari Pack - 8 calamari, salad, tartare sauce & chips $12.50
  • Spring Roll $3.00
  • Prawn Pack - 8 prawns, salad, tartare sauce & chips $14.00
  • Extra Large $8.50
  • Fever Tree - Soda, Tonic, Ginger Ale N/A
  • Vegie Breakfast - Eggs your way, tomato, spinach, mushroom, hash browns & toast $ 15.00
  • Holy Guacamole - Smashed avocado on rye w poached egg, grilled tomato, wilted spinach $ 12.00
  • Penne Con Pollo - chicken, spinach, avocado, sun dried tomato, cashews, rose $ 18.00
  • Schnitzel & Chips $ 8.00
  • Organic China Green Sencha Organic Peppermint Herbie Cup $4.00/Pot $6.00/$5.00
  • Cajun Chicken - thigh patty, cheese, bacon, tomato, sweet chilli mayo $ 15.00
  • Tuna Nicoise - fresh seared tuna, green peas, smashed potato, mixed greens, dill & lemon $ 22.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
  • Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
  • Sikotakia - Grilled marinated chicken livers $12.00
  • Souvlaki Arnisio - Marinated lamb on skewers chargrilled $29.90
  • Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
  • Souvlaki Garithes - King prawns on skewers chargrilled $27.90
  • Horatiki Salata - Traditional Greek Salad Small $10.90/Large $14.90
  • Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
  • Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
  • Thai Fried Rice - with chicken, prawns and seasonal vegetables $10.00
  • Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00
  • Beef Salad - Barbecued beef with lemon juice, chilli, coriander, red onion and mint $14.00
  • Authentic Thai Fish Cakes - Spiced fish cakes, served with sweet chilli sauce $9.00
  • Red Curry - Lightly spiced red curry with coconut milk, seasonal vegetables and basil leaves - - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
  • Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint $17.00
  • Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
Albert Park Hotel

Albert Park Hotel

location

Address

Melbourne, Victoria, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Waitstaff

Location
Melbourne, Victoria, Australia
Similar Restaurants based on Cuisines