Albion Hotel in Dandenong Menu

PUB FAVOURITES PUB FAVOURITES
  • Chicken Schnitzel $19.0
  • Chicken Parmigiana $22.5
  • Chicken Kiev $25.0
  • Beer Battered Dory Fillets $22.5
  • Grilled Lemon Pepper Snapper $22.0
  • Crumbed Calamari $23.0
  • Albion Beef Burger $19.5
    • With bacon, egg, tomato, lettuce, beetroot, pickles, cheese and special sauce in a brioche bun, served with beer battered fries
  • Albion Steak Sanga $19.0
    • Cooked medium with smoked bacon, egg, cheese, tomato and lettuce, served with beer battered fries
  • Albion Chicken Burger $20.0
    • Southern fried chicken breast with bacon, cos lettuce, tomato and cheese, in a brioche bun with garlic aioli and beer battered fries
FROM THE GRILL FROM THE GRILL
  • 300gm Porterhouse $27.0
  • 300gm Scotch $29.5
  • 400gm Rump $27.0
  • Mixed Grill $33.0
    • Grilled Lamb chop, sausage, chicken tenderloin, steak, grilled tomato, grilled mushrooms topped with an egg and bacon with your choice of gravy finished with chips and salad. All steaks come with your choice of two of the following: Chips, salad, vegetables, mash or roasted potatoes.
  • Your choice of sauce N/A
    • Red wine gravy, mushroom, pepper, hollandaise and garlic butter. All sauces are gluten free. Extra Sauce 2.0
STEAK TOPPERS STEAK TOPPERS
  • Fried Egg 3.0 $3.0
  • Bacon and cheese 4.0 $4.0
  • Battered Onion Rings 3.0 $3.0
  • Bacon and egg 5.0 $5.0
  • Flash fried calamari 4.0 $4.0
SIDES SIDES
  • Beer battered fries 7.0 $7.0
  • Pan-fried Pesto Vegetables 7.0 $7.0
  • Garden Salad 6.0 $6.0
  • Wedges with sour cream 7.0 $7.0
  • Deluxe wedges 10.0 $10.0
    • with crispy bacon, melted cheese and sour cream
  • Extra gravy/sauces 2.0 $2.0
CHEFS SPECIALTIES CHEFS SPECIALTIES
  • Atlantic Salmon $26.5
    • Grilled salmon steak cooked medium served with pesto vegetables and hollandaise sauce
  • Beef and Guinness Pie $19.5
    • Braised beef and root vegetables cooked in Guinness stout encased with puff pastry, with potato puree and seasonal vegetables
  • American Pork Ribs $33.0
    • Marinated in a smoky BBQ sauce and slow cooked, served with coleslaw, baked potato and sour cream
  • Parmaghetti – Albion’s Own $22.5
    • A blend of two Italian traditions. Chicken schnitzel topped with Napoli sauce and melted mozzarella cheese, nestled on traditional spaghetti bolognaise
  • Tandoori Chicken $22.5
    • Grilled sliced breast, marinated in tandoori paste served on jasmine rice with salad and tzatziki sauce
  • Chicken Carmen $25.0
    • Chicken breast, brie cheese and prosciutto, wrapped in filo pastry and oven baked, served with pan fried pesto vegetables and a creamy Marsala sauce
PASTA & RISOTTO PASTA & RISOTTO
  • Vegetable Risotto $17.5
    • Pan fried onions, mushrooms, pumpkin, red capsicum, spring onion and cherry tomatoes, finished with shaved parmesan. Add chicken $3.0
  • Cajun Chicken Risotto $18.5
    • Pan fried chicken, bacon, mushrooms and spring onion, with a hint of Cajun spices, finished with parmesan cheese
  • Barramundi Fillet Risotto $19.0
    • Grilled fillets nestled on a risotto with sautéed leek, cherry tomato, herbs and lemon, garnished with fried leek
  • Linguine Carbonara $18.5
    • Pan fried onion, bacon and mushrooms tossed in a creamy garlic sauce. Add chicken $3.0
  • Calamari and chorizo linguine $19.5
    • Pan fried tender calamari, chorizo sausage, onion and cherry tomato, tossed with extra virgin olive oil, finished with fresh rocket leaves
  • Chicken and beef combo noodles $19.5
    • Pan fried chicken and beef tossed with seasonal vegetables and hokkien noodles, cooked in a sweet chilli soy sauce, served on a sizzle plate
SENIORS MEALS SENIORS MEALS
  • Entree & Main $12.9
    • Main & Dessert 14.9
  • Main & Dessert $14.9
    • Three Courses 16.9
  • Three Courses $16.9
    • Seniors Entrée
  • Seniors Entrée price above
    • Soup or Garlic bread
  • Seniors Mains price above
    • Chicken schnitzel with chips and salad / Chicken Parmigiana with chips and salad / Grilled or beer battered fish with chips and salad / Roast of the day with vegetables and roast potatoes / Minute porterhouse steak with chips and salad and your choice of gravy / Chicken crepes with salad / Spaghetti Carbonara
  • Seniors Dessert price above
    • Pavlova with whipped cream, fresh fruit and berry sauce Chocolate mousse
KIDS MEALS KIDS MEALS
  • Kids meal including a soft drink $10
  • Kids meal including soft drink and ice cream $12
  • Fish and chips price above
  • Chicken nuggets and chips price above
  • Spaghetti bolognaise price above
  • Chicken schnitzel and chips price above
  • Chicken Parmigiana and chips price above
  • Cheese burger and chips price above
  • Roast of the day with vegetables price above
DESSERTS DESSERTS
  • Sticky date pudding $7.0
    • House made served with warm butter scotch sauce and vanilla ice cream
  • Individual Pavlova $7.0
    • Filled with seasonal fruits, topped with whipped cream and berry coulis
  • Warm Apple Pie $7.0
    • Apple and sultana spiced mix, baked in puff pastry served with vanilla ice cream
  • Banana Fritter $7.0
    • With maple syrup and vanilla ice cream
  • Chocolate Mousse $7.0
    • House made, garnished with berry sauce and chocolate wafer
STARTERS STARTERS
  • Garlic Bread $6.0
  • Add Cheese $7.5
  • Soup of the Day $7.0
    • Served with warm bread
  • Pulled Pork Sliders $14.0
    • Mini brioche sliders with coleslaw, pickles and BBQ sauce
  • Bruschetta $11.0
    • Toasted ciabatta topped with a mix of tomato, Spanish, onion, fresh basil and feta cheese, finished with balsamic glaze
  • Tasting Plate for two $24.0
    • Hot and cold tasting plate with salt & pepper calamari, chicken tenderloin, beer battered fish, grilled chorizo sausage, pork slider, sliced prosciutto and mixed salad
  • Satay Chicken Tenderloins $14.0
    • Marinated chicken tenderloins served on a bed of jasmine rice with chef’s special satay sauce
  • Satay Chicken Tenderloins as Main course $20.0
LIGHT MEALS & SALAD LIGHT MEALS & SALAD
  • Caesar Salad $17.5
    • Crisp cos lettuce, smoky bacon, croutons, shaved Parmesan and house made dressing topped with a soft poached egg and anchovies. Add chicken $4.0
  • Warm Thai Beef Salad $19.5
    • Tender beef strips marinated in sweet Thai sauce, served on a fresh garden salad with spring onion, red capsicum, fresh coriander and fried shallots
  • Cajun Calamari Salad $19.5
    • Tender flash fried calamari, dusted in Cajun spice, served on a rocket salad with citrus aioli
  • Chicken Crepes $18.5
    • Creamy cheesy chicken, mushrooms and spring onion, served with fresh garden salad
  • Chicken Wrap $18.5
    • Grilled tenderloins with lettuce, tomato, julienne carrot mix, mozzarella cheese and garlic aioli wrapped in grilled tortilla bread served with beer battered fries
  • Corn Fritters $16.5
    • House made corn and coriander fritters served on fresh rocket leaves with tomato relish and a poached egg
  • Beetroot salad $17.5
    • Fresh rocket leaves with roasted beetroot, walnuts, crumbled feta cheese, cherry tomatoes and Spanish onion. Add chicken $4.0
LUNCH MENU LUNCH MENU
  • Chicken schnitzel wrap $14.0
    • With lettuce, tomato and sweet chilli mayonnaise, wrapped in grilled tortilla bread served with crunchy fries
  • Sausages and Mash $14.0
    • Grilled beef sausages served with potato puree, peas and red wine gravy
  • Minute Steak $14.0
    • Cooked medium, served with salad and chips and your choice of sauce
  • Roast of the day $14.0
    • With vegetables, roast potato and gravy
  • Fish and Chips $14.0
    • Beer battered dory fillet served with chips, salad and tartare sauce
  • Penne pasta $14.0
    • With your choice of Napoli, bolognaise or carbonara sauce, finished with shaved parmesan
  • Warm chicken salad $14.0
    • Grilled tenderloins on a fresh garden salad with beetroot and cherry tomatoes
SPECIALTY NIGHTS - MONDAY STEAK NIGHT SPECIALTY NIGHTS - MONDAY STEAK NIGHT
  • 300gm Porterhouse $16
  • 400gm Rump $16
  • 300gm Scotch $19
SPECIALTY NIGHTS - TUESDAY BURGER NIGHT SPECIALTY NIGHTS - TUESDAY BURGER NIGHT
  • Albion Burger $14.0
    • Bacon, egg, tomato, lettuce, beetroot, pickles, cheese and special sauce in a brioche bun
  • Albion Chicken Burger $14.0
    • Southern fried breast with bacon, cos lettuce, Spanish onion, tomato, cheese and garlic aioli in a brioche bun
  • Tandoori Chicken Burger $14.0
    • Cos lettuce, tomato, Spanish onion, fresh coriander in a brioche bun
  • Chicken Parma Burger $14.0
    • With lettuce, tomato, ham, Napoli sauce, melted cheese in a brioche bun
  • Pulled Pork Burger $14.0
    • With coleslaw, pickles and BBQ sauce, in a brioche bun.
SPECIALTY NIGHTS - WEDNESDAY PARMA NIGHT SPECIALTY NIGHTS - WEDNESDAY PARMA NIGHT
  • Traditional $14.0
    • Tomato concasse, ham and cheese
  • Hawaiian $14.0
    • Tomato, concasse, ham, cheese and pineapple
  • Spudarama $14.0
    • Mashed potato, gravy and melted cheese
  • Mexican $14.0
    • Salami, salsa, red peppers and melted cheese
  • Albion $14.0
    • Tomato concasse, bacon, cheese and sautéed onion and mushroom

Nearby Sample Menus

  • -Medium $0.7
  • Capricciosa
    • Tomato, Cheese, Ham Mushrroms, Kalamata Olives
  • Roma Special
    • Tomato, Cheese, Ham, Hot Salami, Kalamata Olives, Prawns, Garlic
  • Chocolate Mousse $3
  • Heavenly Bbq
    • Tomato, Cheese, Ham, Capsicum, Spanish Onions, Bacon, Beef, Bbq Sauce
  • The Lot
    • Tomato, Cheese, Ham, Hot Salami, Mushrooms, Capsicum, Spanish Onions, Pineapple, Kalamata Olives, Prawn
  • Greek $8
    • Tomato, Lettuce, Olives, Capsicum, Spanish Onions, Fetta Cheese, Cucumber And Dressing.
  • Seafood $12
    • Prawns, Mixed Marinara, Spring Onion In A White Wine, Choice Of A Cream Sauce Or Napoli Sauce
  • BBQ Pork with Cashew Nuts $13.80
  • Vegetarian Singapore Noodle $12.80
  • Banana Fritter $3.00
  • Chow Kwai Teow $12.80
  • Seafood Combination $19.80
  • King Prawn with Ginger & Shallot $18.80
  • Chicken and Sweet Corn Soup $4.80
  • King Prawns with Sweet & Sour Sauce $18.80
  • Chicken butter cream $9.50
    • Chicken tikka cooked with tomato, cream & nuts
  • Salad $4.00
  • Chicken korma $9.50
    • Boneless chicken cooked with cashew nuts & cream
  • Malai kofta $8.50
    • Potato balls in creamy nut sauce
  • Tandoori mushrooms $10.00
    • Mushrooms marinated in natural yoghurt, spices & lightly blistered in the tandoor
  • Naan $2.00
  • Seekh kebab (4 pieces) $8.00
    • Minced lamb mixed with spices & moulded on skewers & cooked in the clay oven
  • Lamb curry $9.00
    • Authentic lamb curry
  • (Full) $15.00
  • 2. Mixed Vegetable Pakora (4 pieces) $5.50
    • Mixed vegetables cooked with potato, cauliflower, onion, spinach, chickpea, flour, garlic and ginger
  • 9. Chicken Curry $9.00
    • Chicken pieces cooked in a spicy sauce
  • 7. Seekh Kebab (2 pieces) $7.50
    • Mince lamb marinated with special spices
  • 3. Chana Bhathuray (2 pieces) $7.00
    • Extra Bhathuray ($2.00 each)- Spicy chick peas served with deep fried bread
  • 5. Tandoori Chicken
    • Tender chicken marinated in yogurt and spices and cooked in tandoor
  • 4. Lamb Cutlet/Chop $12.50
    • Lamb chops marinated in spices & cooked in clay oven
  • 8. Tandoori Mix (8 pieces) $15.00
    • Seekh Kebab, Tandoori Chicken and Chicken Tikka
  • Butter Chicken
  • Chicken Haryali Kebab (5pcs)
    • Boneless chicken pieces tossed in green fresh herbs and barbequed in a tandoori oven
  • Pineapple Kheer $5.90
    • Rice pudding with pineapple and almond meal
  • Tandoori Naan $1.50
  • Dum Ki Raan
    • A unique roasted leg of spring lamb
  • Egg Puff(2 pieces) $4.95
    • Oven baked puffs with boiled eggs
  • - Reg $11.50
  • Garlic Naan $1.75
  • Calamari - Calamari dusted in lemon pepper flour on a bed of wild rocket & onion, served with tartare sauce $15.50
  • Bottled Pepsi, Pepsi Max, Coke Zero 250ml $4.50
  • Baked Cobb Loaf - Warm white loaf served with garlic butter, aged balsamic & dukha seasoning $12.50
  • Bruschetta - Two slices of lightly toasted ciabatta bread topped with a refreshing mix of tomato, onion, basil & olive oil $12.50
  • Iced Coffee, Iced Mocha, Iced Chocolate $7.00
  • Vegetarian Focaccia - Roasted seasonal vegetables, semi dried tomatoes & fetta cheese $13.50
  • Cola, Squash, Lemonade, Raspberry $3.60
  • Irish Coffee, coffee, whiskey & whipped cream $10.50
  • SPRING ROLL (MEAT) $1.50
  • ALOO JIRA $8.00
  • ARCHAR $1.50
  • GOAT SURWA GOAT COOKED WITH EXTRA CREAM $14.00
  • CHICKEN FRIED RICE $9.00
  • DHAL BHARI ROTI (STUFFED WITH DHAL(YELLOW SPLIT PEAS) $3.50
  • LAMB BIRIYANI $10.00
  • EGG FRIED RICE $8.00
  • Saag Lamb Tender pieces of lamb cooked with spinach, tomato, herbs & spices, served with lamb $11.90
  • Prawn Masala Prawns cooked with capsicum, onion, tomato, with rice $16.90
  • Ashak (8 pieces) Traditional Afghan pastries filled with fresh leeks & mild spices, topped with tomato & yoghurt $14.00
  • - N/A
  • Fish Vindaloo Rockling fillet of fish cooked in herbs, spicy and a hot vindaloo sauce served with rice $16.90
  • Plain Lassi $3.00
  • Lamb Korma Tender pieces of lamb cooked with cashews & cream sauce, served with rice $11.90
  • Fish Tikka Rockling fish fillet marinated in yoghurt, herbs, spices, cooked in charcoal served with salad & chutney $12.00
  • Caribbean Dream $30.95
  • Caramel $25.95
  • Wildberry Baked $26.95
  • Marble Baked $26.95
  • Chocolate Chip $25.95
  • Strawberry $25.95
  • Tropical Torte $29.95
  • Profiterole Torte $34.95
  • Onion Kulcha (Each) - Plain flour stuffed with chopped onion and masala baked in tandoor oven $4.50
  • Mango Lassi - Blended mango and yoghurt sugar $3.50
  • Navaratan Korma (1 Serves) - Assorted vegetables selected by our chef & cooked with coconut cream, Spices, herbs & nuts $11.50
  • Lamb Cutlet (Serves 4P) - lamb cutlet marinated in youghurt, spices and cooked in tandoor $15.00
  • Gobi Masala (1 Serves) - Cauliflower cooked dry with fresh Indian herbs and spices $11.00
  • Naan (Each) - Plain flour batter cooked in tandoor $2.00
  • Lemon Rice (1Serves) - Rice cooked with lemon juice, onion, curry leaves $4.50
  • Gobi Manchurian (Serves 7P) - Cauliflower kofta mixed with spices and tempered with spices $10.00
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
Albion Hotel

Albion Hotel

location

Address

329 Lonsdale St, Dandenong VIC 3175, Australia

phone

Phone

0397922501

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:30 PM, Friday: 8:00 AM – 2:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Australian , Bar , International , Pub Food

features

Features

Visa ,  Mastercard ,  American Express ,  Reservations ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
329 Lonsdale St, Dandenong VIC 3175, Australia