Albion Hotel in North Melbourne Menu

None

Nearby Sample Menus

  • Surf N Turf $30.00
  • Spaghetti marinara $20.00
    • Mixed seafood tossed in napoli sauce
  • Scotch fillet (king island, tas) $32.00
  • Vegetarian pasta $15.00
    • Tossed with seasonal veg and napoli sauce
  • Garlic bread $5.00
  • Steak sanga $15.00
    • With the lot, served with chips
  • BBQ Chicken ribs $7.00
  • Chicken breast $22.00
    • Grilled and served in creamy garlic sauce with veg and spuds
  • Gang Jeud Talay $8.00
    • Mild combination seafood and vegetables clear soup
  • - Vegetable $12.00
  • Steamed Jasmine Rice $2.50
  • - Vegetable $12.00
  • Roti Bread $3.50
    • Roti bread with peanut sauce
  • Putt See Ew (Choice of meat)
    • Fried thick rice noodles, Chinese broccoli,egg and soy sauce
  • Spring Rolls (6 pieces) $7.00
    • Thai style spring rolls filled with minced pork and vegetables
  • - Prawns or Seafood $14.00
  • MEDIUM $8.00
  • LARGE $10.00
  • V2. MUSHROOM (ROMANA)
    • Tomato, cheese, mushroom
  • MEDIUM $8.00
  • A7. HOUSE SPECIAL
    • Tomato, cheese, ham, hot salami, mushroom, onion, olives, capsicum, anchovies (by request)
  • C5. SATAY CHICKEN > Satay sauce, satay chicken, onion, capsicum, cheese, herbs
  • MEDIUM $8.00
  • A5. HAWAIIAN
    • Tomato, cheese, ham, pineapple
  • Egg $3.00
  • Hosomaki (Small) Roll (6p) - Tuna $6.00
  • Dorayaki - japanese pancake with red bean inside, served with choice of ice cream $8.00
  • Vegetarian Roll - Entree (4p)/Main (8p) $8.00/$16.00
  • Salmon, White fish, Flying fish roe $4.00
  • Tempura Udon - udon noodle with prawn and vegetable tempura $18.00
  • Hosomaki (Small) Roll (6p) - Takuan $4.00
  • Chawan - egg custard with prawn, fish, chicken and vegetable $9.00
  • Pollo funghi $19.90
    • Tender chicken fillet with white wine and mushroom sauce
  • Cotoletta alla milanese $21.90
    • Crumbed veal lightly fried
  • Penne amatriciana E $14.90 / M 16.90
    • Bacon, capsicum, chilli spring onion and napoli sauce
  • Pescatore $16.90
    • Seafood, garlic and light tomato sauce
  • Pasta mista for two $42.00
    • Choice of three pasta dishes
  • Garlic or herb bread per basket $5.00
  • Fettuccine Salmone E $15.90 / M 18.90
    • Smoked salmon and baby spinach
  • Lasagne $14.90
  • +add fried egg 3.00
  • BLT 15.00
    • Smoked bacon, cos lettuce, tomato, horseradish aioli, toasted foccacia, garden crisps
  • Avocado + chilli 16.50
    • Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
  • Steel-cut Oat and Teff Porridge 14.50
    • Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
  • Charred Brussel, Bean & Lentil Salad 19.00
    • Burghul, tahini yogurt, almonds, crispy chickpeas, green harissa, fresh herbs
  • Boerewors sausage, 24 month Prosciutto Di Parma, black & white pudding by Pacdon Park 5. 50
  • Free-range poached or scrambled eggs on sourdough toast 10.00
  • - smoked salmon & dill cream cheese 9.50
  • UPSIZE TO 13" + $4.00
  • FLAMING HOT $14.95
    • chilli sauce base, mozzarella, calabrese salami, roast capsicum, red onion, kalamata olives & fresh chilli
  • SIDES
  • 11" $8.95
  • SEAFOOD
  • GARLIC BREAD $3.80
  • CHICKEN
  • CHICKEN AVOCADO $14.95
    • tomato sauce, mozzarella, chicken breast pieces, fresh avocado, topped with crumbled feta and balsamic glaze
  • Bacon $4.50
  • Hash browns $3.50
  • Daily sweets, salads, pastries and rolls available in display fridge
  • Vegetarian burger stack with field mushroom, grilled halloumi smashed avocado, tomato, pesto glaze & shoestring fries (V) $19.00
  • Toast big brekkie eggs your way, herb grilled tomato, sauteed mushrooms, bacon pran fried chorizo & hash browns (v) añterrative replace meats with seafood spinach & avocado $18.00
  • Meredith feta $4.00
  • Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
  • Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
  • Hokkien Mee $12.00
  • Teriyaki Chicken Roll $2.50
  • Beijing Duck Noodle $13.00
  • Thin Rice Noodle / Ho -Fun / Udon Noodle / Thin Egg Noodle / Thick Egg Noodle N/A
  • Seafood Tom Yum Noodle $13.00
  • Tempura Prawn Roll $2.60
  • Crab Roll $2.50
  • Prawn Rice Paper Roll(4Pcs) $6.80
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • Gluten free bread 1.00
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • Granola with St Davids dairy yogurt & fruit 8.50
  • without bacon 13.00
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • Egg & Bacon Sand $4.30
  • Couta $4.50
  • Banana Fritters $2.00
  • Steak lot $8.50
  • Deluxe Burger $7.50
  • Family Pack $39.00 (save 12%)
    • (4 Flakes, 4 Dim Sims, 4 Potato cakes, 4 Scallops, Chips)
  • Hamburger in Batter $3.00
  • Free 1.25L bottle for $40+ orders!!!
  • Grilled halioumi, apple, oregano 6.00
  • Dicky's spiced chutney / Fruit jam 2.50
  • Soft-boiled egg, rye soldiers, choice of: 12.00
    • Chia pudding bowl or Toasted granola
  • Mixed grain porridge 17.00
    • coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
  • House cured salmon 6.50
  • Sourdough toast + butter 5.00
  • Tuna Nicoise 22.00
    • confit Albacore tuna, white anchovies, new potato, green beans, tomato, basil, soft egg, kalamata olive tapenade, caper + orange dressing
  • From 11am
  • Mini Hot Dog (2 per serve) $2.00
  • French Toast $7.50
    • Served with Maple Syrup
  • Schnitzel N/A
    • Baby spinach, chicken schnitzel, cream cheese, mayo, tomato
  • Falafel Ball with Dips (1 per serve) $2.50
  • Ham and Cheese /Cheese Tomato $6.00
  • (Egg and Bacon with cheese) N/A
  • Fish Chips and Salad $10.00
    • Beer, Battered Flat-head fillet Chips, Salad, Lemon, Tartare Sauce
  • Quiches $65.00
    • Vegetarian Gluten Free / Larraine ( serve 10)
  • Onion rings $2.20
  • The lot $7.30
  • Lamb souvlaki $6.20
  • Egg & bacon $4.90
  • Chicken nuggets $0.60
  • Scallops $2.00
  • Hamburger in batter not available
  • Pork Sausages $2.20
  • Mediterranean Breakfast - scrambled eggs, sujuk, caramelised onion on sourdough $17.00
  • Free range eggs any way on sourdough $10.00
  • Errols Breakfast of scrambled free range eggs, bacon, field mushroom, house baked beans lamb sausage & hash brown on sourdough $19.90
  • Bounty – raw cacao, hazelnut, & coconut milk $6.50
  • Fruit toast with apricot, dates & raisins with cinnamon butter $7.50
  • Sweet potato & kale fritters with poached eggs, crispy pancetta, Meredith goats cheese & lime 18 mango salsa (GF) $18.00
  • -Add poached egg $2.50
  • Eggs Benedict with your choice of ham, wilted spinach or smoked salmon $15.90
Albion Hotel

Albion Hotel

location

Address

171 Curzon St, North Melbourne VIC 3051, Australia

phone

Phone

0393266575

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
171 Curzon St, North Melbourne VIC 3051, Australia