Address
171 Curzon St, North Melbourne VIC 3051, Australia
Albion Hotel in North Melbourne Menu
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Nearby Sample Menus
- Cheese burger $12.00
- Trio of dips $8.00
- Coleslaw $5.00
- Scotch fillet (king island, tas) $32.00
- Chips $6.00
- Bowl of veg $6.00
- Garlic bread $5.00
-
Pork belly $18.00
- Slow cooked and served with coleslaw and spuds
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Tom Kha (Choice of meat)
- Similar to tom yum soup but slightly stronger taste of galangal with light coconut milk
-
Vegetarian Spring Rolls (6 pieces) $6.00
- Thai style spring rolls filled with coriander,bean threads,vegetables and garlic served with sweet chilli sauce
- - Vegetable $12.00
- - Vegetable
- Choice of Meat
- - Beef,Pork or Chicken $13.00
-
Salad Kag $8.00
- Mixed salad with lettuce,tomato,onion,cucumber,carrot,capsicum,boiled egg and peanut sauce
- Mango Ice Cream $5.50
- MEDIUM $8.00
-
C2. B.B.Q CHICKEN
- B.B.Q sauce, cheese, chicken, mushroom, capsicum, onion
- LARGE $10.00
- MEDIUM $8.00
- LARGE $10.00
-
A29. SALAMl & RICOTTA
- Tomato, cheese, hot salami, fresh sliced tomato, ricotta cheese, pesto
- MEDIUM $8.00
-
A3. CAPRICCIOSA
- Tomato, cheese, ham, hot salami, mushroom, olives, anchovies (by request only)
- Agedashi Tofu (5p) - deep fried bean curd with tasty sauce $9.00
- Tsukemono - japanese mix pickled vegetables $6.00
- Sushi - Entree (5p + 3 rolls) / Main (8p + 6 rolls) $18.00/$30.00
- Ice Cream - Choice of: Green Tea, Red Bean, Black Sesame, Vanilla $4.00
- Tori Shiso (6p) - chicken spareribs marinated in soybean paste and grilled $9.00
- Hosomaki (Small) Roll (6p) - Avocado $4.00
- Beef Tataki (Cold dish) - porter house steak, lightly broiled surface and thinly sliced, served with ponzu soy $16.00
- Masuama - lightly salted grilled salmon $18.00
-
Steel-cut Oat and Teff Porridge 14.50
- Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
-
Wagyu Bacon Cheeseburger 20.00
- Lettuce, chipotle ketchup, burger sauce, tomato, brioche bun, battered chips
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Good Golly Miss Cauli 20.00
- Sesame carrot cream, fried chickpea curd, crispy cauliflower, lemony greens, kale chips, kasundi, poached eggs
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Hash browns 20.00
- Double-smoked ham, poached eggs, hollandaise
- Spinach, Meredith goat's feta, confit field mushroom, cherry truss tomatoes, hollandaise, gluten-free bread 4.00
-
Avocado + chilli 16.50
- Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
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Toasted apricot + goji granola 14.50
- Coconut curd, kiwi, banana, dehydrated blueberry
- Free-range poached or scrambled eggs on sourdough toast 10.00
-
FLAMING HOT $14.95
- chilli sauce base, mozzarella, calabrese salami, roast capsicum, red onion, kalamata olives & fresh chilli
-
AMERICAN $11.95
- tomato sauce, mozzarella, calabrese salami
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SATAY CHICKEN $14.95
- satay sauce, mozzarella cheese, chicken breast pieces, roast capsicum, cashews, spring onions, coriander, sesame seeds
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AUSSIE DELUXE $11.95
- tomato sauce, mozzarella, virginia ham, bacon, egg
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WEDGES $9.00
- with sour cream and sweet chilli sauce
-
TANDOORI CHICKEN $14.95
- tomato sauce, mozzarella, marinated chicken breast pieces, roast capsicum, red onion, drizzled with minted garlic yogurt
- UPSIZE TO 13" + $4.00
- DESSERTS
- Sichuan Chicken / Beef With Steamed Rice $11.00
- Chicken Rice Paper Roll(4 Pcs) $6.50
- Japanese Teriyaki Chicken Udon $10.00
- Vegetarian Inari (Pickle / Seaweed) $2.50
- Prawn Rice Paper Roll(4Pcs) $6.80
- Japanese Miso Soup $3.5.00
- Special Seafood Fried Rice In Xo Sauce $13.00
- Avocado Roll (W/B) $2.00
- Hash browns $3.50
- Slow cooked pulled pork quesadilla with chimichurri scrambled eggs, manchego cheese & gazpacho salad $18.00
- Toast atlantic with lime poached salmon, sauteed spinach, croquette potatoes, poached eggs and zesty hollandaise sauce $18.00
- Meredith feta $4.00
- Avocado $4.00
- Free range eggs on toast, your way $9.90
- -Soy milk $1.00
- Sauteed spinach $4.00
- Potato Cakes $1.00
- Flake $5.50
- Deluxe Burger $7.50
- (Extra 50¢ each for tomato, onion, cheese, bacon, egg & pineapple)
- Chicken Fillet Burger $5.50
- Lot Burger $7.00
- * (Raw onion, tomato, lettuce, garlic sauce)
- Chicken $8.00
- Locally foraged mushrooms, tuscan kale, goats curd 6.50
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Mixed grain porridge 17.00
- coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
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Sticky pork shoulder 20.50
- rice noodle salad, kal, nam jim, fresh lime, kimchi, son-in-law egg
- Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
- Poached eggs on sourdough 10.50
- Available till 9.30am only
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Pulled lamb shoulder burger 21.00
- spinach, tomato, polenta chips, truffle aioli
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Arepa e'huevo 18.50
- Colombian corn pancakes, fried egg, straw mushrooms, baby squash, fried peppers, cream cheese, walnut salsa
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Roast Lunch $10.00
- Roast Beef / Pork Chip and Veges/ Salad with Gravy or Apple Sauce
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Vegetarian $12.00
- Tomato, Mushroom, Spinach, Baked Beans, Egg with toast,
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Fish Chips and Salad $10.00
- Beer, Battered Flat-head fillet Chips, Salad, Lemon, Tartare Sauce
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French Toast $7.50
- Served with Maple Syrup
-
Quiches $65.00
- Vegetarian Gluten Free / Larraine ( serve 10)
-
Bolognese $65.00
- Penne / Spaghetti (serve 8)
- Mini Pies (1 per serve) $2.00
- Croissant with Spread $3.50
- Pasties $3.00
- Cheese $5.50
- Beef croquettes not available
- Mini spring Rolls (4) $1.00
- Chicken schnitzel $4.30
- Dim sims $0.80
- Minimum of chips $4.00
- Hot dog cheese & onion $4.20
- Peppermint Hot Chocolate- with white or dark chocolate $6.50
- -Add poached egg $2.50
- Free range eggs any way on sourdough $10.00
- Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
- Vanilla Waffles with rhubarb & berries compote & mascarpone $17.00
- Omelette with free range eggs, smoked bacon, roasted mushroom, tasty cheese & spring onion on sourdough $17.00
- Liver Cleanser - carrot, apple, celery, ginger & lemon $7.50
- Fresh Orange Juice $7.00
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Stir Fried Calamari Salad $18
- Chilli garlic, tangy sauce and lemon aioli
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Crunchy Fries $8
- with house made aioli
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Macadamia & Herb Crusted Barramundi $30
- smashed kipfler or potatoes, slow braised baby carrots & roasted pepper coulis
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Garden Salad $8
- wine nuts, balsamic house dressing
- Warm Soft Centred Chocolate Pudding $13
- Selection of Victorian Cheeses (for one / for two) $15 / $20
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Australian Angus Beef Strip Loin 300gm $38
- Grain led, minimum 120 days, confit garlic potato mash, sauteed greens & green peppercorn sauce
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Traditional Chicken Parmigiana $24
- with crunchy fries & fresh salad
- Pasta Lamb Chop - Pasta, Lamb, Sauce salad, Chilli herbs $12.00
- Sugouk Pizza - Tomato, Cheese, Sugouk, Olives, Capsicum Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Marinara - Tomato, Cheese, Seafood, Garlic, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Guava/Mango $3.80
- Capricciosa - Tomato, Cheese, Meat, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Extra Topping Sml: $0.50, Med: $0.80, Lrg: $1.00, Family: $1.50
- Café latte $2.50
- Capri - Tomato, Cheese, Meat, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Albion Hotel
Phone
0393266575
Opened hours
Monday: Closed, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pub Food
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Serves Alcohol , Child-friendly
171 Curzon St, North Melbourne VIC 3051, Australia
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