Albion Hotel in North Melbourne Menu

None

Nearby Sample Menus

  • Limerick burger $15.00
    • With the works - served with chips
  • Spaghetti marinara $20.00
    • Mixed seafood tossed in napoli sauce
  • Scotch fillet (king island, tas) $32.00
  • Calamari $16.00
    • Served with house made aioli, chips & salad
  • BBQ Chicken ribs $7.00
  • Cheese burger $12.00
  • Trio of dips $8.00
  • Chicken parma / schnitzel $18.00 / $16.00
    • Served with chips & salad
  • Po-Tagg Seafood $8.00
    • Thai combination seafood sour soup seasoned with lemongrass, lime juice and leaves, galangal and chilli
  • Satay (8 skewers) $9.00
    • Thai style char-grilled satay served with peanut sauce,choice of chicken,beef or mixed
  • BBQ Beef $15.00
    • Thai barbecued scotch fillet with soy sauce and peppers
  • Vegetarian Spring Rolls (6 pieces) $6.00
    • Thai style spring rolls filled with coriander,bean threads,vegetables and garlic served with sweet chilli sauce
  • Oyster Sauce (Choice of meat)
    • With oyster sauce and broccoli
  • Putt Khana $14.00
    • Stir fried crispy pork belly and Chinese broccoli
  • - Beef Pork or Chicken $13.00
  • Khao Tom Mud $5.50
    • Sticky rice with banana,wrapped in banana leaves,grilled lightly to enhance its flavor served with ice cream
  • A33. BACON & POTATO
    • Tomato, cheese, bacon, potatoes, spring onions, eggs
  • LARGE $10.00
  • C9. HOT CHILLI CHICKEN
    • Tomato, cheese, red chilli oil with chicken, Jalepeno, capsicum
  • LARGE $10.00
  • MEDIUM $8.00
  • MEDIUM $8.00
  • LARGE $10.00
  • V1. MARGHERITA (cheese & tomato)
    • Tomato, double cheese, herbs
  • Tuna Only - Sashimi (Entree/Main) $26.00/$38.00
  • Teriyaki Chicken - grilled chicken marinated in teriyaki sauce (Main/Entree) $26.00/$14.00
  • Gesokara - squid tentacled marinated in a sauce and deep fried $12.00
  • Ice Cream - Choice of: Green Tea, Red Bean, Black Sesame, Vanilla $4.00
  • Tempura Udon - udon noodle with prawn and vegetable tempura $18.00
  • Nabeyaki Udon - udon noodle cooked in hot pot, topped with vegetable, beef, poached egg and prawn tempura $18.00
  • Sashimi - Entree (12p) / Main (20p) $20.00/$32.00
  • Takoyaki (8p) - deep fried octopus balls $9.00
  • Penne puttanesca E $14.90 / M 16.90
    • Capers, anchovies, chilli, garlic, olives, capsicum and tomato
  • Please see black board special for cakes of the day
  • Warm chicken salad $14.50
    • Tender pieces of chicken on a bed of cos, mixed leaves and greens
  • -Add chicken $3.00
  • -Extra for seafood $3.00
  • Vitello Parmigiana $23.90
    • Crumbed veal topped with mozzarella and napoli sauce
  • Pollo alla trattoria $21.90
    • Breast of chicken with artichoke hearts, capsicum and olives and napoli sauce
  • Fettuccine paesana E $14.90 / M 16.90
    • Sausage, bocconcini and napoli sauce
  • Leche Frita 19.00
    • Fried lemon custard, pear compote, sour cherry jam, aerated vanilla creme fraiche, apple crisps
  • Bowl of chips 9.00
    • Chipotle ketchup
  • Breakfast Tonjiru 21.00
    • Miso soup, pork belly, root vegetables, wakame, poached egg, rice cakes, Japanese pickles
  • BLT 15.00
    • Smoked bacon, cos lettuce, tomato, horseradish aioli, toasted foccacia, garden crisps
  • with two poached eggs 21.00
  • Rhubarb two ways 14.50
    • Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
  • Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
  • +Black Ruby gluten free bread +2.50
  • Wonton Soup Noodle $11.00
  • Hokkien Mee $12.00
  • Staemed Rice $S $2.5 / M $3.5.00
  • Beef Chow Ho- Fun $10.00
  • Special Seafood Fried Rice In Xo Sauce $13.00
  • Squid Pack $5.00
  • Avocado Roll (W/B) $2.00
  • Fried Kwai Teow $12.00
  • Ricotta & coconut hotcakes with chantilly & cream mixed berries compote, maple poached pears smashed meringue, toasted pistachios & double chocolate sauce $16.90
  • Polenta chips with parmesan, truffle oil & aioli $6.00
  • Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
  • Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
  • Vegetarian burger stack with field mushroom, grilled halloumi smashed avocado, tomato, pesto glaze & shoestring fries (V) $19.00
  • Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
  • -Add chorizo $2.00
  • Herbeb grilled tomato $4.00
  • Gluten free bread 1.00
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • without bacon 13.00
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • Salmon parfait 20.00
    • sweet wine jelly, tobiko, toasted rye, pickled beetroot, soft boiled egg
  • Poached eggs on sourdough 10.50
  • Soft-boiled egg, rye soldiers, choice of: 12.00
    • Chia pudding bowl or Toasted granola
  • Arepa e'huevo 18.50
    • Colombian corn pancakes, fried egg, straw mushrooms, baby squash, fried peppers, cream cheese, walnut salsa
  • Chargrilled chorizo, aioli 6.00
  • Chia pudding bowl 17.00
    • Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt
  • Pulled lamb shoulder burger 21.00
    • spinach, tomato, polenta chips, truffle aioli
  • Locally foraged mushrooms, tuscan kale, goats curd 6.50
  • Baguettes Mini $4.00
  • Chicken Schnitzel Salad and Chips $10.00
  • Raisin Toast with spread $3.50
  • Bolognese $65.00
    • Penne / Spaghetti (serve 8)
  • Crumbed Chicken Bites (2 per serve) $2.50
  • Mini Dim sim ( 4per serve) $2.00
  • Turkey Flyer N/A
    • Baby Spinach, Turkey, cranberry Sauce, Swiss Cheese
  • Ham and Cheese /Cheese Tomato $6.00
  • Tomato $4.20
  • Half Chicken $6.90
  • Pineapple fritter $2.00
  • Fish cakes not available
  • Banana fritters $2.00
  • Quarter Chicken $3.60
  • Corn jacks $2.00
  • Cheese $4.30
  • Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
  • Bacon & Scrambled Eggs on Toast $8.50
    • Vanilla Waffle with Nutella & ice-cream
  • Free range eggs any way on sourdough $10.00
  • Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
  • Errols Breakfast of scrambled free range eggs, bacon, field mushroom, house baked beans lamb sausage & hash brown on sourdough $19.90
  • Ginger Shot $3.50
  • Bounty – raw cacao, hazelnut, & coconut milk $6.50
  • Brownie Hot Chocolate- with chocolate fudge & marshmallows $6.50
  • Soup of the Day $12
    • With grilled focaccia broad
  • Bruschetta $10
    • toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
  • Seasoned Potato Wedges $8
    • with sweet chilli sauce & sour cream
  • Crunchy Fries $8
    • with house made aioli
  • Prawn Linguini (entree / main) $19 / $25
    • roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil
  • Surf & Turf $38
    • Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
  • Coffee Bean Panna Cotta $13
    • With mixed berry compote & apricot biscotti
  • Warm Clabatta Bread $11
    • with marinated olives, extra virgin olive oil & balsamic
  • Extra Topping Sml: $0.50, Med: $0.80, Lrg: $1.00, Family: $1.50
  • Rice Suqaar - Rice, Diced lamb, Mix Vegetables, Capsicum, Onion, Tomato, Salad and Chilli $12.00
  • Oromya - Meat, Mushroom, Capsicum, Onion, Lemon pepper Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Hawaian - Tomato, Meat, Cheese, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Napolitana - Tomato, Cheese, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Pasta Suqaar - Pasta, Diced lamb, Capsicum, Onion, Herbs, Salad and Chilli $12.00
  • Tuna Pizza - Tomato, Cheese, Tuna, Capsicum, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Plain - Tomato, Cheese, Meat Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Albion Hotel

Albion Hotel

location

Address

171 Curzon St, North Melbourne VIC 3051, Australia

phone

Phone

0393266575

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
171 Curzon St, North Melbourne VIC 3051, Australia