Fish Cake (4 pieces) - most popular traditional thai dish, minced fish, lime leaves, fresh bean with chilli paste, deep fried served with cucumber salad $9.50
Pad Gratheum Prik Talay (Seafood S&P) - stir fried seafood, garlic and pepper wuth vegetables $25.00
Khoa Pad (Fried Rice) - a beautiful thai style fried rice with egg and fresh vegetables (Pork or Chick) $14.00/$3.00
Pak Pra Rom (Vege Long Song) - steamed vegetables and bean curd topped with peanut sauce $16.00
Gang Kriew Warn Mu (Pork Green Hot) - spicy thai curry pork with bean, bamboo shoot and fresh basil leaves $18.50
Mu Pad Boi Kroow (Pork Basil) - stir fried pork with fresh chilli, onion, fresh basil leaves and seasoning $17.50
Mix Entree (2 pieces each) - satay, spring rolls, curry puff, fried prawns or fish cakes $17.50
Goong Tod (4 Fried Prawns) - deep fried prawns served with sweet chilli sauce $9.50