Address
Flinders University - Registry Road, The Hub, Level 2, Bedford Park SA 5042, Australia
Alere Restaurant in Bedford Park Menu
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Nearby Sample Menus
- Satay King Prawn (with vegies) $16.50
- Honey King Prawn (battered) $16.50
- Noodles & Two Spring Rolls $6.50
- Lemon Chicken (Battered) $11.50
- Combination Omelette $12.50
- Chicken Chopsuey w/ Fried Rice $10.50
- Steamed Vegies with Oyster Sauce $9.00
- Thai Beef Salad $10.50
- Mushroom , Pepper , Dianne Or Gravy $2.00
- Scotch Fillet - A 350gm Scotch Fillet Steak From a Local Butcher , Cooked to Your Liking Served With Chips and Salad Or Sweet Potato Mash $26.90
- Chicken Kiev - Tender Chicken Breast , wing on stuffed with ham and house made Garlic Butter then topped with Sweet Creamy Mustard Sauce. Served with Sweet Potato Mash OR Salad. $24.90
- Crumbed Calamari and Chips $8.90/$12.90
- Blue Swimmer Crab - Fresh Crab Meat with fettucine in a creamy Rose Sauce with fresh Lemon Juice , Salt and Pepper , Parsley and lightly sprinkled with Parmesan Cheese. $26.90
- Coopers Sparkling Ale Battered Butterfish - Butterfish Fillets dusted in Lemon Pepper Seasonings and lightly battered in Coopers Sparkling Ale batter , accompanied by house made Tartare Sauce , Lemo $16.90
- Oysters, Natural with fresh lemon (seasonal) $2.30/each
- Bowl Of Wedges (V) - With sweet chilli sauce and sour cream $9.00
- Falafel (Three) $3.00
- Gravy Small $2.00/Medium $4.00/Large $5.50
- Combo Small $ 17.00/ Large $ 24.00
- Chicken munchies & chips $5.50
- Lamb Small $13.00/Medium $16.00/Large $ 26.00
- Chicken & sweet corn ball (3) $6.00
- Lamb Small $ 19.00/ Large $ 27.00
- Greek Small $8.00/Medium N/A/Large 11.00
- 1/2 Chicken $7.30
- Fish & Chios with Sauce $5.50
- Brodie Burger-bacon, egg, cheese, grilled onion, tomato, lettuce, mayo & tomato sauce $6.50
- Parmy Burger-thigh fillet with parmy topping and shredded lettuce $6.50
- Chicken, Beef $ Prawn Stir Fry - pieces of chicken or beef or prawns with onion. capsicum, snow peas, carrots and a delicious oriental sauce $12.00
- Hash Browns $2.00
- Peas / Carrots (S /M / L) $3.20 / $3.90 / $5.40
- Squid Salad- fresh garden salad with I fresh salt & pepper squid strips dressed with a vinaigrefte & balsamic seeded mustard dressing. $10.00
- Chorizo - f/range local chorizo, fetta puree, sweet potato & chilli chutney w/ rocket $13.00
- Extras - Spinach $3.00
- Baked beans - house made baked beans w/ crumbled fetta served on sourdough $11.00
- Steamed banana pudding - w/ mascarvado syrup, granola & sour cream $14.00
- Eggs on toast - poached, scrambled or fried on organic sourdough, rye or gluten-free toast $11.00
- Corn & spring onion cakes - w/ Harris smoked trout, rocket, preserved lemon & blue cheese dressing $17.00
- Som Tum - papaya salad w/ green beans, tomato, shredded carrot, dried shrimp, crushed nuts & Thai chilli dressing served w/ bbq chicken & sticky rice $18.00
- Extras - Smoked trout $5.00
Alere Restaurant
Phone
0882777186
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
European , Mediterranean , Modern Australian , Tapas
Features
Wheelchair accessible , Reservations , Seating , Waitstaff
Flinders University - Registry Road, The Hub, Level 2, Bedford Park SA 5042, Australia
- Bedford Park European Menus
- Bedford Park Mediterranean Menus
- Bedford Park Modern Australian Menus
- Bedford Park Tapas Menus
- Southern Adelaide European Menus
- Southern Adelaide Mediterranean Menus
- Southern Adelaide Modern Australian Menus
- Southern Adelaide Tapas Menus