Alex Lee Kitchen in Sydney Menu

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Nearby Sample Menus

Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Green beans, thyme and sake butter $15
Creamed corn, tarragon and lime butter $15
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person

Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
Tortilla de Championes - Mushroom Omelette $20.50
Whiting $17.50
Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
Garlic bread $5.00
Chanquettes - Deep - fried white bait $18.50
Pulpitos a la Plancha - BBQ Baby Octopus $17.00
Tasmanian Scallops in Garlic Sauce $21.70

SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
- Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
Served with seasoned beer battered chips. -
WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
BREAKFAST SIDES -
PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00

Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream $ 7.60
Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90
Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
Chicken and Avocado $ 8.40
Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40
Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00
Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40
Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00

Edamame (Soy Bean) $9
Unagi (Eel) $28
Wagyu (With Salt & Pepper, 200G) $51
Chilli Ebi (Spicy Prawn) $12
Sashimi With Tsukudani $13
Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p
Yakimeshi (Egg Fried Rice) $6

Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree

Grilled Chicken/Chicken Schnitzel/Roast Chicken -
Ham, Cheese and Tomato Croissant $4.00
- Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
Slice of Sweet $2.50
Brekky Wraps Bacon or Spinach $5.00
- Extra Egg White $2.00
Burger Meat/Grilled Chicken/Schnitzel/Fish -
Yoghurt $4.80

Crispy cider battered red emperor, fries, tartare $29
Prawn, spinach pesto, pancetta, fresh chilli $23
Mesculin, tomato, red onion $7
Brocollini, pickled red onion $8
Garden fries, aioli $9.50
Classic caesar salad , with poached chicken $19.5 / $25.5
Spiced chicken wings, hot sauce $13
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50

Spicy Chicken Wrap with spinach & cucumber served with minted yoghurt $14
Italian sodas chinotto / aranciata / limonata $4
White Wine Mushroom Risotto with feta cheese & fresh herbs $19
Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
Salt & Pepper Squid with lime aioli $15
Bacon & Egg Roll $8
Soft drinks $4
Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5

Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
Make your own filling, charge accordingly N/A
Two eggs any style with toast $ 7.00
Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00

Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
Chicken Breast Schnitzel w/ thick cut chips $12.00
Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
Grilled Prawn Skewer (3 large prawns) $7.00

Chirashi Sushi & Tonkatsu Set $20.80
Today's Special Bento N/A
Unagi Bento $21.80
Oroshi Katsu Set $16.80
Pork Katsu Curry $13.80
Katsu Don Set $17.80
Chicken Katsu Curry $14.80
Sashimi & Udon Set $18.80

Garden fries, aioli $9.50
Salt and pepper calamari $15.50
Smoked scamorza, sliced potato, rosemary, maple $21
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Grilled chorizo, sherry, lemon $10
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
With lavosh, fruit compote, apple $14.50
Italian sopressa, salami, black olive, artichoke $23

Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
Gratin potato $8
Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
NORMANDE - Asparagus -
Green Salad $5.00
Mashed Potato $8
Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27

Mar de Asia Seafood · Onion · Green Capsicum · Sweet Chilli Sauce S: $16, M: $ 19, L: $22
Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
Garlic Pizza Pizza base with garlic and some tomato. - Dinner only $5.00
Chorizo a la Sidra - Spanish sausage poached in cider $11
Australian Bacon · Egg S: $14, M: $17, L: $20
Tortilla de Espinacas - Omelette with spinach and pine nuts (2 or 4 eggs) $8.5, $13.5
Pan Blanco - Plain bread roll $1.00
Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5