Garlic and Pepper - stir fry garlic, pepper and onion (Duck/Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $20.50/$19.50/$17.50/$15.50
Curry Puffs (4 pieces) - chicken cooked with potatoes and thai herbs, rolled in pastry then deep fried, served with sweet chilli sauce $7.90
Cuttlefish Balls (2 sticks) - coated with dried coconut & deep fried, served with sweet chilli sauce $8.90
Green Curry - cooked with green curry paste, coconut milk, vegetables and herbs (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $19.50/$17.50/$15.50
Panang Curry - spicy and sweet cooked with coconut milk and vegetables (Duck/Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $20.50/$19.50/$17.50/$15.50
Chicken Satays (4 sticks) - strips of marinated BBQ chciken, served with peanut sauce $8.90
Coconut Rice (Small/Large) $3.00/$5.00
Curries (served with rice) - (Green/Red/Yellow/Massaman/Panang) (Beef/Pork/Chicken/Vegetables) $11.00