Alexander the Great in Marrickville Menu

None

Nearby Sample Menus

Plus: melts - ham/cheese $8.50
Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
Sides chips, garlic bread, herb bread, boiled rice $5 ea
Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea) $18
Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15
Penne with chicken, sun dried tomatoes, baby spinach, pine nuts, cream, shaved parmesan $15.90
Caesar cos lettuce, croutons, bacon, anchovies, parmesan, coddled egg $14
Chicken with lemon, baby spinach, roasted roma tomatoes, shaved parmesan $15.90

Bife a mexicana (Steak in homemade tomato sauce & mushroom w/ chips and salad) $ 23.00
Polvinhos grelhado (Grilled octopus) $ 17.00
Plate of small chips $ 4.00
Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
Bife com congumelos (Steak in mushroom & cream sauce served w/ chips and salad) $ 23.00
Vegetables $ 5.00
Arroz de marisco (Seafood rice in tomato sauce with clams, mussels and prawns) $ 25.00
Parilhada de marisco (For 2pp- 45min prep.) mixed grilled seafood platter- octopus, calamary, crabs, clams, mussels, prawns, king prawns, grilled fish fillet) $ 60.00

Minimum four people 35 Per Person
Minimum four people $36 Per Person
Salt & Pepper Calamari with Garlic Rice (Gluten) Arguably the best in Sydney! Deep-fried to a taste sensation, served with classic salt, pepper and lemon dipping sauce. -
Crispy Quail – Cut Quay Marinated in herbs and spices, twice cooked to golden brown, served on shredded salad with classic salt, pepper and lemon juice. $11.5
Vegetarian Fresh Roll – Goi Cuon Chay Tofu, vermicelli, herbs, lettuce and pickles rolled in rice paper. -
Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
Little Rice Cakes – Banh Khot (6 cakes) This traditional Southern dish is rarely served in Australia. It required a skilful technique to create the velvety texture and creamy taste. $13.5
Crispy Fried Egg Noodles smothered with your choice of vegetables, meat and seafood, or vegetables and seafood, or vegetables only. Chilli optional. -