Alexanders Restaurant in Parramatta Menu

None

Nearby Sample Menus

  • Avocado Sashimi Salad $8.50
  • Medium Roll $1.00
  • Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00
  • 1 Nigiri 20¢
  • Fresh (Raw) Tuna $4.00
  • Tofu Don $10.00
  • Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Add parmagiana topping $3.0
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
  • Sweet Chilli, Gravy, Sour Cream 50¢
  • Salami $5.50
  • BLT with Chips $9.00
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Grilled Fish with Salad $10.00
  • Rolls (Turkish / Foccaca Wraps) $1.00
  • Pancakes - double stack served with ice cream & maple syrup $7.50
  • Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Oysters Natural: Half/ dozen $18.00 / $30.00
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Bacio Romantico: rich chocolate gelato $12.00
  • Pad See Ew chicken $13.90
  • Thai Style Mussel Pancake $14.90
  • Grilled Chicken $15.90
  • lardna $13.90
  • Tom Yum Spicy Prawns $8.90
  • Som Tum $11.90
  • marinated octopus $13.90
  • Beef Salad $13.90
  • Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
  • Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
  • Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
  • Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
  • Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
  • Fried Ice Cream $6.50
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • Grandma Bean Curd $13.80
  • Peking Crispy Red Bean Pancakes $7.80
  • Honey Chicken $14.80
  • Sauteed Scallops with Snow Pea $18.80
  • Scallops with Ginger and Shallots $18.80
  • Chicken with Mix Vegetables $13.80
  • Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
  • Mongolian Beef $13.80
  • Calamari And Chips $6
  • Beef Burger (the lot $11) $8
  • Sticky Date Pudding $6.5
  • Small Chips $3
  • 250gm Rump Steak $12
  • MONDAY: New York Steak $10
  • Chicken Parmigiana $13
  • 400gm Rump Steak $15
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Kentucky Burger $7.95
  • Sauce - Sweet & Sour N/A
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Sauce - Super Charged N/A
  • Wicked Wings 10 pieces $9.95
  • Shangtung style chicken - Roast chicken with crispy skin, deboned and topped with a vinaigrette and garlic sauce $21.80
  • Cantonese style beef fillet with broccoli $28.80
  • Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
  • Chef Home Made Lamb Hotpot and Vegetable $48.80
  • A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
  • Honey king prawns $30.80
  • Fried ice cream $8.00
  • Pan fried king prawns in the shell with spicy tomato sauce $30.80
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Kids Meals $10
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • The Big Breakfast The lot – you’d better be hungry! 2 eggs, a sausage, rasher of bacon, grilled tomato, hashbrown potatoes and a toasted roll $21.00
  • - Bumper Special $5.70
  • Hot Scones 2 Scones, Jam & Cream $5.50
  • Substitute Herb or Garlic Bread for roll with the meal $1.70
  • - Bacon add $2.90
  • Linguine with tomato & basil sauce $9.00
  • Special pizza of the day $20.00
  • Victorian Mixed Grill If you can’t make up your mind what you want, this dish is foryou - a bit of everything. Prime rump steak, barbecued chicken wings, bacon and sausage - chargrilled and ser $30.00
  • Fish & chips $9.50
  • Nuggets & chips $9.50
  • Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
  • Bircher Muesli with fruit & yoghurt $9.50
  • Leg ham, Swiss cheese, roquette & grain mustard $10.50
  • Prawns $7.50
  • Flavoured Kid's Drinks $2.50
  • Feta $3.00
  • Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
  • Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
  • Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
  • Char-Grilled Quails w/ fries & tzatziki $32
  • Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
  • - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
  • Short breads layered with berries and creme chantilly berry compote $9.00
Alexanders Restaurant

Alexanders Restaurant

location

Address

238 Church St, Parramatta, New South Wales 2150, Australia

phone

Phone

0296871230

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Bar Scene

Location
238 Church St, Parramatta, New South Wales 2150, Australia
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