Address
Brook Street Pier, Sullivans Cove, Tasmania
Aløft in Battery Point Menu
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None
Nearby Sample Menus
- Vegetali - a selection of vegetables in a tomato or cream sauce $14.00 / $16.00
- Calabrese - hot salami, bacon, mushrooms, & chilli - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
- Combining these sauces with our home made Gnocchi or Ravioli Add: $1.00
- Scaloppine Pizzaiola - pan-fried veal in tomato wine sauce with capers, olives, capsicum, mushrooms, onion, garlic & oregano served with salad $19.50 / $22.00
- if combining these sauces with our home made Gnocchi or Ravioli Add: $1.00
- Ravioli di Ricotta - ricotta cheese pockets served with napoletana sauce $14.00 / $16.00
- Scaloppine Vino e Crema - pan-fried veal with mushrooms, white wine & cream served with vegetables $19.50 / $22.00
- Parmigiana - crumbed chicken breast topped with mozzarella cheese & napoletana sauce, served with vegetables $18.00 / $20.00
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Lamb kofta $12.00
- Spiced minced lamb and fresh herbs served with mint yoghurt
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Handmade pork dumplings $12.00
- Lightly steamed, served with soy and ginger dipping sauce
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King island ash brie $18.00
- Served with lesley black bush pepper relish and crackers
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Olives $6.00
- Mixed marinated olives
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Chermoula rubbed prawns $12.00
- Australian tiger prawns marinated in fresh summer herbs, pan fried and served with garlic aioli
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Homemade sausage rolls $12.00
- Coconut, coriander and sweet chilli sausage rolls topped with with sesame seeds and served with lesley black's red pepper chutney
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Dips $15.00
- Trio of housemade dips served with predators beer bread
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Green beans $8.50
- Steamed and garnished with lemon almonds
- Chai - Vanilla $3.30
- Café latte $3.80
- Chicken Schnitzel - served w/ your choice of salad & fries or steamed greens & chefs potato $23.00
- Wedges - sour cream & sweet chili $6.00
- Jamaican Coffee (Tia Maria) $10.00
- Sauces - Pepper, Mushroom or Gravy / Surf and Turf $2.00 / $5.50
- Strawberry & Vanilla Cheese Cake - triple sec strawberry coulis $10.00
- Apple & Blueberry Strudel - vanilla ice cream & candied walnuts $10.00
- All served on a brioche bun with tomato, cos lettuce, onion rings and chips (G) Gluten free burger buns available -
- Affogato (G) espresso coffee, ice cream + liqueur $14.00
- Green salad (G) (V) $6.00
- - One cheese (50g) $12.00
- Seafood pie white fish, atlantic salmon, mussel, dill + spinach cream $33.00
- Scotch fillet, salsa verde $16.00
- Steamed greens, olive oil + lemon (G) (V) $8.00
- Lemon crème brûlée (G) langue de chat $12.00
Aløft
Phone
0362231619
Opened hours
Tuesday: 18:00-23:00, Wednesday: 18:00-23:00, Thursday: 18:00-23:00, Friday: 12:00-14:00, Saturday: 18:00-23:00,
Price
None
Type
None
Service
Table Service
Cuisine
Australian , Gluten Free , Modern Australian , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , View , Local cuisine , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Fine Dining
Brook Street Pier, Sullivans Cove, Tasmania
- Battery Point Australian Menus
- Battery Point Gluten Free Menus
- Battery Point Modern Australian Menus
- Battery Point Vegan Menus
- Battery Point Vegetarian Menus
- City of Hobart Australian Menus
- City of Hobart Gluten Free Menus
- City of Hobart Modern Australian Menus
- City of Hobart Vegan Menus
- City of Hobart Vegetarian Menus