Alibi Kitchen & Bar- Mantra on Little Bourke in Melbourne Menu -

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Nearby Sample Menus

VIETNAMESE COFFEE ICE CREAM
- fried Chinese donut
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt
TEMPURA SOFT-SHELLED CRAB 16.00
- with hot green nam jim
PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut
7 PLATES 68 Per Person
KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
PETITS FOURS 6.00

Spicy mud crab tower $39.80
Yu xiang eggplant $24.00
Winter vegetable stir-fry $21.80
Yu xiang eggplant $24.00
Sichuan boiled fish fillets $28.00
Yu xiang eggplant $24.00
Stir-fried green beans $18.80
Winter vegetable stir-fry $21.80

5. GGANPUNGGI 11.00
- Deep fried chicken in spicy garlic sauce
Comes with Hot-pot, Miso soup homemade spicy sauce
26. TOFU HOTPOT BIBIMBAB 11.00
- Mixed vegies with tofu on rice
19. TOFU BIBIMBAB 10.00
- Mixed vegies with tofu on rice
2. PORK BULGOGI 9.50
- Pork marinated in spicy, soy sauce with vegies
14. CURRY CHICKEN CUTLET 12.00
- Breaded fried chicken with curry
15. CURRY PORK CUTLET 12.00
- Breaded fried pork with curry
9. CHICKEN TERIYAKI 12.00
- Chicken marinated in teriyaki sauce with vegies

Don $7.90
- Kimchi soup with pork, tofu and vegetables
1 choice of soup
Large $45.00
46 Beef Bulgogi Hot Pot Small $30.00
- (Spicy Available) Beef bulgogi with mixed mushrooms, potato noodle with vegetables in beef broth
17 Spicy Tofu Bento
- (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
How to enjoy your Stone Pot
- Simply stir and mix everything up in stone pot (vegetables, meat or tofu, egg and rice) with sauce!
55 WOODO Spicy Rice Cake $20.00
- Braised Rice Cake with Vegetables, Ramyeon, Boiled Egg, Dumplings and Special Chilli Sauce

Eggs and bacon sandwich $8.50
Cheese sandwich $4.80
Fresh seasonal fruit salad $6.80
Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries
-plain $2.80
Big breakfast $16.00
- Two eggs (poached, fried or scrambled) bacon, tomato, mushrooms, sausage, baked beans and hash brown
Lasagne $11.00
- layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
Greek omelette $13.00
- feta, capsicum, tomato, red onion, oregano and toast

Extra: Tomato, mushroom, spinach, hashbrown $2.00
Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Tuna - cheese, tomato, spinach, mayo $10.00
Wonton Soup $10.00
Calamari Salad n/a
Chicken Spring Rolls $10.00
Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00

Italian fried potatoes, rosemary, garlic 8.00
Pasta e Risotto
24.00 small
Fruit toast 6.50
- sultana, raisin, rosemary, orange, currants
19.00 : one
Caciucco 42.00
- Tuscan style seafood stew with clams, mussels, calamari, prawns, barramundi, saffron, and cannellini beans.
Antipasto della casa
- Seasonal assaggini from both the land and sea
Cozze in Padella 19.00
- Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.

Crusty Toasted Bread, jam or vegemite $5.50
Fresh Scones, raspberry jam, whipped cream $7.50
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
Chef’s Selection Share Plate daily selection $29.50
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
House made Dips, flat bread and turkish (G*) $19.00

Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce

PENNE CALABRESE (v) 16.90
- Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
SOUTHERN CROSS CHEESE BURGER 19.90
- Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
BBQ CHICKEN PIZZA 14.00
- Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
SWEET POTATO CHIPS (v/gf) 6.00
300g PORTERHOUSE STEAK (gf) 25.90
- Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
Beef & Burgundy Pot Pie 19.90
- Topped with flakey puff pastry served with chips & salad
LINGUINI MARINARA 17.90
- Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
Cream of Broccoli Soup 7.00
- Served with garlic & parmesan crouton

SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90

1. Sliced Pork Belly + Squid + Baby Octopus $58.00
- Hot and Sweet Chilli
Bulgogi Jeongol with Mushrooms (M/L) $38.00/$48.00
- Combination of beef Bulgogi, mushrooms and vegetables served in hotpot
Yaki Udon with Beef $13.00
- Stir-fried Udon beef and vegetables
All barbecue set menu will be served with a soup (Kimchi, Soy Bean, Sundubu), two bowls of rice, a pot of steamed egg, and vegetables
Stir-fried Sundae $25.00
- Stir-fried Korean sausage
Spicy Galbim Jjim (S/M) $18.00/$32.00
- Braised beef short ribs
Yaki Udon with Vegetables $13.00
- Stir-fried Udon with mushrooms and vegetables

Black pepper beef fillet $15.80
- With steamed rice
Shanghai fried noodles $13.80
Diced seafood rice $18.80
- With xo chilli sauce
Garlic scallop $28.80
- With vegetable
Singapore noodles $13.80
- With pork, shrimp and vegetables
Shanghai twice-cooked pork $12.80
- With steamed rice
Szechuan spicy scallops $28.80
Shanghai rice wine fish $15.80
- With steamed rice

Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
Sauteed Minced Delicacies wrapped in Lettuce (2 pcs) $15.00
Scallops with Chinese Mushroom & Vegetables $29.50
Sliced Chicken with Curry Sauce $22.00
Chinese Sausage $6.50
Pork Spare Rib's with Vintage Port Wine Sauce $24.00
- Honey Glazed tender spare ribs perfected with a port wine sauce
Sliced Barbecued Pork $6.50
Sweet & Sour Fish Fillets $24.00

Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
Croissant with smoked salmon and cream cheese $9.00
Fried eggs with bacon or sausages on toast $9.50
Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
Scrambled eggs on toast $8.50
Crepe with fruit salad $9.50
Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt