Alice Nivens in Melbourne Menu

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Nearby Sample Menus

PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
DRUNKEN FREE RANGE CHICKEN 19.00
- with Shao xing wine, spring onion & ginger
STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil
PETITS FOURS 6.00
CHOCOLATE DULCE DE LECHE
- orange granita, malt biscuit
ICE CREAM OF THE DAY 8.00
TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
CHILI FRIED CHICKEN RIBS 16.00
- with kewpie mayo

KAISEN TEPPANYAKI $29.80
- (Seafood combination served on sizzling plate)
NASU DENGAKU $10.90
- (Fried eggplant with soya bean paste)
5. SUSHI & SASHIMI SET $18.80
- Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
13. KATSUDON SET $14.70
- Pork chop and egg cooked with sukiyaki sauce on rice served with mini spring roll and fruit
TEMPURA
- (Prawn & Veg deep fried with light batter)
GYOZA $11.90
- (Pan fried Japanse Dumpling)
14. KATSU CURRY RICE SET $15.90
- Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit
KAISO SALAD $8.80
- (Seaweed salad)

Extra Vegetable $7.00
55 WOODO Spicy Rice Cake $20.00
- Braised Rice Cake with Vegetables, Ramyeon, Boiled Egg, Dumplings and Special Chilli Sauce
28 Cold Noodle Soup $16.00
- Buckwheat noodle in cold beef broth with carrot, cucumber, pickled radish and sliced beef topped with a boiled egg
Extra bowl of steamed rice $3.00
- Scotch Fillet
44 Chicken Teriyaki Bibimbab
47 Seafood Hot Pot Small $32.00
- (Non Spicy/Mild/Spicy/Extra Spicy) Prawn, crab, baby octopus, calamari, scallop pipi with vegetable in seafood broth
43 Spicy Pork Bulgogi Bibimbab

Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte & Kaseplatte $29.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00

Seasonal vegetable 8.00
Insalata di Pollo 19.00
- Poached chicken, rocket, shaved fennel, almonds, avocado, ricotta salati and honey thyme dressing
Gamberini 12.00
- School prawns, garlic, chilli, aioli
Fusilli amatriciana 27.00
- Pasta spirals, pancetta, chilli, onion and napoli
Farfalle salmone 28.00
- Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
Omelette 18.00
- buffalo mozzarella, spinach and herbs
19.00 : one
Mixed leaves, white balsamic 8.00

Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
$15.00 (8 pcs)
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate

Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
Chilli Wagyu Beef Dumplings Marinated In Kaffir Lime, Served With a Homemade Chilli Sauce (4) $9.80
Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80
XO Scallop Dumplings (3) $11.80
Crispy Prawn Wontons With Japanese Mayo (3) $8.80
House Made Pan Fried Spring Onion Pancake (1) $5.80
Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
Kimichi Stir Fried Hokkien Noodles With Bean Sprouts, Snow Peas & Chives $13.80

Yosenabe $50.80 p/ person
- Steamboat with seafood, chicken and vegetables in light broth served w/ ponzu & sesame dipping sauce
Gohan
- Steamed Rice
Isobe Age (scallops rolled in seaweed)
Hotate Misoyaki $17.80
- Grilled scallops w/ miso mustard sauce
Chef Special Zensai > Selection of 3 kinds Japanese delicacies
House Starter
- Japanese appetiser
Wagyu $21.80
Yasai Gyoza $12.80
- Vegetable dumplings w/ ponzu raiyu sauce

Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.