Alice Nivens in Melbourne Menu

None

Nearby Sample Menus

  • CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
  • CHIN CHIN PORK "ROLL UPS" 22.50
    • SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
  • ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
  • DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
  • RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
  • RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
  • STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
  • WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
  • 2. Cheese Bul Dak $22.00
    • Skinless Chicken Fillet, Chopped Chili Cooked with Our Extremely Spicy Chili Paste. Served on A Bed of Onion and Sprinkled with Mozzarella Cheese
  • 3. Sam Gae Tang (Ginseng Chicken Soup) $23.90
    • Slowly cooked whole baby chicken with ginseng root, date, gingko nut and chestnut in chicken broth
  • 7. Veggie $12.50
  • 2. Pork $12.50
  • 4. Eel $15.00
  • 2. Sweet & Chili Fried Chicken $33.00
    • Crispy Deep Fried Boneless Chicken Fillet. Glazed in Our Special Sauce Sprinkled with Crushed Nut, Spring Onion and Sesame Seed
  • 3. Chicken $12.50
  • Extra Order
  • Mascarpone parfait with textures of raspberry $15.00
  • Toasted or Bircher muesli, yoghurt & fruit $10.50
  • Gravlax of alpine salmon $21.50
  • Witlof, pear & pecorino salad $10.50
  • Hand cut french fries $11.00
  • Hollandaise $4.00
  • Spinach & ricotta rtolo with zucchini, pinenuts & raisins $28.50
  • Gravlax of alpine salmon $21.50
  • SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
    • with spicy hoi sin
  • WOK TOSSED KING PRAWNS AND MUSSELS 22.00
    • house made xo sauce, Chinese donut
  • THAI FISH CAKES 17.00
    • with peanut & chili dipping sauce
  • VIETNAMESE COFFEE ICE CREAM
    • fried Chinese donut
  • TEMPURA PRAWN BETEL LEAVES 16.00
    • spicy plum and ponzu sauce
  • ICE CREAM OF THE DAY 8.00
  • SUI MAI PRAWN DUMPLINGS 14.00
    • with red vinegar chili oil
  • CRISPY PORK BUN 9.00 each
    • with spicy kimchi & kewpie mayo
  • •Stir fry
  • Spicy fish egg hot pot $16.00
  • Oyster in egg $11.50
  • Bibimbap (mixed vegetable and meat on rice) and miso soup $6.50
  • Soy bean soup with tofu $5.50
  • Rice cake soup $14.00
  • Prawn congee $16.00
  • Prawn BBQ $18.00
  • Ravioli Ricotta
  • Spaghetti Marinara
  • Avocado Vinaigrette
  • Herb Bread
  • Chicken Schnitzel
  • Spaghetti Carbonara
  • Rigatoni Amatriciana
  • Fettuccine Paglia e Fieno
  • Curry Laksa
  • Sesame Prawn $2.30each
  • Yum Cha Steam BBQ Pork Bun $2.50each
  • Chicken Soup
  • Roast Pork & Prawn
  • Roast Chicken & Prawn
  • Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
    • (Roast Pork, Chicken, Beef & Prawn)
  • Beef HoFun $11.00
    • (Beef & Bean Spout- Dry)
  • 108. Green Tea Ice Cream (2 scoops) (V)(GF) $4.80
  • 19. Tamago (Egg Roll) Nigiri $4.80
  • 146. Mochi Ice Cream Green Tea (2pc) (V) $6.80
  • RED PLATE $6.80
  • 115. Spicy Octopus Salad $6.80
  • 50. Spicy Salmon Roll $3.80
  • 22. Fresh Salmon Nigiri (GF) $4.80
  • - Please choose sheet and colour
  • for Meal
  • Pickled Radish $3.00
  • Extra Vegetable $7.00
  • Large $48.00
  • 25 Honey Pepper Fried Chicken $25.00
    • Deep Fried Diced Chicken Coated with Homemade Honey Pepper Sauce Served with Cabbage Salad
  • 16 Chicken Teriyaki Bento
    • Deep-fried Chicken with Vegetables in Teriyaki Sauce
  • NEW Fried Chicken
  • with your Noodle Shabushabu
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Chips $6.00
    • With Green Laver and Salt
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • $10.00 (5 pcs)
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • Baby octopus, oregano & orange 12.00
  • Calamari & radish salad, ‘nduja dressing, fried bread 16.00
  • Bircher muesli, Chestnut Hill apple & almonds 12.00
  • Madeleine filled with lemon curd (15min) 3.00 each
  • Roasted half chicken, fried Jerusalem artichoke 36.00
  • Venus Blue 14.00
    • sheep’s milk, blue, Australia
  • Fresh & macerated strawberries, sheep’s milk yogurt 10.00
  • Brined baby chicken, fried Jerusalem artichoke 34.00
  • RMH POT PIE 19.90
    • Served with chips & a garden salad. See our chef's specials
  • CHICKEN CATALAN RISOTTO 16.90
    • Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
  • Beetroot Risotto 16.90
    • Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
  • Pork Belly Sandwich 16.90
    • Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
  • HAWAIIAN 15.00
    • Caramelised pineapple, ham, mozzarella cheese.
  • LEMON PEPPER CALAMARI (gf) 21.90
    • Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
  • ATHENA SALAD (v) 19.90
    • Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
  • ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
  • Special Two $5.00
    • Char siu bao or choi bao
  • Taro bao (v) $2.70
  • Char siu bao $2.70
    • bbq pork
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Nai wong bao $2.50
    • egg custard
  • Maguro sushi & sashimi
    • Deluxe combination of raw tuna sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • Chicken-katsu curry don $12.80
    • Crumbed chicken fillet with curry on rice
  • Unagi fried rice $14.50
    • Special fried rice with tasty smoked Eel
  • Sukiyaki $16.50
    • Sliced beef and vegetable cooked with sukiyaki sauce served in pot
  • Oyakodon $12.50
    • Braised chicken fillet cooked with egg and onion on rice
  • -Main $20.50
  • -Main $10.50
  • Toridon $12.50
    • Grilled chicken fillet on rice with teriyaki sauce
Alice Nivens

Alice Nivens

location

Address

Port Phillip Arcade, 228 Flinders Street, CBD, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

7:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

Location
Port Phillip Arcade, 228 Flinders Street, CBD, Melbourne
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