Alice Nivens in Melbourne Menu

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Nearby Sample Menus

Deep Fried Spare Ribs with Crispy Garlic $28.00
Live Fish: Coral Trout - Fish Porridge Chao Zhow Style Seasonal
Deep Fried Salt & Spicy Crispy Flossed Silver Baits $12.00
Live Fish: Parrot - Fish Congee Seasonal
Braised Chinese Melon & Vermicelli in Taro Curd Sauce - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $22.00
Plain Congee $3.00
Braised Whole Australia Abalone (in big, medium, small sizes) $80.00
Sweet & Sour Pork Ribs $28.00

Spanakopita with sumac yoghurt $12.00
Oysters
-12 $40.00
Lemon tart $10.00
Spice roasted nuts $8.50
Venison tartare $22.00
- Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
Chocolate-coated almonds $7.50
-3 $9.00

Fries $6.50
Chicken parmigiana $13.00
- homemade recipe with napoli sauce, virginian ham, mozzarella cheese & shaved parmesan with chips & salad
Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
Raisin toast $3.80
-croissant
-Butter $2.80
-Cream cheese $3.80
Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter

Creamy Chicken & Corn Soup $10.00
Extra: Bacon, sausages, avocado $3.00
Omelette - ham & cheese or spinach & mushroom $9.00
Chicken Spring Rolls $10.00
Grilled Chicken Caesar Salad n/a
Extra: Tomato, mushroom, spinach, hashbrown $2.00
Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00

Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Eggs atlantic (salmon) $13.50
Eggs benedict (ham) $11.50
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Blat $8.50
- Bacon, lettuce, tomato & avocado

PORTERHOUSE STEAK 38.00
- 350g prime cut, chargrilled to your liking served with Greek salad & chips
All giros and grills served with Greek salad & chips
PITA BREAD (V) 2.00
- warm flat bread
TRADITIONAL HORIATIKI SALAD (V) 14.50
- tomato, cucumber, red onion, kalamata olives & Greek feta cheese sprinkled with oregano & extra virgin Greek olive oil
LAMB GIRO PLATTER
- marinated spring lamb from the spit
MIXED GIRO 29.50
- marinated boneless chicken and lamb from the spit, served with Greek salad & chips
MIXED SOUVLAKI 14.50
- combination of marinated lamb and chicken giros from spit in pita
dips (tzatziki/homos/tarama/eggplant/spicy feta) $0.50

PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
LAZY GRINGO 15.00
- Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
FOCACCIA BREAD (v) 7.00
- Garlic & & cheese, or pesto & cheese
CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
CHICKEN PARMAGIANA 19.90
- Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
CUBAN SANDWICH 14.90
- Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.

KID SIZE GALETTES & CREPES
L’auvergnate $14.00
- Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
Le Croque Madame $13.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
La Triskel $12.50
- Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
L’océane $13.50
- Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
Le Vegetarien $9.50
- Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette

Signature Fried Pork Chop La Mian Noodle Soup - Deep fried pork cutlet marinated with a traditional recipe in noodle soup $9.90
Chinese Brocolli with Oyster Sauce $9.90
Crispy Pork Chop Burger - Crispy Bun filled with Delicious Grilled Pork Chop $6.60
Vegetarian Fried Rice $9.90
Honey BBQ Pork - Marinated for 24hours in our Shophouse BBQ sauce and glaced in honey. Need we say more! N/A
Fried Rice with Tomato, Ham & Egg $9.90
Taiwanese Style Popcorn Chicken - Boneless chicken pieces seasoned with salt n pepper seasoning $7.50
Braised Pork Belly Dry Noodle - Slowly braised marinated pork belly in homemade soya sauce $10.90

Fried green tomatoes, goats curd and hot sauce (V) $9.00
Sides - Don'T Be Shellfish, Share Some Around...
Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
Pot of prawns, marie rose (GF) $16.00
Half doz (GF) $20.00
-150g clams $12.00

Omelette with any two fillings on toast $10.50
Crepe potato spinach $10.50
- With cheese and spring onion
Fried eggs with mushrooms on toast $10.00
Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
Croissant with ham, cheese and tomato $8.00
-Bacon with sour cream and spring onion