Alice Nivens in Melbourne Menu

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Nearby Sample Menus

Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
Passionfruit Tiro $4.60
Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
Shingle Inn Caesar Salad $14.90

Katsu Nabe - Pork cutlets and vegetables cooked in a special sauce served in a casserole dish $ 13.50
Agedashi Tofu/Mochi/Nasu - Deep fried Tofu or Rice Cake or Egg plant served with a special dipping sauce $ 7.70
Tori Tatsutaage - Deep fried marinated chicken $ 13.50
Yasai Maki - Vegetables wrapped in seaweed $ 12.10
Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
Sashimi or Sushi - Salmon Entree $13.50/Main $20.10
Gyu no Shogayaki - Sliced beef cooked in sauce mixed with ginger $ 12.80
Ika no Butter Yaki/Ika fry - Squid, lightly fried in Butter or Deep fried calamari, served with a special dipping sauce $ 8.60/ $ 9.60

Prosciutto
- Topped with prosciutto, goats, cheese & basil
Dim sim parma
- 2 Favourite food groups come together as one!
Penne pasta with braised lamb shank ragu & parmesan $26.00
-Eggplant $24.00
-Chicken $26.50
Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
Caesar salad $19.50
- With all the usual suspects (anchovies optional)
Chocolate & porter mousse with salted caramel ice cream $14.50

Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
House made Dips, flat bread and turkish (G*) $19.00
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00

-Add toast $2.50
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter
-Poached eggs (2) mushrooms, bacon rashers $3.50
Soup $9.50
- In house soup with sourdough toast
-Honey & walnut gluten free toast available
Available until 12pm weekdays, all saturday
Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice

●Steamed bao $12.00
- Any 3 for
-3x Siu mai
- Pork, prawn & mushroom open dumplings
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-3x Squid shui jiao
- Squid & carrot dumplings
Char siu bao
- BBQ pork bun
Bowl

BBQ CHICKEN PIZZA 14.00
- Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
HAWAIIAN 15.00
- Caramelised pineapple, ham, mozzarella cheese.
CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
MATADOR 14.00
- Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
SWEET POTATO CHIPS (v/gf) 6.00
Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
LAZY GRINGO 15.00
- Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.

Porridge $8.00
- Served with low fat yoghurt & berries
Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Salmon, avocado $3.50
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
Granola $11.00
- Served with low fat yoghurt & berry coulis
Bacon & eggs on toast $9.90

Thai inspired pumpkin soup $11.00
Fat chips with garlic aioli $7.50
Otway pork cutlet $34.00
450 grams grass fed black angus rib eye on the bone $46.00
Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
Wok seared seasonal vegetables $7.50
Free range chicken breast, wing on $34.00
Chimichurri sauce $1.50

Soup of the Day $11.00
Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00

Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
Bacon and egg ciabatta roll with relish $7.50
Porridge with stewed apples, pecans, honey & cinnamon $9.00
-Prosciutto & tomato $9.00
-Add poached egg $2.50
Spinach & ricotta gnocchi with tomato & basil sugo $17.00
Croque monsieur $14.00
-Pumpkin, feta & pepitas $8.00