Address
205 Collins St, The Westin Melbourne, Melbourne, Victoria 3000, Australia
Allegro Restaurant in 205 Collins St, The Westin Melbourne, Melbourne, Victoria 3000, Australia Menu
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Nearby Sample Menus
- CAMILLERI - octopus salad, celery, cherry tomatoes, flavoured butter curls served on house made bread, extra virgin olive oil, lemon, salt and pepper $20.50
- BULGARI - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, carpaccio of beef, bocconcini $23.40
- SPAGHETTI CARBONARA - guanciale, eggs, cream, pecorino cheese, pepper $20.00
- NORMA - tomato sauce, fior di latte, fried eggplant, baked ricotta, basil $21.00
- FRIULANO & CAMPANO - prosciutto San Daniele 24 months DOP & buffalo mozzarella DOP served with tomato and sea salt foccacia $21.00
- BIG BREAKFAST - choice of eggs, served with oven roasted tomatoes, field mushroom, spinach, bacon and fennel sausage $21.00
- CALABRESE - tomato sauce, fior di latte, spicy salame, black olives and basil $20.40
- DONNA REGINA - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, sausage with fennel, prosciutto San Daniele 24 months DOP, basil $26.40
- Soup of the day $9.00
- Chorizo baguette $13.50
- Steak sandwich $16.00
- Chicken burger $14.50
- Veggie breakfast $16.90
- Satay chicken $13.50
- Matcha latte
- Mexican eggs $15.50
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5 Chicken Teriyaki Don
- Deep-fried Chicken with Vegetables in Teriyaki Sauce
- A Bowl of Rice $3.00
-
26 Spicy and Sweet Fried Chicken $25.00
- Deep Fried Diced Chicken Coated with Homemade Spicy Sweet Sauce Served with Cabbage Salad
- - Soybean soup with tofu and vegetables
- Large $45.00
-
38 Spicy Silken Tofu Soup $16.00
- Spicy silken tofu Soup with pork, egg and vegetables
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Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
- (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
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23 LA Style Beef Rib Bento
- Marinated LA style Beef Ribs in Special Soy Sauce
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Garlic bread (V) $8.00
- Housemade herbed butter on fresh ciabatta served with or without cheese
- Steak sandwich
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Cheeseburger $20.00
- Beef patty served with onion, tomato relish, dijon mustard & cheese
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Garlic & cheese $10.00
- Garlic, mozzarella & sea salt
- Fish and chips
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Steak special
- Please refer to the specials board
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Southern fried chicken burger $20.00
- Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
- 300g Porterhouse $37.00
- Fish and Chips $12.00
- With Chocolate Hot Fudge $15.00
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Fettucini Matriciana $22.00
- Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
-
Gelati $10.50
- Mixed strawberry and lemon.
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Affogato $12.50
- Vanilla Ice cream and espresso coffee
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Fish of the day See Special of the day.
- Grilled and served with seasonal vegetables.
-
Mixed Garden Salad $10.50
- Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
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FOOD ALLERGIES
- Patrons who may have a specific food allergy, please ask to see Duty Manager to place order
- Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
- Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
- House made Dips, flat bread and turkish (G*) $19.00
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
- Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
- Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
- Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
- Housemade Dips & Focaccia Crisps 14.00
- Tomato & Buffalo
- Cod Balls
- Pasta or Risotto of the Day
- Potato Gnocchi with Housemade Bolognese 22.00
- Tomato 2.00
-
Warm Soft Centered Chocolate Pudding 17.00
- Toasted milk ice cream
- Tomato & avocado tossed with olive oil on toast 10.00
- Pan-fried Mushrooms $8.00
- Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
- Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
- Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
- Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
- Ratatouille (Mediterranean Vegetable Stew) $8.00
- Home-Made Chocolates $16.50
- Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
- Heirloom beetroot, house made curd & dill 16.00
- Cara Cara orange, Campari & mascarpone 12.00
- Poached blue eye, smoked mussel & cabbage 36.00
- Lomo (30g) 14.00
- Fresh & macerated strawberries, sheep’s milk yogurt 10.00
- Tin of Ortiz anchovies 22.00
- Madeleine filled with lemon curd (15min) 3.00 each
- Whole slow roast lamb shoulder to share 79.00
-
Scallop $2.00
- (Teriyaki Sauce)
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S3. SUSHI DELUXE BENTO $15.50
- Complimentary Miso Soup
- Seaweed $2.60
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F13. KAISO SALAD $6.50
- Seaweed Salad
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Inari $1.50
- (Japanese rice)
- Yoyogi Roll $8.80
- ABURI SUSHI
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Unagi $2.00
- (Teriyaki Sauce)
- Muesli topped with yoghurt and honey $5.50
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Eggs & bacon on toast $8.90
- Served with small coffee
- Seasonal fresh fruit salad $5.50
- -Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
- Greak
- Thick raisin toast $3.50
- Lamb korma stew with rice S $9.50 L $12.90
- Dineir
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MORROCCAN CHICKEN 14.00
- North African spiced roasted sweet onion, red peppers, mozzarella & tomato
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Beef & Burgundy Pot Pie 19.90
- Topped with flakey puff pastry served with chips & salad
- (Not available with $12 pizza deal)
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CHICKEN CATALAN RISOTTO 16.90
- Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
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SOUTHERN CROSS CHEESE BURGER 19.90
- Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
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300g PORTERHOUSE STEAK (gf) 25.90
- Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
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Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
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YUCATAN CHICKEN (gf) 19.90
- Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
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Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
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Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
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Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
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Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
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Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
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Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
- (all hot dogs are served with a Bronson frank in a New York style bun)
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Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
- 69. Fried Spring roll with
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10. Chicken with Giblet & Egg York
- Pho ga dac biet
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74. Calamari Skewers $8.00
- Muc Ghim
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22. Stewed beef in Soup with Vermicelli or rice noodles $11.50
- Pho bo kho
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6. Brisket
- Pho nam
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7. Tendon or Tripe
- Pho gan hoac sach
- Chicken / Vegetables Ga hoac Cha gio chay $8.50
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16. Rice noodle & egg noodle with prawn & pork & quail eggs (with or without soup) $12.00
- Hu tiu mi tom thit
- 003. Fresh Mango and Juicy Pearl $7.80
- 007. Mango Combo with Sago $8.80
- 014. Duck Meat Dumpling - 3 pcs $6.80
- 085. Braised Pork Intestines in Soy Sauce $19.80
- 122. China Red Special Noodle Soup (Beef, pork, Prawn, Veg) $12.90
- 002. Szechuan Chilli Spicy Chicken $11.80
- 024. Steam Chicken Dim Sum - 3 pcs $6.90
- 008. Prawn and Chive Dumpling - 4 pcs $8.80
Allegro Restaurant
Phone
0396352222
Opened hours
Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Seafood
Features
Visa , Mastercard , Romantic , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Seating , Buffet , Highchairs Available , Street Parking , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Groups
205 Collins St, The Westin Melbourne, Melbourne, Victoria 3000, Australia
- Melbourne Australian Menus
- Melbourne Gluten Free Menus
- Melbourne Seafood Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Seafood Menus