Address
New Quay, 11-12 439 Docklands Drive, Docklands, Melbourne
Almina in Docklands Menu
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None
Nearby Sample Menus
- Cajun chicken - with avocado, cheese, sundried tomatoes, fresh basil & napoli sauce $11.50
- Fresh seasonal fruit with natural yoghurt $9.50
- Pesto and Sundried Tomato Arancini Balls - served with green salad $11.50
- Mushrooms, hash browns, spinach, tomato or baked beans $3.00 each
- Pancakes with maple syrup & fresh tropical fruit $12.50
- Bruschetta - fresh roma tomatoes, fresh basil, red onion, avocado, olive oil on toasted sourdough $12.50
- Open Chicken Sandwiches - Roast fillet of chicken with avocado, brie, cranberry on sour dough bread $9.50
- Asparagus $8.00
- Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
- Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
- Chicken Parma & Chips $9.00
- Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
- Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
- Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
- Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90
- Pan Fried Saganaki - w balsamic glaze & lemon $15.90
- Hot Chocolate with Marshmallows $5.50
- Antipasto & Main $38.00/person
- Hot chocolate cake with belgium chocolate sauce & topped with vanilla bean ice cream $10.00
- Entrée & Main $44.00/person
- Eye fillet steak on garlic mash potato topped with a red wine jus $29.00
- Arcobrau Coronator – GER $12.50
- Warm salmon salad – rocket, avocado, capers, red onion & orange segments drizzled with a citrus dressing $18.00
- Moroccan lamb salad – braised lamb shoulder tossed with mixed leaf, pomegranate, fetta marinated eggplant, fresh herbs & moroccan spices $18.00
- Pad Ped - Stir-fried red curry paste, peppercorn and galingale strips, green bean, bamboo shoot, capsicum, and baby corn N/A
- Khao Mooh Gra Tiam - Stir-fried pork with garlic and pepper $14
- Khao Ka-Pow Nuea Puey - Stir-fried beef brisket with chilli, basil, and vegetables $15
- Gang Dang - Red Curry with a choice of beef, chicken, pork, prawn, or seafood $13/$14/$16
- Tom Jeud - Thai style consommé with vegetables and marinated chicken meat balls E: $7 / M: $17
- Oyster Sauce - Stir-fried with oyster sauce and mixed vegetables N/A
- Tom Yum Gai - Thailand's specialty improved by Nine Elephants, spicy and sour soup with chicken E: $7 / M: $19.5
- Yum Ped Yarng - Roasted duck salad with homemade dressing topped with sesame oil $20
- Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
- Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
- Fish and Chips of the Day $24.00
- Greek salad with goats cheese $14.00
- Mushroom spring rolls with chilli jam $12.00
- BBQ Chicken wings $15.00
- Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
- Salmon croquettes (x3) with lemon aoili $12.00
- Stir-Fried Fish Fillet with Seasonal Vegetable $30.80
- Cantonese Beeg Fillet $30.80
- Beef in Black Bean sauce $24.80
- Braised Beef with Ginger & Shallot in Hotpot $24.80
- Calamari In Balck Bean sauce $24.80
- Fried Rice Noodle in Satay sauce (Choice of Beef or Chicken) $24.80
- Mango Pudding & Ice Cream $9.90
- Oyster Omelet $28.80
- GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
- PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
- FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
- MIXED LEAF SALAD [v,gf] $9.00
- POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
- CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
- CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
- PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
- Mexican - Tomato, cheese, hot salami, capsicum, chilli, onions & olives (Small/Large) $14.00/$18.50
- Staff Pizza - Tomato, cheese, mushrooms, prawns, olives, garlic & oregano (Small/Large) $14.00/$19.00
- Margherita - Tomato, cheese & oregano (Small/Large) $13.00/$16.00
- Grilled Tomato $3.00
- Homemade Sticky Date Pudding - Warmed date pudding topped with caramel sauce & cream $12.00
- Meat Lovers - Tomato, cheese, ham, hot salami, bacon, chicken & bbq sauce (Small/Large) $15.00/$19.50
- Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce $19.00
- Arabiata- hot salami, olives, feta, tomato, chilli peppers, garlic and oregano. (Small/Large) $18.00/$25.00
Almina
Phone
0390907280
Opened hours
Monday: 12:00 PM – 12:30 AM, Tuesday: 12:00 PM – 12:30 AM, Wednesday: 12:00 PM – 12:30 AM, Thursday: 12:00 PM – 12:30 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 PM – 1:00 AM
Price
None
Type
None
Service
None
Cuisine
Halal , Lebanese , Mediterranean , Middle Eastern
Features
Seating , Child-friendly , Waitstaff