Al's Pizza & Ribs in Cronulla Menu

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Nearby Sample Menus

Chocolate sprayed vanilla custard cylinder with fresh raspberries, vanilla ice cream, raspberry and coconut ice cream, raspberry jelly and raspberry meringue $18
Chocolate tart with double cream, crispy creme patisserie, macadamia ice cream, flourless chocolate cake and crystalised pistachio $16
Oven roast zucchini and squash with goats curd, speck and pine nuts $10
Wines selected to complement the chef's market menu Red/White: Please ask your waiter for today's sommelier's selection -
Proscuitto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
Dessert tasting plate for two Chefs selection of three desserts and ice-cream / sorbet $44
Pan fried atlantic salmon with pearl cous cous, dried figs and pomegranate molasses -
All beef served with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -

Calamari Pack - 1 Serve of Chips, 6 Calamari Rings, Lemon and Tartare Sauce $10.90
Seafood Stick $2.40
Deep Sea Pack for 2 - 2 Fish, 2 Serve of Chips, 2 Seafood Sticks, 4 King Prawn Cutlets, 6 Calamari Rings, 2 Pineapple Fritter, Lemon and Tartare Sauce $49.50
Potato Scallop $1.20
Whiting Fillets - 3 per serve $10.90
Prawn Skewers (2 per serve) $8.00
Chips Small $4.00 / Large $7.80
Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50

Green lobster tail pan fried, garlic, chilli, tarragon & baby capers, creamed shallot potato & asparagus GF $60.00
Choice Of : Crumbed Chicken, Steak, Or Fish And Chips. Includes : Vanilla Icecream With Chocolate, Strawberry Or Caramel Flavouring $18.00
Roasted duck breast & confit leg, duck liver parfait, toasted brioche, macadamia, black currant grapes, fennel, redlof, blackcurrant jus $37.00
Fish of the day, grilled with your choice of chips or mash potato & baby cos, witlof, shaved fennel, cherry tomato & pinenut salad GF $36.00
Marinated olives; kalamata, ligurian, green sicilian, manzanella $8.00
Vitello tonnato; thinly sliced cooked veal, baby capers, shaved lemon, beans, baby parsley, white anchovies & smoked tuna mayonnaise GF $24.00
Seafood Platter for 2, including : sydney rock oysters, fresh blue swimmer crab, balmain bugs, smoked salmon, fresh & barbecue prawns, scallops, beer battered fish, ba(Without/With 1/2 Lobster Mornay) $110/$150
Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00

BANANA BREAD $5.50
EGGS BENNEDICT - Poached eggs, hollandaise sauce, shaved ham or smoked salmon, English muffins $17.20
MEZZE - Haloumi, boiled egg, shakshuka relish, hummus, dukkah, pita $15.00
Our daily bread - whole/half $6.50 / $3.50
- Side muesli $2.50
Cheese croquetta's, fire roasted capsicum, aioli, olive salsa $9
THE NUNS POOL MUESLI - Our own blend of oats, seeds & nuts, raisins, cinnamon, coconut, almonds, honey, natural yoghurt & rhubarb $14.00
Tasmanian smoked salmon / Char grilled bacon / Barossa valley free range chicken sausage $4.50

Herb bread (serves 2) - Long roll sliced with herb butter $2.50 ea
Cabanossi - Tomato, cheese & cabanossi Large: $10.00, Large: $16.50
Gourmet Chicken - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a light drizzle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Garlic & herb pizza - Garlic and herb base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50
Cheesy bread (serves 2) - Long roll sliced with garlic butter and mozzarella cheese $4.50 ea
Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea
Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50

- wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
Sydney rock oysters natural ½ doz $18 / 1 doz $35
- wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32

Custard Tart $2.70
Fruit Slice $2
BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
Banana Bread $3
Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
Rocky Road $2.50

Croissants - Plain Almond $4.50
Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90

Bolognese Bolognese sauce m $ 17.00 / l $ 20.00
1.25lt soft drinks coke diet coke l/squash lemonade $4.00
Caesar Salad $11.00
Little Italy White wine, sundried tomatoes, artichokes shallots and tomato with a hint of cream $18.00
The Lot The Lot m $ 17.00 / l $ 20.00
Cronulla Special Artichokes, fresh tomatoes, ham and olives m $ 17.00 / l $ 20.00
Boscaiola Mushroom, ham, shallots and cream $15.00
Boscaiola Mushroom, ham, shallots, wine and cream $18.00

Platter for 2 $50.00
Peking Duck Pancakes $11
Summer berry pudding with clotted cream $11
Chilli salt squid with aioli and lime $11
Potato, Chicken and Haloumi Croquette with lime aioli and corn salsa $11
Platter for 4 $85.00
Spicy Chicken Empanades $11
Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00

Small $5.50
Extras - Cheese, Tomato, Beetroot 60c ea
Peas Small: $3.60, Medium: $4.60, Large: $5.50
1/4 Chicken Roast Dinner $12.90
Roast Pork $6.90
Fish & Chips $11.50
Ritz Chix Burger - Marinated Chargrill Chicken Breast, Lettuce, Cheese, Mayo & Sweet Chilli $6.50
American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80

Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
Garlic Bread $5.0
Olives $5.0
Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0

Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
Herb & Garlic Ciabatta $5.50
Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21

Po - Tak (mix seafood) Made to spice up your life, Seafood mixed as if by a fisherman from the days catch strong marine taste with a little extra chill and basil. $8.90
Fish Cake (4pcs) A Signature Thai dish. Served with sweet chilli sauce. $6.90
Full Moon (6pcs) Deep fried Squid and prawn served with Banyan tree Thai sauce. $10.90
Salmon Trio (3 x 1 bite) A trio of fresh salmon in a chilli and garlic sauce, garnished with fried red onion. $7.90
Diamond Bag (4pcs) Upgrade from mere moneybag. Finely chopped shrimp with pork, kaffir lime leaves and a little white pepper. $6.90
Vegetable and Tofu $9.90
Duck $12.90
Heaven on Earth Fresh vegetables, chilli topped with garlic sauce. -

Salsa Dip $10.90
Breast Fillets of Chicken $17.90
* Enchilada (Beef, Chicken OR Prawn) -
Crisp, fried flour tortilla with your choice of filling below topped with salsa, sour cream, served with rice & Mexican beans. -
Cantina Fajitas (Chicken breast & steak) For 3 $75.00
Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Large $18.90
Fiesta Banquet $40.00 PP
Sombreros (Chicken, almonds & raisins) $17.90

Al's Pizza & Ribs

Southern Sydney > Cronulla > Al's Pizza & Ribs

Address

37 Kingsway, Cronulla NSW 2230, Australia

Phone

0295233556

Email

None

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM