Coconut Chicken Soup - Tom Ka Gai - Spicy, sour hot soup. Coconut milk, galangal, lemon grass, kaffir lime leaves, mushrooms, coriander and chicken $12.90
Oyster Sauce - Pad Nam Mun Hoi - Oriental vegetables stir-fried in oyster sauce. Peppercorn optional. -
Crispy Snapper with 3 Flavour Sauce - Deep fried whole snapper, crumbed and pieced served with 3 flavoured sauces: tamarind, sweet basil, fresh chilli served with mixed vegetables and garnished with f $45.90
Pineapple Fried Rice - Khao pad Sapparot - Fried rice with pineapple, egg, onion, tomato, garlic, cummin, oriental vegetables and shallots -
Pad Thai - Stir fried thin rice noodles with: garlic, chives, red onions, egg and garnished with bean sprouts and crushed peanuts -
Raw Salmon Salad - Goi Pa - Finely chopped raw salmon tossed with anchovy sauce, lime, Spanish onions, fresh Asian herbs and toasted ground rice powder $20.90
Roast Duck Salad - Yum Ped - Roasted duck breast salad, sliced and tossed with mesclun salad, shallots, mint leaves, onions, coriander and fresh chilli and lime juice $17.90
Panang Curry - Gang Panang - Thick red curry with vegetables, peanuts, coconut and shredded kaffir lime leaves -
GELATO AL CIOCCOLATO E SORBETTO Belcolade chocolate ice cream, raspberry sorbet, preserved cherries, praline & almond biscuit sand $15.00
POLENTA FRITTA Fried polenta chips with gorgonzola sauce $10.00
DEGUSTAZIONE PIATTO Tasting platter consisting of: Italian doughnuts, cinnamon sugar & dulce de leche Honeycomb semifreddo, salted peanut caramel, banana, coconut and white chocolate Belcolade $29.00
COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00
COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, $4.00
- PEPPERMINT A bright and golden-green infusion with a powerful aroma and sensationally minty, -
- CHAI Great in winter to warm the cockles, Chai provides a calming boost on even the most wild and woolly day. -
GRANO MANZO NUTRITO Grainge 300 day grain fed Black Angus fillet, truffle butter, king mushroom & muscat veal jus $44.00
- ORANGE PEKOE Uses long twisted leaves that produce a medium-bodied, bright copper infusion. With hints of sugar cane and sweet sultanas. -
FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00
GELATO AL CIOCCOLATO E SORBETTO Belcolade chocolate ice cream, raspberry sorbet, preserved cherries, praline & almond biscuit sand $15.00