Address
Pier 1, Barrack St Jetty, Perth WA 6000, Australia
Amano Restaurant in Perth Menu
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Nearby Sample Menus
- Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
- Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
- Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
- Japanese Mayo $0.50
- Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
- Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
- Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
- California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
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Goi cuon tom thit (2 per serve) $7.80
- Rice paper rolls with steamed prawn and pork , mints and salad serve with traditional vietnamese sauce
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Com do bien xao la que $15.90
- Stir fried seafood and fresh basil served with steamead rice
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Hu tieu do bien $12.90
- Combination seafood with rice noodle soup
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Diep xso hsnh gung $30.90
- Stir fried local scallop off shell cooked with fresh ginger served in a homemade sauce
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Nem nuong cuon (2 per serve) $8.80
- Grilled pork minced rice paper rolls
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Com ga xao xa ot $15.00
- Stir fried seafood and fresh basil served with steamead rice
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Diep rang muoi $30.90
- Crispy salt and pepper local scallop off shell served on lettuce
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Ca chien zot gung $30.00
- Whole barramundi topped with a unique vietnamese ginger sauce served on lettuce and cucumber
- Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
- Sweet Potato Fries and Rosemary Aioli $10
- Gnocchi with Rich Lamb Ragout $19
- Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
- Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
- 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
- Beef Cheeks in port and vanilla with French beans and potato croquettes $24
- Onion Rings and Dipping Sauce $10
- - Entree Size / Main Size
- Extras -
- Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
- The Swiss muesli served with fruit and natural yoghurt $10.50
- Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
- BLT Sandwich - Grilled garlic buttered toast topped with bacon, lettuce, tomato, BBQ sauce served with side chips and salad $18.50
- The seasonal fruit salad with natural yoghurt $12.50
- Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
- Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
- Roast Chicken No fowl play here $12.90
- Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
- Milkd Melt A classic! Melty madness in your milkd mouth $10.90
- Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
- Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
- Seasonal Fruit with compote & natural yoghurt $11.90
- Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
- Laphroaig 10yo $14.00
- Spiced chicken skewers, house made green harissa aioli (GF) $17.00
- Jim Bean Rye $10.00
- Chocolate ricotta mousse, strawberries, lemon, PX (GF) $9.00
- Avion Reposado $14.00
- Fernando de Castilla 'Solera Gran Reserva', D.O. Jerez, ESP $15.00
- Grilled lamb cutlets, chimichurri sauce (GF) $21.00
- Sazerac. Created in the 1830's by Antoine Amedee Peychaud as an elixir Rittenhouse Rye, Martell VSOP & Absinthe $20.00
- Bacon & Egg or B.L.T - sauce onion $10.90
- Chicken Cheese & Mayo $6.50
- Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
- Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
- Scrambled Egg & Cheese $4.50
- Bacon & Egg Cheese $5.50
- Chicken - cheese avocado & sundried tomato or eggplant $8.90
- Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
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Cheese board $22.00
- Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
- Individual cheeses $9.00
- Grilled chicken, caesar dressed cos, poached egg, crispy bacon anchovy and garlic batard $24.00
- -1/2 dozen $20.00
- Amelia park lamb cutlet $39.00
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-France $11.50 / $9.50
- Pont leveque / St nectaire
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Lemon cheesecake $18.00
- Baked cheesecake with raspberry compote & mascarpone cheese
- Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
- Tekka-maki - Tuna roll $9.00
- Tai (Snapper) $6.00
- Gohan (steam rice) $2.00
- Hotate Teppanyaki - Hot plate BBQ scallops $16.00
- Salmon Sashimi (large) $40.00
- Mixed Sashimi (small) $20.00
- Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
- Salada (garden fresh salad) $5.50
- Han's Fried Chicken $16.95
- - Han's Chicken Basil - chicken and vegetables lightly stir fried in han's basil sauce with basil leaves $16.95
- BEEF -
- - Han's Chicken Satay Main - chicken in creamy peanut sauce $16.95
- Han's Tom Yum Chicken or Prawns - hot and sour soup with a choice of chicken or prawns with lemongrass and lime leaves $7.50
- Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
- Han's Phad Thai - stir fried rice noodles with chicken cooked thai style and sprinkled with peanuts and lemon $11.95
- Han's Wonton Egg Noodle Soup - egg noodles in soup with wontons, BBQ pork and seafood $11.95
- Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
- Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
- Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
- Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
- Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
- Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
- Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
- Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
- Aranciata, Limonata & Chinotto $5.00
- Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
- Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate $10.50
- Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
- Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad $27.95
- Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan $10.50
- Ginger Mojito - Mint, lime, sugar & ginger beer $6.75
- Latte $4.35
Amano Restaurant
Phone
0893254575
Opened hours
Monday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Modern Australian , Seafood , Vegetarian
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , View , Local cuisine , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Groups
Pier 1, Barrack St Jetty, Perth WA 6000, Australia
- Perth Australian Menus
- Perth Gluten Free Menus
- Perth Modern Australian Menus
- Perth Seafood Menus
- Perth Vegetarian Menus
- Central Metropolitan Australian Menus
- Central Metropolitan Gluten Free Menus
- Central Metropolitan Modern Australian Menus
- Central Metropolitan Seafood Menus
- Central Metropolitan Vegetarian Menus