Ambrosia Protein in Melbourne Menu

None

Nearby Sample Menus

Iced Drinks - Iced-Coffee, Iced-Chocolate, Iced-Mocca N/A
French Raisin Toast (V) with cinnamon poached pears, toasted walnuts, salted caramel & whipped mascarpone $15.00
Fiji - Green tea with papaya & wild pineapple N/A
Darjeeling - A nutty note, mild greenness, hearty character N/A
Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
Colonille - French vanilla & Vietnamese black tea N/A
Marquise Grey - Earl grey & lavender flowers N/A
Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00

Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
O-bento bento $15.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup
O-bento ramen $12.50
- Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup
Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
Pork ramen $11.20
- Tasty japanese marinated chashu pork slices on ramen noodles soup
Teriyaki beef don $10.50
- Beef cooked with vegetables in teriyaki sauce on rice

Aglio e olio 18.50
Herb garlic focaccia bread 7.90
Herb pesto foccaccia bread 7.90
ANDIAMO 18.50
- Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
- Mozzarella, focaccia
SAUSAGE 4.00
Salmon 18.50
- smoked salmon, baby spinach, fior di latte, mozzarella, Spanish onions & extra viva in oil in a toasted herb focaccia
Bruchetta Caprese 16.50

Chips & cheese (V) $11.00
Chocolate brownie $10.00
- Hazelnut praline & ice cream
Salad $6.00
Smoked lamb salad (GF) $21.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
Chicken & leek pie $22.00
- Mash potato, green beans, gravy
Veggie (V) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
Charcuterie platter (GFO) $27.00
- Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli

Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
Honey nougat parfait and raspberries three ways $17.50
Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
Risotto of roast red peppers, fresh peas & sweet corn $27.50
Sautéed green beans, toasted almonds $9.50
Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50

large 29.50
small 19.50
BREAKFAST SOUVLAKI 14.00
- grilled rashers of bacon and two fried eggs wrapped in warm pita bread Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
for two 28.00
chips inside $1.00
LAMB SOUVLA ON SKEWER 34.00
- two lean lamb fillet skewers marinated in Greek herbs & spices, served with Greek salad & chips
VANILLA BEAN ICE CREAM 7.00
- bowl of vanilla bean ice cream topped with chocolate sauce
giros $3.00

-150g clams $12.00
Half doz (GF) $20.00
Prawn cocktail roll, iceberg lettuce, marie rose $16.00
-150g mussels $12.00
Three piece $15.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
Pot of prawns, marie rose (GF) $16.00
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
-Oysters $12.00