Ambrosia Protein in Melbourne Menu

None

Nearby Sample Menus

Ham and cheese $6.80
Eggs on toast $12.00
- your choice of fried, scrambled or poached eggs
Chicken schnitzel $10.00
- homemade chicken fillet breast served with chips or salad
-with fresh seasonal fruit & ice cream $11.00
●Choice of white sourdough, light rye, multigrain, turkish bread, gluten free
Meat salad $8.50
Vegetarian breakfast $11.50
- Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
Fries $6.50

Half half $2.00 extras
- With large korean fried chicken
Korean style lunch box! $10.90Each
- Any 6 pieces original or flavoured wingette and drumettes
-Original $38.95
Korean salad R$4.50/L$6.50
- Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
Snowing cheese
Choice of sauce bulgogi/double ranch freaking hot/ swicy
Half and half $2.00extra
Boneless chicken

Garlic Prawns $30.00
- Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
FOOD ALLERGIES
- Patrons who may have a specific food allergy, please ask to see Duty Manager to place order
Linguine with Meatballs $23.00
- Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
Moroccan Lamb Salad $24.00
- Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
Chicken and Vegetable Risotto $23.00
- Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
Fish and Chips $12.00
Mixed Garden Salad $10.50
- Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
With Chocolate Hot Fudge $15.00

House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
Arancini with tomato sugo (V / GF / NF) $12.50
Marinated olives (GF / V / NF) $8.50
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50

Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
Duck Spring Rolls (3) $8.80
Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
Diy Veggie San Choi Bao - Lettuce Cups With Diced Bamboo, Snow Pea Shoots & Onion $8.80
Please ask our friendly staff for the menu N/A
Roast Duck Dumplings With Peking Sauce (3) $8.80
Chilli Wagyu Beef Dumplings Marinated In Kaffir Lime, Served With a Homemade Chilli Sauce (4) $9.80

Margherita (9”/13”) (V) $15/$21
- San Marzano Tomato, Mozzarella, Basil
Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
Capricciosa (9”/13”) $16/$23
- Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
Malloreddus $19/$28
- Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
Pasta made fresh daily
Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
Pancetta $6

BBQ Eel N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Grilled Prawn N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Grilled Scallop N/A
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A

Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
Baccala: & potato croquettes (2) $8.00
Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00
Frisée & rocket, provolone piccante & brown pear $9.50
House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32
Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00

L’ardechoise $14.00
- Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
L’auvergnate $14.00
- Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
KID SIZE GALETTES & CREPES
(Available Until 11.30am)
Toasted Sandwich $7.50
- Ham, Emmental Cheese & Tomato
Ham & Emmental Cheese Croissant $7.50
La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
Complimentary Green Salad Upon Request

Combination Fish Ball and Seaweed with Rice Noodle Soup $10.50
Sauteed Fish Fillet, Tomato and Scrambled Egg with Rice $11.50
Spicy Beef with Vermicelli Soup - Szechuan style soup served with vermicelli soup $9.90
Vegetarian Noodle Soup $9.20
BBQ Pork and Wonton Noodle Soup $9.90
Combination Wok Fried Flat Rice Noodle with Egg Gravy $11.90
Grilled Chicken Chop Rice Set - Grilled chicken chop marinated with a traditional recipe $10.50
Choices of sauces - Original Soy – Spicy Szechuan – Curry Sauce N/A

Nasu Dengaku $14.80
- Deep fried Eggplant glazed w/ dark miso
Tempura $18.80
- Assorted deep fried w/ prawn & variety of vegetables served w/ mirin soy sauce
Yasai Udon $19.80
- Selection seasonal vegetables in hot soupy udon
Banana Tempura $13.50
- served w/ your choice of ice cream
Choose from : Australian Blue Eye / Cod (seasonal)
Yakitori $16.80
- chicken pieces and spring onions on skewers glazed with soy mirin
House Banquet $59.80 p/p
Sake Teriyaki Don $21.80
- Teriyaki Salmon w/ rice & salad

Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Nepalese Dumplings $15.00
- with spicy tomato sauce