Address
Vic Arcade, 27 The Mall, Darwin, Northern Territory 0800, Australia
Amma's Cafe in Darwin Menu
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None
Nearby Sample Menus
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Salt & Pepper crocodile $18.00
- with lime and chili aioli
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Homemade Beef Burger $19.00
- Bacon melted cheese lettuce beetroot tomato egg and mayonaise
- Seasonal garden salad $8.50
- Grilled Chicken Fillet or nuggets chips and salad $11.00
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Red Chicken Curry $26.00
- with steamed rice and prawn crackers
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Veal Parmigiana $27.00
- with creamy mash potato green vegetables and grilled lemon
- Green beans with toasted almonds $8.00
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Pan-fried Salmon $30.00
- with potato rosti saffron and tomato furnet
- Curry Powder Stir-Fried with Mixed Seafood or Prawn - yellow curry, egg and coconut milk stir-fry with mixed vegetables $20.00
- Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
- Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
- Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
- Prawn Salad (Plah Goong) - prawn with chilli jam, onion, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $22.00
- Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
- Tamarind Stir-Fry - stir-fried with mixed vegies and tamarind sauce N/A
- Tom Kha - spicy coconut milk soup, infused with galangel, lemon grass and fresh thai herbs N/A
- Stir Fried Scallops with Ginger & Shallots $35.00
- Crabmeat Sweet Corn Soup $8.00
- Spicy Salted Calamari in Chilli Flavour (imported) $11.00
- Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
- Roasted Duck (half bird) $29.00
- Vegetables Fried Noodles $22.00
- Stir Fried Scallops with Broccoli $35.00
- Beef with Vegetables in Oyster Sauce $27.00
- Blueberry $25.95
- Caramel Mudcake $28.95
- Strawberry $25.95
- Tiramisu Torte $29.95
- Chocolate Dipped Strawberries $1.5
- Enchanted Forest $40.95
- Passionfruit $25.95
- Lollipop Cake $209
- - Add cheese $0.50
- Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
- Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
- Mashed Potato $5.50
- Salad (Greek or Garden) $5.50
- Baked Beans – served on toast with grilled tomato $9.50
- Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Prantha $3.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
- Mixed Vegetables (Regular / Large) $10.00 / $14.00
- Raita (Regualr / Large) $2.50 / $5.00
- Tandoori Chicken Pieces $3.00
- Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
- Fresh Territory Fish of the Day Market Price
- Coca Cola (375ml can) $3.5
- Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
- Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
- Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
- Cranberry Juice $5.5
- Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
- Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
- Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
- Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
- Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
- Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
- Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
- Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
- Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
- Diet Coke $5.00
- Bottle Water $3.00
- Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
- City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
- Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
- Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
- The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
- Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
- Oysters Natural 1/2 doz $18.50
- Trio of Dips Warm pita bread served with a selection of house made dips $14.95
- Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
- Blackbilly - Pinot Gris Quince, nashi pear and citrus/lemon flower. $8.5 / BT: $33
- Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
- Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
- Bacon $2.00
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- Egg $1.50
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
- Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
- - Barramundi fillets - Local $32.0
- - Choice of barramundi or snapper (whole fish) MP
- Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0
- - Choice of Barramundi or Snapper (whole fish) MP
- Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
- Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
- - Eye fillet (250g) $36
- - add cheese $2
- - Sliced chicken breast $5ea
- Garlic and herb bread $7
- Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
- - Crumbed chicken $5ea
- - Sauteed mushrooms $5
- Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
- - -
- PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- LAMB LASAGNA - slow braised lamb ragu, fresh pasta, ricotta bechamel, summer salad, coleslaw $22.00
- NT PRAWNS - garlic butter, black olive and tomato salsa $18.00
- GRILLED CHORIZO BLACKENED - spicy tomato sauce, lemon, cider $17.00
- ANY 2 TAPAS - plus a glass of: tap beer or cider / house white, red or sparkling wine / juice or soft drink $25.00
- SALMON - seared atlantic salmon -
- PERi-PERi Chips (Regular) $3.95
- Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
- Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
- Couscous (Regular) $3.95
- Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
- Spicy Rice (Regular) $3.95
Amma's Cafe
Phone
0411212094
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Asian , Cafe Food , Gluten Free , Sri Lankan
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Takeout
Vic Arcade, 27 The Mall, Darwin, Northern Territory 0800, Australia
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- Darwin Cafe Food Menus
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