Address
Vic Arcade, 27 The Mall, Darwin, Northern Territory 0800, Australia
Amma's Cafe in Darwin Menu
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Nearby Sample Menus
- Steamed Seasonal vegetables $8.50
- lamb Loin 220g $32.00
- Green beans with toasted almonds $8.00
- Kids Cheeseburger with chips and salad $12.00
-
Butternut pumpkin soup $14.00
- with coconut milk and toasted almond
- Kids green salad $8.00
-
Caesar Salad $21.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/grilled prawns
-
Australia Cheese Platter $21.00
- Quince paste water crackers and Grissini
- Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
- Snow Pea Stir-Fried with Mixed Seafood or Prawn - stir-fry snow pea, mushroom and capsicum with garlic and oyster sauce $22.00
- Spring Roll Chicken (4 pcs) $8.00
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
- Satay Chicken, Beef or Mixed (4 pcs) - served with peanut sauce $10.00
- Curry Puff Chicken (4 pcs) $8.00
- Prawn Hot Pot - steamed prawn glass noodles, herbs and mixed vegetables $22.00
- Your Choice of : Vegetables / Chicken, Beef or Pork / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn / Combo $13.00/$13.00/$15.00/$16.00/$16.00
- Spicy Salted Quail in Chilli Flavour $11.00
- Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Rolls, D.F Wonton, Prawn Toast (imported) Seafood Combination and Vegetables (imported) Sizzling BBQ Pork in Mongolian Sauce, Beef wit $35.00
- Pan Fried Chicken Fillet with Lemon Grass $27.00
- Honey Prawns $35.00
- Combination Fried Noodles (Wet or Dry) $24.00
- Scallops with Broccoli in XO Sauce $35.00
- Beef with Rice Noodles (Wet or Dry) $24.00
- Spicy Salted Lamb Cutlets in Black Pepper $32.00
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Hot & Sour $12.00
- BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
-
Mapo Bean Curd $27.00
- onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
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Spring Rolls 3 $9.00
- onion bamboo shoots cabbage carrot Chinese spice
- Steamed NT Barramundi with ginger & shallots $30.00
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Combination Crispy Noodles $26.00
- prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
-
dragon Court Mee Goreng $25.00
- hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
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Fortune Duck $29.00
- sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
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Kung pao Chicken $26.00
- capsicum onion spring onion Dried chili cashew
- Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
- Plain Steak $6.50
- Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
- - Add cheese $0.50
- Chicken $6.50
- Boiled egg $1.00
- - Add baked beans $2.00
- Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
- Prantha $3.00
- Pamaer Bhurji (Regular / Large) $14.00 / $18.00
- indian Chapalti $3.00
- Raita (Regualr / Large) $2.50 / $5.00
- Tandoori Chicken Pieces $3.00
- Paskwari Nan $5.00
- Butter Nan $3.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
- Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad $39.95
- Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
- Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
- Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
- Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
- Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
- Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- Elderton High Altitude - Cabernet Sauvignon Black fruits, cassis, firm tannins. $9 / BT: $36
- Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
- Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
- Trio of Dips Warm pita bread served with a selection of house made dips $14.95
- Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
- Cheesy Garlic Bread $7.95
- Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
- BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Baked eggs with house baked beans, spinach & cheese $16.5
- Toast – raisin, white or house baked with jam or vegemite $4.0
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- BOWL OF CHIPS $6.50
- Egg $1.50
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
- Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
- Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
- Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- - Barramundi fillets - Local $32.0
- Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
- Vegetarian Spring Rolls $9.0
- Thai Fish Cake $9.0
- - natural $15 / $26
- Seasoned fries $7.5
- Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
- Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
- South Australian oysters -
- - asian style $16 / $28
- Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
- - Sauteed mushrooms $5
- EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
- PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
- SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
- BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
- SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
- SNAPPER CARPACCIO - nt wild caught snapper, baby caper and citrus dressing, shaved fennel $18.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- LAMB - mediterranean lamb back strap -
- Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Pineapple $1.50
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
- Whole Chicken with 2 large sides* $29.25
- Grilled Tenderloins* $9.95
- Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Amma's Cafe
Phone
0411212094
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Asian , Cafe Food , Gluten Free , Sri Lankan
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Takeout
Vic Arcade, 27 The Mall, Darwin, Northern Territory 0800, Australia
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